10+ Buffalo Chicken Recipes to Spice Up Your Mealtime

10+ Buffalo Chicken Recipes to Spice Up Your Mealtime

Buffalo chicken recipes are a favorite for many people, offering a perfect blend of spicy and flavorful dishes. You can enjoy buffalo chicken in various forms, from dips to main courses, making it a versatile option for any meal or gathering.

Whether you’re preparing for game day or craving a tasty dinner, there are countless delicious ways to incorporate buffalo sauce into your cooking.

A sizzling skillet of buffalo chicken tenders, coated in spicy sauce, surrounded by a colorful array of celery and carrot sticks

With so many options available, you can easily find a recipe that suits your taste.

From classic buffalo wings to innovative twists like buffalo chicken nachos or pasta, there’s something for everyone. Get ready to explore the exciting world of buffalo chicken recipes that will surely please your palate!

Buffalo Chicken Dip

A bubbling dish of buffalo chicken dip, surrounded by celery sticks and tortilla chips on a wooden serving platter

Buffalo chicken dip is a tasty and creamy appetizer that many people love. It combines shredded chicken, hot sauce, and cream cheese for a delightful blend of flavors. This dip is perfect for parties or game days.

You can bake it until it’s golden and bubbly. Serve it warm with chips, crackers, or fresh veggies. It’s easy to prepare, and everyone will enjoy it!

To make it ahead of time, you can freeze the dip. Just spread it on a baking sheet and freeze until solid. After that, store it in containers for later use.

Ingredients

  • 2 cups shredded cooked chicken
  • 1 package (8 oz) cream cheese
  • 1/2 cup hot sauce
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix shredded chicken, cream cheese, hot sauce, and ranch dressing.
  3. Spread the mixture into a baking dish.
  4. Top with cheddar cheese.
  5. Bake for 20-25 minutes, or until hot and bubbly. Enjoy!

2) Spicy Buffalo Chicken Wings

A plate of sizzling Buffalo chicken wings with a side of celery and blue cheese dressing

Spicy Buffalo chicken wings are a crowd-pleaser for any party or game day. They are juicy and packed with flavor. You can easily make them crispy without deep frying.

To start, you will need chicken wings. Toss them with spices like garlic powder, paprika, and cayenne pepper. This gives them a nice kick. You can marinate the wings for added flavor.

Baking the wings in the oven at 400°F (200°C) will make them perfectly crispy. Bake for about 40 minutes, flipping halfway through. For extra heat, toss the baked wings in a spicy buffalo sauce made with hot sauce and melted butter.

Serve them hot with a side of celery sticks and blue cheese dressing for dipping. They are sure to be a hit!

Ingredients

  • 2 pounds chicken wings
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon cayenne pepper
  • 1/2 cup hot sauce
  • 1/4 cup melted butter

Cooking Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, combine chicken wings with garlic powder, paprika, and cayenne pepper.
  3. Marinate for 30 minutes to 4 hours in the fridge.
  4. Bake wings for 40 minutes, flipping halfway.
  5. Mix hot sauce and melted butter, then toss with wings before serving.

3) Buffalo Chicken Tacos

A sizzling skillet of buffalo chicken tacos with a side of creamy coleslaw and a sprinkle of fresh cilantro on a wooden serving board

Buffalo chicken tacos are a tasty twist on a classic dish. You’ll love the spicy, tangy flavor that makes them stand out. They are easy to prepare and perfect for a quick weeknight dinner or a fun gathering.

To make these tacos, you start by cooking shredded chicken with ranch dressing and Buffalo sauce. It takes about 12 to 15 minutes for the mixture to get hot and slightly thickened. Once ready, you can fill soft or crispy tortillas with this delicious combination.

Top your tacos with lettuce, cheese, and any other toppings you like. You can even serve them with a cooling dip, such as ranch or blue cheese dressing. Enjoy each bite of these satisfying tacos!

Ingredients

  • 2 cups shredded chicken
  • 1/2 cup ranch dressing
  • 1/2 cup Buffalo sauce
  • Tortillas (soft or hard shell)
  • Lettuce
  • Cheese

Cooking Instructions

  1. In a skillet, combine shredded chicken, ranch dressing, and Buffalo sauce over medium heat.
  2. Cook for 12-15 minutes until hot.
  3. Fill tortillas with the chicken mixture.
  4. Add toppings like lettuce and cheese. Enjoy!

4) Buffalo Chicken Pizza

A hot buffalo chicken pizza, topped with spicy chicken, melted cheese, and drizzled with tangy buffalo sauce, sits on a rustic wooden pizza board

Buffalo chicken pizza is a tasty twist on traditional pizza. You get the spicy kick of buffalo sauce combined with savory chicken, all on a crispy crust. It’s perfect for parties or a cozy night in.

To start, prepare your pizza dough. You can use store-bought or make your own from scratch. Preheat your oven to 500°F (260°C) for the best results.

Next, top your dough with cooked chicken, buffalo sauce, and your favorite cheese. Mozzarella works well, but feel free to add blue cheese for that classic buffalo flavor.

Bake the pizza for about 10-12 minutes until the cheese is bubbling and golden. Enjoy it hot, topped with fresh veggies or ranch dressing for dipping!

Ingredients

  • Pizza dough
  • Cooked chicken
  • Buffalo sauce
  • Mozzarella cheese
  • Optional: blue cheese, vegetables for topping

Cooking Instructions

  1. Preheat your oven to 500°F (260°C).
  2. Roll out the pizza dough.
  3. Spread buffalo sauce over the dough.
  4. Add cooked chicken and cheese.
  5. Bake for 10-12 minutes.
  6. Let cool, slice, and serve.

5) Buffalo Chicken Quesadillas

A sizzling skillet with golden-brown buffalo chicken quesadillas, oozing with melted cheese and topped with diced tomatoes and green onions

Buffalo chicken quesadillas are a quick and tasty meal you can whip up in no time. They combine the bold flavor of buffalo sauce with cheesy goodness and tender chicken, making them a hit for lunch or dinner.

To start, you’ll need some rotisserie chicken or cooked chicken shredded into bite-sized pieces. Mix it with buffalo sauce for that spicy kick.

Grab some tortillas and fill them with the chicken mixture and plenty of cheese. Cook them in a skillet until they are crispy and golden brown. You can also bake them at 400°F (200°C) for a healthier version.

These quesadillas are best served with ranch or blue cheese dressing on the side for dipping.

Ingredients:

  • Cooked chicken, shredded
  • Buffalo sauce
  • Tortillas
  • Shredded cheese (like mozzarella or cheddar)
  • Ranch or blue cheese dressing (for serving)

Cooking Instructions:

  1. Mix shredded chicken with buffalo sauce in a bowl.
  2. Place a tortilla in a skillet over medium heat.
  3. Add the chicken mixture and cheese to one half of the tortilla.
  4. Fold the tortilla and cook until golden brown, about 2 minutes per side.
  5. Serve with ranch or blue cheese dressing.

6) Buffalo Chicken Pasta

A steaming plate of buffalo chicken pasta with creamy sauce and chunks of tender chicken, garnished with fresh herbs and a sprinkle of parmesan cheese

Buffalo Chicken Pasta is a delicious dish that combines tender chicken and pasta in a spicy, creamy sauce. It’s perfect for a quick weeknight dinner or a fun gathering with friends.

To start, cook your favorite pasta according to the package directions. While it cooks, prepare the sauce by mixing cream cheese, sour cream, and Buffalo wing sauce in a pan over low heat. Stir until the mixture is smooth.

Once the sauce is ready, add shredded cooked chicken and your cooked pasta. Mix everything together so that the pasta and chicken are coated in that tangy sauce. You can sprinkle some cheese on top for extra flavor!

Ingredients

  • 8 oz (225 g) pasta (penne or rotini)
  • 1 cup (240 g) cooked, shredded chicken
  • 4 oz (113 g) cream cheese
  • 1/2 cup (120 ml) sour cream
  • 1/2 cup (120 ml) Buffalo wing sauce

Cooking Instructions

  1. Cook the pasta according to package directions.
  2. In a saucepan, combine cream cheese, sour cream, and Buffalo wing sauce over low heat.
  3. Stir until smooth and heated through.
  4. Add shredded chicken and cooked pasta.
  5. Mix until well combined and serve hot.

7) Buffalo Chicken Sandwiches

A sizzling buffalo chicken sandwich with melted cheese, lettuce, and a side of hot sauce, served on a toasted bun

Buffalo chicken sandwiches are a tasty choice for lunch or dinner. They offer a spicy kick that many people love. You can make them using boneless chicken breasts or thighs for added flavor.

To start, you can marinate your chicken in buttermilk. This keeps it juicy and tender. After marinating, coat the chicken in a flour mixture to create a crispy outer layer.

Fry or bake the chicken until it’s cooked through. For extra flavor, toss the cooked chicken in your favorite buffalo wing sauce.

Serve your buffalo chicken on a bun. Add toppings like blue cheese dressing, lettuce, and tomato for a delicious meal.

Ingredients

  • 1 pound boneless chicken breasts or thighs
  • 1 cup buttermilk
  • 1 cup flour
  • 1 cup buffalo wing sauce
  • Buns
  • Lettuce
  • Tomato
  • Blue cheese dressing

Cooking Instructions

  1. Marinate the chicken in buttermilk for at least an hour.
  2. Coat the chicken in flour.
  3. Fry or bake the chicken at 375°F (190°C) until cooked.
  4. Toss the chicken in buffalo sauce.
  5. Assemble sandwiches with desired toppings.

8) Buffalo Chicken Salad

A bowl of buffalo chicken salad with lettuce, tomatoes, and blue cheese dressing on a wooden table

Buffalo chicken salad is a tasty way to enjoy a classic flavor in a fresh dish. You can make it with shredded chicken, spicy buffalo sauce, and a creamy dressing. It’s great for lunch or as a party snack.

To prepare, start with cooked chicken. Combine it with celery, green onions, and the dressing of your choice, such as ranch or yogurt-based options. Spicy wing sauce adds the perfect kick.

You can serve this salad on its own, in a wrap, or on a toasted hoagie roll. Adding cheese on top makes it even better!

Ingredients

  • 2 cups shredded cooked chicken
  • 1/4 cup buffalo wing sauce
  • 1/4 cup ranch dressing or Greek yogurt
  • 1/2 cup chopped celery
  • 1/4 cup sliced green onions

9) Buffalo Chicken Nachos

A plate of loaded nachos topped with shredded buffalo chicken, melted cheese, diced tomatoes, and sliced jalapenos

Buffalo chicken nachos are a fun and tasty way to enjoy buffalo chicken. They are perfect as an appetizer or a snack for gatherings. You can use your favorite tortilla chips as the base.

For this recipe, you’ll start by cooking some shredded chicken with buffalo sauce. Then, layer the chicken on top of the tortilla chips.

You can add toppings like cheese, jalapeños, and green onions for extra flavor.

Preheat your oven to 400°F (200°C) to crisp everything up. After baking for about 10-15 minutes, you can drizzle blue cheese or ranch dressing on top. Enjoy every bite!

Ingredients

  • Tortilla chips
  • Shredded cooked chicken
  • Buffalo sauce
  • Shredded cheese (like cheddar or Monterey Jack)
  • Jalapeños (optional)
  • Green onions (optional)
  • Blue cheese or ranch dressing (for drizzling)

Cooking Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Mix shredded chicken with buffalo sauce in a bowl.
  3. Spread tortilla chips on a baking sheet.
  4. Layer chicken and cheese on top of the chips.
  5. Add jalapeños and green onions if desired.
  6. Bake for 10-15 minutes until cheese melts.
  7. Drizzle with blue cheese or ranch dressing before serving.

10) Buffalo Chicken Stuffed Peppers

Buffalo chicken stuffed peppers on a wooden cutting board with ingredients scattered around. Steam rising from the hot peppers

Buffalo chicken stuffed peppers are a tasty and fun dish to make. They are filled with a spicy chicken mixture that you’ll love. Using bell peppers adds a nice crunch and color to your meal.

To start, prepare your bell peppers by cutting the tops off and removing the seeds. You can use any color of bell pepper you like.

Next, mix shredded chicken with Buffalo sauce, cheese, and any desired seasonings. Spoon the mixture into each pepper, packing it in well.

Place the stuffed peppers in a baking dish and cover them with foil. Bake at 350°F (175°C) for 25-30 minutes, or until the peppers are tender.

You can sprinkle extra cheese on top before baking if you want a cheesy finish.

Ingredients

  • 4 bell peppers
  • 2 cups shredded cooked chicken
  • 1 cup Buffalo sauce
  • 1 cup shredded mozzarella cheese
  • Salt and pepper, to taste
  • Olive oil

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cut the tops off the bell peppers and remove seeds.
  3. In a bowl, mix chicken, Buffalo sauce, cheese, salt, and pepper.
  4. Fill each pepper with the chicken mixture.
  5. Place the stuffed peppers in a baking dish and cover with foil.
  6. Bake for 25-30 minutes until tender.

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