10+ Air Fryer Chicken Wings Recipes for Crispy Flavor and Easy Cooking

Air fryer chicken wings are a fantastic option for anyone craving a crispy and delicious snack. They are easy to make and can be customized with your favorite flavors and sauces. With a few simple ingredients and your air fryer, you can enjoy perfectly cooked wings that are both crispy and juicy.

Whether you’re planning a game day feast or a casual gathering, air fryer chicken wings are sure to impress your guests. They offer a healthier alternative to traditional fried wings without sacrificing taste. Get ready to explore a variety of recipes that will take your wing game to the next level!

Classic Buffalo Wings

Buffalo wings are a popular snack, especially for game days. They are known for their crispy texture and spicy flavor. Making them in an air fryer is simple and delicious.

To prepare, you’ll need chicken wings, your favorite hot sauce, butter, and a few spices. Make sure to season your wings for added flavor.

Start by preheating your air fryer to 400°F (205°C). Toss the wings with salt, paprika, and garlic powder. Then, cook them in the air fryer for about 22-25 minutes. Turn the wings halfway through for even cooking.

Once they’re crispy and golden, toss them in a mixture of melted butter and hot sauce. This gives the wings their signature flavor. Serve them hot with veggies and your favorite dipping sauce.

Ingredients

• 2 pounds chicken wings
• 1 teaspoon salt
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1/2 cup hot sauce
• 1/4 cup butter, melted

Cooking Instructions

1. Preheat the air fryer to 400°F (205°C).
2. In a bowl, season wings with salt, paprika, and garlic powder.
3. Place wings in the air fryer basket.
4. Cook for 22-25 minutes, turning halfway.
5. In a separate bowl, mix melted butter and hot sauce.
6. Toss cooked wings in the sauce and serve.

Honey Garlic Glazed Wings

Honey garlic glazed wings are a delicious treat you can whip up in your air fryer. They offer a perfect blend of sweet and savory flavors that everyone will love.

To start, you’ll want to preheat your air fryer to 380°F (193°C). This ensures your wings cook evenly and get nice and crispy. Use fresh or thawed wings for the best taste.

While the air fryer warms up, prepare your honey garlic sauce. Combine honey, minced garlic, soy sauce, and a touch of cayenne pepper for some heat.

Once your wings are seasoned and the air fryer is ready, place them in a single layer in the basket. Cook for about 20 minutes, turning halfway through.

The result will be crispy, sticky wings that are full of flavor. Serve them hot, and enjoy the crowd-pleasing goodness!

Ingredients

• 2 pounds chicken wings
• 1/3 cup honey
• 3 cloves garlic, minced
• 1/4 cup soy sauce
• 1/4 teaspoon cayenne pepper (optional)

Cooking Instructions

1. Preheat air fryer to 380°F (193°C).
2. Mix honey, garlic, soy sauce, and cayenne in a bowl.
3. Coat chicken wings in the mixture.
4. Place wings in a single layer in the air fryer basket.
5. Cook for 20 minutes, turning halfway.
6. Serve hot and enjoy!

3) Lemon Pepper Wings

Lemon pepper wings are a tasty and zesty option for your air fryer. The bright citrus flavor combined with the pepper makes them really stand out. Plus, they are easy to make at home.

To start, you will need to season the wings. Use a mix of olive oil, lemon pepper seasoning, and a bit of salt. Make sure to coat each wing well for the best flavor.

Preheat your air fryer to 425°F (about 220°C). Arrange the wings in a single layer in the basket. Cook them for about 8 minutes, then flip them over and cook for another 8 minutes.

The wings should be golden brown and delicious. You can serve them with your favorite dipping sauces or sides.

Ingredients

• 2 pounds chicken wings
• 2 tablespoons olive oil
• 2 tablespoons lemon pepper seasoning
• 1 teaspoon salt

Cooking Instructions

1. Preheat the air fryer to 425°F (220°C).
2. In a bowl, mix chicken wings with olive oil, lemon pepper seasoning, and salt.
3. Place wings in a single layer in the air fryer basket.
4. Cook for 8 minutes, then flip the wings.
5. Cook for an additional 8 minutes or until golden brown.

4) Teriyaki Chicken Wings

Teriyaki chicken wings are a delicious and easy recipe for the air fryer. The sweet and salty flavors make them a favorite. You can whip them up quickly for a snack or a meal.

To start, marinate the wings in teriyaki sauce. You can make your own sauce using soy sauce, ginger, garlic, and brown sugar. Let the wings marinate for at least 15 minutes for the best flavor.

Set your air fryer to 400°F (200°C). Place the wings in a single layer in the fryer basket. Cook for about 25 to 30 minutes, flipping halfway through for even cooking. They should be crispy and golden brown when done.

You can serve these tasty wings with extra teriyaki sauce for dipping. They are perfect for game days or family gatherings.

Ingredients

• 2 pounds chicken wings
• ½ cup teriyaki sauce
• 1 teaspoon ginger (freshly minced)
• 2 cloves garlic (minced)
• 1 tablespoon brown sugar

Cooking Instructions

1. In a bowl, mix teriyaki sauce, ginger, garlic, and brown sugar.
2. Add chicken wings and marinate for at least 15 minutes.
3. Preheat your air fryer to 400°F (200°C).
4. Place wings in the fryer basket in a single layer.
5. Cook for 25-30 minutes, flipping halfway.
6. Serve with extra teriyaki sauce for dipping.

5) Cajun Spice Wings

Cajun spice wings are a tasty way to bring some heat to your meal. The spicy Cajun seasoning gives these chicken wings a flavorful kick that many love. You can enjoy them as a snack or pair them with sides for dinner.

To make these wings, season them well with Cajun spices. You can buy a pre-made blend or mix your own for a custom flavor. Don’t be shy with the seasoning, as it helps ensure every bite is packed with flavor.

Cook the wings in your air fryer. Preheat it to 390°F (200°C) for a few minutes. Arrange the wings in a single layer and cook for 22 minutes. Flip them halfway through for even crispiness.

Ingredients

• 1 pound chicken wings
• 2-3 tablespoons Cajun seasoning
• Optional: cayenne pepper or hot sauce for extra heat

Cooking Instructions

1. Preheat the air fryer to 390°F (200°C).
2. Season the wings with Cajun spice evenly.
3. Place the wings in the air fryer basket.
4. Cook for 22 minutes, flipping halfway through.

6) Sweet and Sour Wings

Sweet and sour chicken wings are a delicious treat that’s easy to make in your air fryer. They have a perfect balance of flavors, combining tangy and sweet for an enjoyable bite.

To prepare, start by seasoning your chicken wings. You can use soy sauce, vinegar, and pineapple juice for the sauce. Cooking in an air fryer keeps them crispy with less oil.

Cook the wings at 380°F (190°C) for about 22 to 23 minutes. Flip them halfway through to ensure even cooking. While the wings are air frying, warm your sauce on the stove until it thickens.

Once done, toss your wings in the sauce and serve hot. These wings are sure to be a hit at any gathering!

Ingredients

• Chicken wings
• Soy sauce
• Vinegar
• Pineapple juice
• Ketchup
• Brown sugar
• Sriracha
• Sesame oil

Cooking Instructions

1. Preheat the air fryer to 380°F (190°C).
2. In a bowl, mix soy sauce, vinegar, pineapple juice, ketchup, brown sugar, Sriracha, and sesame oil.
3. Season wings and place them in the air fryer basket.
4. Cook for 22-23 minutes, flipping halfway.
5. Toss wings in the sauce and serve.

7) Barbecue Bourbon Wings

Barbecue Bourbon Wings are a tasty treat that you can easily make in your air fryer. With a mix of sweet and savory flavors, these wings are sure to be a hit at any gathering.

To start, gather your favorite ingredients. You’ll need chicken wings, bourbon, barbecue sauce, and a few spices. These will create a rich and flavorful glaze that brings out the best in the wings.

When ready to cook, preheat your air fryer to 400°F (200°C). Pat the wings dry to help them crisp up. In a bowl, mix the wings with bourbon and your chosen barbecue sauce, making sure they are well-coated.

Place the wings in the fryer basket and cook for about 16-20 minutes, shaking the basket halfway through to ensure even cooking. You’ll know they are done when they are golden and crispy.

Ingredients

• Chicken wings
• Bourbon
• Barbecue sauce
• Spices (salt, pepper, garlic powder)

Cooking Instructions

1. Preheat air fryer to 400°F (200°C).
2. Pat chicken wings dry.
3. Mix wings with bourbon and barbecue sauce in a bowl.
4. Place wings in air fryer basket.
5. Cook for 16-20 minutes, shaking basket halfway.

8) Garlic Parmesan Wings

Garlic Parmesan wings are a delicious choice for your next snack or meal. The combination of buttery garlic and cheesy Parmesan creates a mouthwatering flavor that you’ll love.

To make them, start by drying your chicken wings with paper towels. This step helps achieve that perfect crispy texture. You can mix flour, corn starch, and spices to coat the wings for extra crunch.

Preheat your air fryer to 400°F (200°C). Arrange the wings in a single layer in the basket, making sure they are not touching.

Cook the wings for about 10 minutes. After that, shake the basket, and cook for another 10 minutes or until golden and crispy.

Once done, toss the wings in melted butter and Parmesan cheese. Serve hot and enjoy this tasty treat!

Ingredients

• Chicken wings
• Flour
• Corn starch
• Garlic powder
• Onion powder
• Cayenne pepper
• Salt
• Butter
• Parmesan cheese

Cooking Instructions

1. Dry the chicken wings with paper towels.
2. Mix flour, corn starch, and spices in a bowl.
3. Preheat the air fryer to 400°F (200°C).
4. Coat the wings with the flour mixture.
5. Arrange wings in the air fryer basket.
6. Cook for 10 minutes, then shake the basket.
7. Cook for another 10 minutes or until crispy.
8. Toss with melted butter and Parmesan cheese.

9) Spicy Korean Gochujang Wings

Spicy Korean Gochujang Wings are perfect for a tasty treat. The gochujang sauce gives these wings a sweet and spicy kick. You’ll love how easy they are to make in an air fryer.

To prepare, season your chicken wings with salt and pepper. Place the wings in the air fryer basket. Cook them at 400°F (200°C) for about 20 minutes. Flip them halfway through for even cooking.

While the wings cook, you can make the sauce. Combine gochujang, mayonnaise, sesame oil, ginger, garlic, sugar, and agave in a bowl. Mix well and set aside.

Once the wings are crispy, toss them in the spicy gochujang sauce. Serve with your favorite sides and enjoy!

Ingredients

• 2 pounds chicken wings
• Salt and pepper to taste
• 2 tablespoons gochujang
• 1 tablespoon mayonnaise
• 1 tablespoon sesame oil
• 1 teaspoon ginger, minced
• 1 teaspoon garlic, minced
• 1 tablespoon sugar
• 1 tablespoon agave

Cooking Instructions

1. Season wings with salt and pepper.
2. Place wings in the air fryer basket.
3. Cook at 400°F (200°C) for 20 minutes, flipping halfway.
4. Mix sauce ingredients in a bowl.
5. Toss cooked wings in the sauce.

10) Thai Chili Lime Wings

Thai Chili Lime Wings are a delicious twist on classic chicken wings. They combine zesty lime juice with spicy chili for a bold flavor that’s truly irresistible.

To start, pat your chicken wings dry with paper towels. This helps them become crispy in the air fryer. Then, season the wings with chili powder, salt, and pepper.

Preheat your air fryer to 400°F (200°C). After that, arrange the wings in a single layer in the basket. Cook them for 18 to 24 minutes, making sure to flip them halfway through for even cooking.

While the wings cook, you can prepare the chili lime sauce. Just mix lime juice, Thai chili sauce, and a bit of honey or sugar. This sauce will add a perfect finish to your wings.

When the wings are golden brown and crispy, toss them in the sauce. Enjoy your tasty Thai Chili Lime Wings!

Ingredients:

• Chicken wings
• Chili powder
• Salt
• Pepper
• Lime juice
• Thai chili sauce
• Honey or sugar

Cooking Instructions:

1. Pat wings dry with paper towels.
2. Season with chili powder, salt, and pepper.
3. Preheat air fryer to 400°F (200°C).
4. Arrange wings in a single layer.
5. Cook for 18 to 24 minutes, flipping halfway.
6. Mix lime juice, Thai chili sauce, and honey.
7. Toss cooked wings in the sauce.