10+ Chicken Recipes with Rotisserie Chicken: Quick and Delicious Meals for Any Night
Using rotisserie chicken can save you time and effort in the kitchen. Incorporating this versatile ingredient into your cooking allows you to create delicious meals in no time. This article will explore various chicken recipes that make the most of rotisserie chicken, providing you with easy options for busy weeknights.
Whether you’re in the mood for a hearty casserole or a light salad, rotisserie chicken fits the bill. You’ll find ideas that help you whip up tasty dishes that your family will love. Get ready to enjoy satisfying meals without the hassle of cooking from scratch.
Classic Chicken Salad
Classic chicken salad is a simple and tasty dish. It uses rotisserie chicken, which saves you a lot of time. The chicken provides great flavor and makes this salad a quick meal option.
To make it creamy, you typically mix mayo with some Dijon mustard. Adding finely chopped celery gives it a nice crunch. You can also include ingredients like hard-boiled eggs or pickle relish for extra flavor.
You can serve this salad on bread for a sandwich or with crackers as a snack. It’s perfect for lunch, picnics, or potlucks. Chill it in the fridge for a bit to let the flavors blend.
Ingredients
- 1 rotisserie chicken, shredded
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 stalk celery, finely chopped
- Salt and pepper to taste
Cooking Instructions
- Shred the rotisserie chicken into a bowl.
- In another bowl, mix mayonnaise and Dijon mustard.
- Add the chopped celery to the chicken.
- Stir in the mayo mixture until well combined.
- Season with salt and pepper to taste.
- Chill before serving if desired.
Buffalo Chicken Dip
Buffalo Chicken Dip is a tasty and easy dish to make with rotisserie chicken. It’s perfect for parties or game day. You can whip it up quickly, and it’s always a crowd-pleaser.
To start, gather your ingredients. You’ll need shredded rotisserie chicken, cream cheese, ranch dressing, buffalo wing sauce, and shredded cheese.
First, heat a skillet over medium heat. Add the shredded chicken and hot sauce, stirring until it’s warm. Then mix in cream cheese until it melts. Finally, add ranch dressing and shredded cheese, stirring until everything is combined and gooey.
You can serve this dip with tortilla chips, celery sticks, or crackers. It’s a delicious and creamy treat that your friends and family will love!
Ingredients
- 2 cups shredded rotisserie chicken
- 1 package (8 oz) cream cheese
- 1/2 cup ranch dressing
- 1/2 cup buffalo wing sauce
- 1 cup shredded cheese (like mozzarella or cheddar)
Cooking Instructions
- Heat a skillet over medium heat.
- Add shredded chicken and hot sauce.
- Stir until the chicken is warm.
- Mix in cream cheese until melted.
- Add ranch dressing and shredded cheese.
- Stir until well combined and gooey.
- Serve with chips or veggies.
Chicken Enchiladas
Chicken enchiladas are a tasty and easy meal that you can whip up using rotisserie chicken. They are perfect for busy nights when you want something quick.
Start by shredding the chicken, making it easy to mix with your favorite enchilada sauce. You can use a hand mixer to speed up this process.
Next, fill tortillas with the chicken and sauce mixture, then roll them up. Place the filled tortillas in a baking dish. Pour more enchilada sauce on top and sprinkle cheese for extra flavor.
Bake in a preheated oven at 350°F (175°C) for about 20 minutes. You’ll know they are ready when the cheese is melted and bubbly.
Ingredients
- 2 cups rotisserie chicken, shredded
- 1 cup enchilada sauce
- 8 flour or corn tortillas
- 1 cup shredded cheese (cheddar or Monterey Jack)
- Optional toppings: sour cream, cilantro, avocado
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- Shred the rotisserie chicken in a bowl.
- Mix the chicken with enchilada sauce.
- Fill each tortilla with the chicken mixture and roll them up.
- Place the enchiladas in a baking dish.
- Pour remaining sauce over the top and sprinkle cheese.
- Bake for 20 minutes or until cheese is melted.
4) Chicken Alfredo Pasta
Chicken Alfredo Pasta is a quick and tasty meal. With rotisserie chicken, you can whip it up in no time. The creamy sauce pairs perfectly with your choice of pasta.
You will need some butter, heavy cream, and Parmesan cheese to make the Alfredo sauce. Mixing the creamy sauce with shredded rotisserie chicken enhances the flavor.
Start by cooking your pasta according to the package directions. While the pasta cooks, prepare the sauce in a separate pan. Combine butter, cream, and cheese, stirring until smooth.
Once your pasta is ready, drain it and toss it with the sauce and chicken. You can add some black pepper and a pinch of nutmeg for extra flavor. Serve hot and enjoy!
Ingredients
- 8 oz pasta (like fettuccine)
- 1 cup rotisserie chicken, shredded
- 2 tbsp butter
- 1 cup heavy cream
- 1 cup Parmesan cheese, grated
- Salt and pepper to taste
- Pinch of nutmeg (optional)
Cooking Instructions
- Cook pasta according to package directions.
- In a saucepan, melt butter over medium-low heat.
- Add heavy cream and simmer for 5 minutes.
- Stir in Parmesan cheese until smooth.
- Drain pasta and combine with sauce and chicken.
- Season with salt, pepper, and nutmeg. Serve hot.
5) BBQ Chicken Pizza
BBQ chicken pizza is a tasty and simple recipe that you can whip up using rotisserie chicken. It combines the smoky flavor of BBQ sauce with melted cheese and tender chicken.
Start by preheating your oven to 425°F (220°C). Use ready-made pizza dough for ease. Roll it out on a baking sheet or pizza stone.
Spread a thin layer of BBQ sauce over the dough. Then, shredded rotisserie chicken works perfectly for this dish. Mix the chicken with some extra BBQ sauce before adding it to the pizza.
Top with mozzarella cheese and some sliced red onion for extra crunch. Bake in the oven for about 12-15 minutes or until the cheese is bubbly and golden.
Ingredients
- Pizza dough
- 1 cup BBQ sauce
- 2 cups shredded rotisserie chicken
- 1 cup mozzarella cheese
- ½ red onion, sliced
Cooking Instructions
- Preheat your oven to 425°F (220°C).
- Roll out the pizza dough on a baking sheet or pizza stone.
- Spread BBQ sauce over the dough.
- Mix shredded chicken with some BBQ sauce and add it to the pizza.
- Top with mozzarella cheese and red onion.
- Bake for 12-15 minutes, until the cheese is melted and golden.
6) Chicken Quesadillas
Chicken quesadillas are a quick and easy meal. They are perfect for using leftover rotisserie chicken. You’ll enjoy the delicious cheesy flavor paired with tender chicken.
To make these quesadillas, you’ll need flour tortillas and your favorite cheese. Just heat a skillet over medium heat, then place a tortilla in the pan. Add shredded rotisserie chicken and cheese over half of the tortilla.
Fold the tortilla in half and cook for about 2-3 minutes on each side. You want it golden brown and the cheese melted. Serve with salsa, sour cream, or guacamole for extra flavor.
Ingredients
- 2 flour tortillas
- 1 cup shredded rotisserie chicken
- 1 cup shredded cheese (cheddar or mozzarella works well)
Cooking Instructions
- Heat a skillet over medium heat.
- Place one tortilla in the skillet.
- Add shredded chicken and cheese on one half of the tortilla.
- Fold the tortilla in half.
- Cook for 2-3 minutes on each side.
- Remove from skillet and slice into wedges.
7) Chicken Tortilla Soup
Chicken tortilla soup is a tasty and easy dish to make using rotisserie chicken. It’s perfect for a cozy dinner or a quick meal during a busy week.
Start by combining broth, shredded chicken, and your favorite beans. You can add corn and salsa for extra flavor. Heat everything in a pot until it’s warm and bubbling.
Once the soup is ready, you can top it with crispy tortilla strips, avocado, or cheese. These toppings add a nice crunch and enhance the flavor.
This recipe is adaptable. You can swap ingredients based on what you have at home. It’s a flexible dish that’s sure to please.
Ingredients
- 4 cups chicken broth
- 2 cups shredded rotisserie chicken
- 1 can black beans
- 1 cup corn
- 1 cup salsa
- 1 tsp cumin
- 1 tsp chili powder
- Salt and pepper to taste
- Tortilla strips for topping
Cooking Instructions
- In a pot, combine chicken broth, chicken, black beans, corn, and salsa.
- Heat over medium-high until boiling.
- Lower heat and simmer for 10 minutes.
- Season with cumin, chili powder, salt, and pepper.
- Serve hot and top with tortilla strips.
8) Chicken Fried Rice
Chicken fried rice is a quick and tasty meal that you can whip up using leftover rotisserie chicken. It’s perfect for busy nights when you want something delicious without a lot of hassle.
Start with cold, day-old rice for the best texture. In a large skillet, heat some sesame oil over medium-high heat. Add in your choice of vegetables like carrots, peas, and bell peppers. Sauté them until they’re bright and tender.
Next, stir in the shredded rotisserie chicken and cooked rice. Mix everything well and let it cook for a couple of minutes. You can add soy sauce for flavor and a bit of scrambled egg for extra protein.
This dish is not only fast to prepare, but it also allows for plenty of customization. You can add your favorite veggies or spices to make it your own.
Ingredients
- 2 cups cold cooked rice
- 1 cup shredded rotisserie chicken
- 1 cup mixed vegetables (carrots, peas, bell peppers)
- 2 tablespoons sesame oil
- 2 tablespoons soy sauce
- 2 eggs (optional)
Cooking Instructions
- Heat sesame oil in a skillet over medium-high heat.
- Add vegetables and cook for 2-4 minutes.
- Stir in chicken and rice, mixing well.
- Cook for 2 minutes, adding soy sauce.
- If using, push mixture to the side and scramble eggs in the skillet. Mix everything together and serve.
9) Chicken Caesar Wrap
A Chicken Caesar Wrap is a quick and tasty meal that’s perfect for busy days. You can use rotisserie chicken to save time and add flavor. Just grab a tortilla and fill it up with fresh ingredients.
Start by tossing chopped romaine lettuce with croutons, Parmesan cheese, and Caesar dressing. Then, add shredded rotisserie chicken for a protein boost.
Once your filling is ready, spoon it onto the tortilla. Roll it up tightly, folding in the sides like a burrito. This makes for a great lunch or snack!
Ingredients
- 1 cup rotisserie chicken, shredded
- 2 cups romaine lettuce, chopped
- ½ cup croutons
- ¼ cup Parmesan cheese, grated
- ¼ cup Caesar salad dressing
- 1 large tortilla
Cooking Instructions
- In a large bowl, mix the lettuce, croutons, cheese, and dressing.
- Add the shredded chicken and toss to combine.
- Spoon the mixture onto the tortilla.
- Roll the tortilla tightly, folding in the sides.
- Cut in half and enjoy!
10) Chicken Tacos
Chicken tacos are a quick and delicious way to enjoy rotisserie chicken. They are perfect for busy nights when you need a tasty meal fast.
Start with the shredded chicken and mix in your favorite spices. You can use cumin, chili powder, and garlic powder for a great blend. Then, heat some oil in a pan and sauté onions and garlic for added flavor.
Fill taco shells with the chicken mixture. You can add toppings like cheese, lettuce, or tomatoes for extra crunch and flavor.
Bake the filled tacos at 375°F (190°C) for about 10 minutes to get them crispy.
Enjoy these easy tacos with your favorite salsa or guacamole for a fun twist. They are sure to be a hit with your family!
Ingredients:
- 2 cups shredded rotisserie chicken
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- Taco shells
- Cheese, lettuce, and tomatoes for toppings
Cooking Instructions:
- Heat oil in a skillet over medium heat.
- Sauté chopped onions and garlic until soft.
- Add shredded chicken and spices, mixing well.
- Fill taco shells with the mixture.
- Bake in the oven at 375°F (190°C) for 10 minutes.
- Add your favorite toppings before serving.