15+ Chicken Drumstick Recipes to Satisfy Your Cravings
Chicken drumsticks are a favorite for many due to their flavor and versatility. You can cook them in various ways, from baking to frying, and they often turn out juicy and tender.
Finding delicious chicken drumstick recipes can help you create meals that everyone will enjoy.
Whether you’re looking for a quick weeknight dinner or a dish for a gathering, these recipes offer something for every occasion. You can experiment with different spices and cooking methods, making each meal unique and satisfying.
1) Spicy Curry Chicken Drumsticks
Spicy curry chicken drumsticks are a tasty meal that brings bold flavors to your dinner table. This dish uses chicken drumsticks simmered in a rich, spicy sauce. You will enjoy the blend of spices like chiles, garlic, and ginger.
To make this dish, start by marinating the drumsticks in spices. Then, cook them in a saucepan on medium heat. Allow them to simmer until they are cooked through and tender.
Serve your spicy curry chicken drumsticks with rice or naan for a complete meal. Enjoy the rich flavors and the satisfying bite of tender chicken.
Ingredients
- 6 chicken drumsticks
- 2 tablespoons vegetable oil
- 2 garlic cloves, minced
- 1 inch ginger, grated
- 2-3 green chiles, chopped
- 1 tablespoon curry powder
- 1 can coconut milk
- Salt to taste
- Fresh cilantro for garnish
Cooking Instructions
- Marinate the chicken with curry powder, garlic, ginger, and salt.
- Heat oil in a pan on medium heat.
- Add chicken and brown on all sides.
- Stir in chiles and coconut milk.
- Simmer for 25-30 minutes at 350°F (175°C) until cooked through.
- Garnish with cilantro before serving.
2) Honey-Soy Baked Drumsticks
Honey-soy baked drumsticks are a tasty and easy meal you can enjoy any night. The sweet and savory sauce adds great flavor and keeps the chicken juicy.
To make this dish, you’ll need to prepare a simple marinade. It includes honey, soy sauce, garlic, and a bit of oil for richness. You can let the chicken soak in this sauce to absorb all those delicious flavors.
Bake the drumsticks in the oven at 400°F (200°C) until they are golden brown and cooked through. This usually takes about 35 to 40 minutes.
Ingredients
- 2 pounds chicken drumsticks
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon oil
Cooking Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix honey, soy sauce, garlic, and oil.
- Coat the drumsticks with the marinade.
- Place drumsticks on a baking sheet.
- Bake for 35-40 minutes, turning halfway through.
3) Crispy Oven Baked Drumsticks
Crispy oven baked drumsticks are a delightful treat for any meal. With just a few simple ingredients, you can create a flavorful dish that everyone will enjoy.
Start by seasoning the drumsticks with salt, pepper, and your choice of spices. A basic mix might include garlic powder and paprika for added flavor.
Preheat your oven to 425°F (220°C). Place the drumsticks on a baking tray lined with parchment paper.
Bake for about 40-45 minutes, flipping halfway through. This helps them cook evenly and get that desired crispiness.
Ingredients
- 8 chicken drumsticks
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon black pepper
Cooking Instructions
- Preheat your oven to 425°F (220°C).
- In a bowl, mix olive oil and spices.
- Coat drumsticks with the mixture.
- Place drumsticks on a baking tray.
- Bake for 40-45 minutes, flipping halfway through.
4) Air Fryer Drumsticks Delight
Air fryer drumsticks are a delicious way to enjoy chicken with less oil. You can achieve crispy skin and juicy meat in no time!
For a simple seasoning, try using a blend of smoked paprika, garlic powder, and dried herbs. This will give the drumsticks a flavorful kick.
Preheat your air fryer to 400°F (200°C). Place the seasoned drumsticks in the fryer, making sure to turn them halfway through the cooking time. They should take about 18 to 20 minutes to cook perfectly.
Ingredients
- 4 chicken drumsticks
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon dried herbs (like thyme or oregano)
- Salt and pepper to taste
- 1 tablespoon olive oil
Cooking Instructions
- Preheat the air fryer to 400°F (200°C).
- Season the drumsticks with paprika, garlic powder, herbs, salt, and pepper.
- Drizzle with olive oil and rub the seasonings in.
- Place drumsticks in the air fryer basket.
- Cook for 18 to 20 minutes, turning halfway through.
5) Ginger-Garlic Marinated Drumsticks
Ginger-garlic marinated drumsticks are a tasty and easy dish to prepare. The ginger adds a zing while the garlic gives rich flavor. Together, they make your chicken juicy and delicious.
To start, you will need fresh ginger and garlic. Combine these with soy sauce for a savory kick. Let the drumsticks soak in this marinade for at least an hour. This helps the flavors really sink in.
You can bake these at 425°F (220°C) until they are fully cooked. This usually takes about 30-35 minutes. The result is perfectly cooked drumsticks that are great for any meal.
Ingredients
- 2 to 3 pounds chicken drumsticks
- 8 cloves of garlic, minced
- 1 inch piece of fresh ginger, grated
- ½ cup soy sauce
Cooking Instructions
- In a bowl, mix garlic, ginger, and soy sauce.
- Add the drumsticks and ensure they are well-coated.
- Marinate for at least an hour.
- Preheat oven to 425°F (220°C).
- Place drumsticks on a baking sheet.
- Bake for 30-35 minutes, until cooked through.
6) Tangy BBQ Glazed Drumsticks
Tangy BBQ glazed drumsticks are a delicious option for any meal. The combination of sweet and tart flavors makes them a hit for family dinners or gatherings. You will love how easy they are to prepare.
Start by seasoning your drumsticks with salt and pepper. Then, coat them in a sweet and tangy BBQ sauce. This adds a wonderful flavor that makes these drumsticks juicy and tasty.
Bake the drumsticks in the oven at 400°F (200°C) for about 40 minutes. Make sure they reach an internal temperature of 165°F (74°C) for safe eating. The outside will become crispy while the inside stays tender.
Ingredients
- 10 chicken drumsticks
- 1 cup BBQ sauce
- Salt, to taste
- Pepper, to taste
Cooking Instructions
- Preheat the oven to 400°F (200°C).
- Season the drumsticks with salt and pepper.
- Coat each drumstick with BBQ sauce.
- Place them on a baking sheet.
- Bake for 40 minutes or until cooked through.
7) Lemon-Pepper Roasted Drumsticks
Lemon-pepper roasted drumsticks are easy to make and bursting with flavor. You’ll love the zesty taste of lemon combined with the kick of pepper.
Start by marinating the chicken in a mixture of lemon juice, lemon zest, and pepper. This simple step will add a fresh taste to each bite.
Next, roast the drumsticks in the oven until they’re golden brown and crispy on the outside. The juicy meat inside will be a hit with your family and friends.
This dish pairs well with veggies or rice for a complete meal.
Ingredients
- 8 chicken drumsticks
- 2 tablespoons olive oil
- Juice and zest of 1 lemon
- 2 teaspoons lemon pepper seasoning
- 1/2 teaspoon salt
Cooking Instructions
- Preheat your oven to 425°F (220°C).
- In a bowl, mix olive oil, lemon juice, zest, lemon pepper, and salt.
- Coat the drumsticks in the marinade.
- Place them on a baking sheet.
- Roast for 35-40 minutes until golden brown and cooked through.
8) Sweet and Sour Baked Drumsticks
Sweet and sour baked drumsticks are a delicious twist on a classic chicken recipe. The combination of tangy and sweet flavors makes this dish a favorite for many.
To make these drumsticks, start with a pack of skin-on drumsticks. This keeps them juicy and flavorful as they bake. You will mix a simple sweet and sour sauce using ingredients like soy sauce, vinegar, and brown sugar.
Bake the drumsticks at 375°F (190°C) for about 30 minutes covered with foil. Then, uncover and brush on the sauce. Bake for an additional 20-30 minutes until they’re caramelized and tasty.
Ingredients
- 8 chicken drumsticks, skin on
- 1/2 cup soy sauce
- 1/4 cup vinegar
- 1/4 cup brown sugar
- 1 tablespoon garlic, minced
Cooking Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix soy sauce, vinegar, and brown sugar.
- Place drumsticks in a baking dish and pour sauce over them.
- Cover with foil and bake for 30 minutes.
- Remove foil, brush with more sauce, and bake for another 20-30 minutes.
9) Mustard Herb Crusted Drumsticks
Mustard herb crusted drumsticks are a delicious way to enjoy chicken. The tangy mustard pairs perfectly with fresh herbs for a burst of flavor. This recipe is simple and great for any dinner.
You start by brushing the chicken drumsticks with mustard. Then, you can coat them in a mix of Parmesan cheese, thyme, and rosemary for a tasty crust. Cooking them in the oven gives you crispy skin with tender meat inside.
Bake the drumsticks at 400°F (200°C) for about 40-45 minutes until they are golden brown.
Ingredients
- 6 chicken drumsticks
- 2 tablespoons Dijon mustard
- ½ cup grated Parmesan cheese
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
Cooking Instructions
- Preheat your oven to 400°F (200°C).
- Brush the drumsticks with Dijon mustard.
- In a bowl, mix Parmesan cheese, thyme, rosemary, salt, and pepper.
- Coat the drumsticks in the cheese mixture.
- Place drumsticks on a baking sheet.
- Bake for 40-45 minutes until golden brown and cooked through.
10) Buffalo Style Chicken Drumsticks
Buffalo style chicken drumsticks are a delicious and spicy treat. You can easily make them at home for a game day snack or a family dinner. These drumsticks get their heat from spicy buffalo sauce and are baked to crispy perfection.
Start with fresh chicken drumsticks. Coat them in a mix of butter and your favorite hot sauce. This gives them that classic buffalo flavor you love.
Bake them in the oven until they are fully cooked and the skin is crispy.
Ingredients
- 8 chicken drumsticks
- 2 tablespoons melted butter
- 1/4 cup hot pepper sauce
- Salt and pepper to taste
Cooking Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix melted butter and hot sauce.
- Coat the drumsticks with the sauce mixture.
- Place drumsticks on a baking sheet.
- Bake for 40-45 minutes, until cooked through.
- Serve hot and enjoy!
11) Maple Garlic Drumstick Roast
Maple Garlic Drumsticks are a delicious way to enjoy a savory and sweet flavor blend. The combination of maple syrup and garlic creates a delightful glaze that makes your chicken juicy and flavorful.
To start, you’ll need some chicken drumsticks. You can marinate them in a mixture of maple syrup, minced garlic, and a pinch of salt and pepper. This helps to infuse the meat with great taste.
Next, roast them in the oven at 400°F (200°C) for about 35-40 minutes. Make sure to turn them halfway through cooking for even browning.
These drumsticks are perfect served with rice or your favorite vegetables.
Ingredients
- 8 Chicken Drumsticks
- 1/2 cup Maple Syrup
- 4 cloves Garlic (minced)
- Salt (to taste)
- Pepper (to taste)
Cooking Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix maple syrup, minced garlic, salt, and pepper.
- Marinate chicken drumsticks in the mixture for at least 30 minutes.
- Place the drumsticks on a baking sheet.
- Roast for 35-40 minutes, turning halfway through.
12) Italian Herb Chicken Drumsticks
Italian herb chicken drumsticks are a delicious and easy meal option. These drumsticks are juicy and flavorful, thanks to a mix of herbs that enhance the taste. The combination of garlic, oregano, and basil adds an authentic Italian flair.
For a crispy exterior, you can bake them in the oven. This method ensures that the meat stays tender while developing a nice crust. Serve these drumsticks with a side of roasted veggies or a fresh salad for a complete meal.
Ingredients
- 6 chicken drumsticks
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
Cooking Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix olive oil, garlic powder, oregano, basil, salt, and pepper.
- Coat the drumsticks in the herb mixture.
- Place the drumsticks on a baking sheet lined with parchment paper.
- Bake for 30-35 minutes, turning halfway, until cooked through.
13) Szechuan Spicy Drumsticks
Szechuan spicy drumsticks are a delicious dish packed with flavor. The combination of spices gives them a unique kick that many love. They are perfect for a family dinner or a party.
To prepare, start by marinating the chicken in a mix of buttermilk, pickle juice, and spices. This helps tenderize the meat and add flavor. Use Szechuan peppercorns for that authentic taste.
Bake the drumsticks at 400°F (200°C) for about 40 minutes, turning halfway through. They will come out crispy on the outside and juicy inside.
Ingredients
- 1 lb chicken drumsticks
- 2 cups buttermilk
- 1 cup pickle juice
- 1 tsp white pepper
- 2 tbsp Szechuan peppercorns
- Salt to taste
Cooking Instructions
- Marinate the drumsticks in buttermilk and pickle juice for at least 2 hours.
- Add white pepper, Szechuan peppercorns, and salt.
- Preheat the oven to 400°F (200°C).
- Place the drumsticks on a baking sheet.
- Bake for 40 minutes, turning halfway.
14) Teriyaki Sesame Drumsticks
Teriyaki sesame drumsticks are a delicious twist on a classic dish. The sweet and savory teriyaki sauce pairs perfectly with the crispy skin of the drumsticks. This recipe is simple and is sure to impress your family.
To start, marinate your drumsticks in a homemade teriyaki sauce. You can make it with soy sauce, honey, sesame oil, and a touch of garlic. After marinating, bake the drumsticks until they are golden brown and cooked through.
For added flavor, sprinkle sesame seeds on top before serving. You’ll love the crunchy texture they add!
Ingredients
- 8 chicken drumsticks
- ½ cup soy sauce
- ¼ cup honey
- 2 tablespoons sesame oil
- 2 cloves garlic, minced
- 2 tablespoons sesame seeds
Cooking Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix soy sauce, honey, sesame oil, and garlic.
- Marinate the drumsticks in the sauce for at least 30 minutes.
- Place the drumsticks on a baking sheet lined with foil.
- Bake for 30-35 minutes or until the chicken is cooked through.
- Sprinkle sesame seeds on top before serving.
15) Moroccan Spiced Drumsticks
Moroccan spiced drumsticks are a tasty way to enjoy chicken. These drumsticks are flavorful and easy to make. You can bake or grill them for a delicious meal.
To prepare, you will mix spices like cumin, coriander, and paprika. These spices give the drumsticks a warm and earthy taste. Adding a bit of cayenne will give it a gentle kick.
You will want to cook the drumsticks at 425°F (220°C) until they are fully cooked and crispy. Serve them with a side of vegetables or a fresh salad.
Ingredients
- 4-6 chicken drumsticks
- 1 tablespoon cumin
- 1 tablespoon coriander
- 1 teaspoon paprika
- 1 teaspoon cayenne pepper
- 1 teaspoon cinnamon
- Salt to taste
- Olive oil
Cooking Instructions
- Preheat your oven to 425°F (220°C).
- In a bowl, mix the spices and olive oil.
- Coat the drumsticks with the spice mixture.
- Place the drumsticks on a baking sheet.
- Bake for 30-35 minutes until golden brown.