15 Crockpot Chicken Recipes for Easy Family Dinners

Crockpot chicken recipes offer a simple and convenient way to prepare delicious meals with minimal effort. You can set it and forget it while the flavors blend beautifully throughout the cooking process. Whether you’re in the mood for savory, spicy, or creamy dishes, there is a crockpot chicken recipe to suit your taste.

Using a slow cooker can transform your cooking routine. You can fill your crockpot with quality ingredients in the morning and return home to a hot meal ready to enjoy. With so many options, you can easily create satisfying dishes that your whole family will love.

1) Ranch Crack Chicken

Ranch Crack Chicken is a simple and tasty dish you can make in your crockpot. It combines chicken, creamy ranch dressing, cheese, and bacon. This meal is perfect for busy nights when you want something delicious without much effort.

To make this dish, start with boneless chicken. Then, add ranch seasoning, cream cheese, cheddar cheese, and cooked bacon. Let it cook on low for about 6 to 8 hours or on high for 3 to 4 hours. Shred the chicken and mix everything together before serving. You can serve it on buns or over rice. Enjoy a hearty, comforting meal!

Ingredients

• 2 lbs boneless chicken breasts
• 1 packet ranch seasoning
• 8 oz cream cheese
• 1 cup shredded cheddar cheese
• ½ cup cooked bacon, chopped

Cooking Instructions

1. Place chicken in the crockpot.
2. Sprinkle ranch seasoning over the chicken.
3. Add cream cheese on top.
4. Cook on low for 6-8 hours or on high for 3-4 hours.
5. Shred the chicken and mix in the cheeses and bacon.
6. Serve and enjoy!

2) Chicken Pot Pie

Chicken pot pie is a warm, comforting dish you can easily make in your crockpot. It’s pretty simple and a great way to enjoy a classic meal.

For this recipe, you need boneless chicken breasts or thighs. You can also use frozen mixed vegetables for convenience. Low-sodium chicken broth helps control the saltiness.

To prepare, just add all your ingredients into the crockpot. Then, set your cooker to low and let it cook for 4.5 to 5 hours. Adding your veggies in the last 30 minutes ensures they stay fresh.

Ingredients

• 1 pound boneless chicken breasts or thighs
• 1 cup low-sodium chicken broth
• 2 cups frozen mixed vegetables
• Salt and pepper to taste
• 1 teaspoon dried thyme

Cooking Instructions

1. Place chicken in the crockpot.
2. Pour the chicken broth over the chicken.
3. Add the frozen vegetables.
4. Season with salt, pepper, and thyme.
5. Cover and cook on low for 4.5 to 5 hours.
6. Stir before serving.

3) Chicken Burrito Bowls

Chicken burrito bowls are an easy and delicious meal you can make in your crockpot. They are packed with flavors and can feed the whole family. You can easily customize the toppings to suit your taste.

Start by placing chicken breasts in the slow cooker. Then, add black beans, corn, chopped tomatoes, and seasonings like cumin and chili powder. Cooking on low for 6 to 8 hours is perfect.

Once done, shred the chicken right in the pot. Serve with rice or in tortillas. Top with cheese, avocado, and salsa for extra flavor.

Ingredients

• 2 chicken breasts
• 1 can black beans, drained
• 1 can corn, drained
• 1 can diced tomatoes
• 1 teaspoon cumin
• 1 teaspoon chili powder
• Salt and pepper to taste

Cooking Instructions

1. Place chicken breasts in the crockpot.
2. Add black beans, corn, diced tomatoes, and seasonings.
3. Cook on low for 6 to 8 hours (140°F to 165°F or 60°C to 74°C).
4. Shred chicken with two forks in the pot.
5. Serve with your favorite toppings.

4) Chicken Gnocchi Soup

Chicken Gnocchi Soup is a warm and comforting dish perfect for busy days. You can easily make it in your crockpot. The combination of tender chicken, fluffy gnocchi, and fresh spinach makes it a tasty meal.

To start, you will need chicken broth, boneless chicken breasts, vegetables, and spices. The slow cooker does all the work for you. Just toss everything in and let it simmer.

As it cooks, the flavors meld together, creating a rich, creamy soup. This dish is great for dipping bread or enjoying by itself.

Ingredients

• 4 cups chicken broth
• 1 pound boneless, skinless chicken breasts
• 2 large carrots, chopped
• 2 celery stalks, chopped
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 package gnocchi
• 2 cups fresh spinach

Cooking Instructions

1. Pour chicken broth into the slow cooker.
2. Add the chicken, carrots, celery, onion, and garlic.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. About 30 minutes before serving, add the gnocchi.
5. Stir in the spinach before serving.

5) Salsa Chicken

Salsa chicken is a simple and tasty dish you can make in your slow cooker. It combines juicy chicken with flavorful salsa, making it perfect for tacos or nachos.

You need only a few ingredients to get started. Just add the chicken and pour salsa over it. You can also mix in taco seasoning for more flavor.

Cook on high for about 2.5 to 3 hours (about 120 to 150 minutes) or on low for 5 to 6 hours. The chicken will be tender and easy to shred.

Once done, shred the chicken with two forks and stir it back into the salsa. This dish is not only easy to make but also versatile!

Ingredients

• 1 pound (450 g) of chicken breasts
• 2 cups (480 ml) of salsa
• 1 packet of taco seasoning (optional)

Cooking Instructions

1. Place chicken in the slow cooker.
2. Pour salsa over the chicken.
3. Sprinkle taco seasoning if using.
4. Cook on high for 2.5-3 hours or low for 5-6 hours.
5. Shred chicken with two forks and mix it with the salsa.

6) Cheesy Mushroom Chicken

Cheesy Mushroom Chicken is a comforting dish that’s easy to prepare in your slow cooker. You’ll love how the flavors blend together to create a rich and creamy sauce. It’s perfect for a family dinner.

For this recipe, start with chicken breasts, then add cream of mushroom soup and Parmesan cheese. A hint of garlic and celery flakes will enhance the flavor.

Cook on low for about 8 hours (about 90°C) until the chicken is tender. Serve it over egg noodles or rice for a complete meal.

Ingredients

• 4 chicken breasts
• 1 can cream of chicken soup
• 1 can cream of mushroom soup
• 1 cup Parmesan cheese
• 2 cloves garlic, minced
• 1 tsp celery flakes
• 1 tsp paprika

Cooking Instructions

1. In a bowl, mix the soups, cheese, garlic, celery flakes, and paprika.
2. Place the chicken in the slow cooker.
3. Pour the mixture over the chicken.
4. Cook on low for 8 hours.
5. Serve over noodles or rice.

7) Chicken Tinga

Chicken Tinga is a flavorful dish that hails from Mexico. It features shredded chicken in a smoky tomato sauce with spices. Using a crockpot makes it easy to prepare and perfect for any meal.

To start, season your chicken thighs with salt and pepper. Slow cooking allows the flavors to meld, creating a delicious meal.

You can serve Chicken Tinga in tacos, burritos, or over rice. It’s versatile and satisfying for any occasion.

Ingredients

• 2 chicken thighs
• Salt and pepper
• 1 onion, sliced
• 1 tablespoon olive oil
• 1 can (14 oz) diced tomatoes
• 2-3 chipotle peppers in adobo sauce
• 1 teaspoon cumin
• 1 teaspoon garlic powder

Cooking Instructions

1. Season the chicken thighs with salt and pepper.
2. In a skillet, heat the olive oil and sauté the sliced onion until soft.
3. Add tomatoes, chipotle peppers, cumin, and garlic powder to the crockpot.
4. Place the chicken in the mixture.
5. Cook on low for 6-8 hours (about 175°F or 80°C).
6. Shred the chicken before serving.

8) Chicken Quesadillas

Chicken quesadillas made in a crockpot are a delicious and easy meal. You can use boneless, skinless chicken breasts or thighs for this recipe.

Start by adding your chicken, diced tomatoes, and taco seasoning to the slow cooker. You can also add onions for extra flavor.

Cook everything on low for 6 to 8 hours or on high for 3 to 4 hours. Once the chicken is cooked, shred it with forks.

Fill tortillas with the chicken mixture and sprinkle cheese on top. Cook the quesadillas in a skillet until they’re crispy and the cheese melts. Serve them with salsa or sour cream for dipping.

Ingredients

• 1 pound boneless skinless chicken breasts or thighs
• 1 can diced tomatoes
• 1 packet taco seasoning
• 1 small onion, diced
• Flour or corn tortillas
• Shredded cheese

Cooking Instructions

1. Place chicken, tomatoes, taco seasoning, and onions in the crockpot.
2. Cook on low for 6 to 8 hours or high for 3 to 4 hours.
3. Shred the cooked chicken.
4. Fill tortillas with the chicken and cheese.
5. Cook in a skillet until crispy and cheese melts.
6. Serve with salsa or sour cream.

9) Creamy Lemon Herb Chicken

Creamy Lemon Herb Chicken is a delightful dish that cooks effortlessly in your crockpot. You’ll love the combination of juicy chicken and a creamy lemon sauce that is full of flavor.

To make it, start by seasoning your chicken with salt and pepper. Then, mix together chicken broth, garlic, heavy cream, Italian seasoning, and a bit of salt in your slow cooker.

Add the seasoned chicken to the mix and let everything cook on low for about 6 to 7 hours or until the chicken is tender. You can enjoy this dish with rice or pasta to soak up the delicious sauce.

Ingredients

• 4 chicken breasts
• 1 cup chicken broth
• 1 cup heavy cream
• 3 cloves garlic, minced
• 2 teaspoons Italian seasoning
• Salt and pepper to taste

Cooking Instructions

1. Season chicken breasts with salt and pepper.
2. In a bowl, combine chicken broth, garlic, heavy cream, and Italian seasoning.
3. Place chicken in the crockpot and pour the mixture over the chicken.
4. Cook on low for 6-7 hours (about 150-160°F / 65-70°C).

10) Thai Chicken Thighs

Thai chicken thighs are a delicious and easy recipe for your crockpot. The dish is full of flavor and perfect for busy days. You can start it in the morning, and it will be ready by dinner.

Chicken thighs work best in this recipe because they stay juicy while cooking. You can pair it with jasmine rice or your favorite side dish.

To make it, you’ll need a few simple ingredients like soy sauce and peanut butter for the sauce. Enjoy the rich taste of Thai cuisine in your own home!

Ingredients

• 4-6 chicken thighs, skinless
• 1/4 cup soy sauce
• 1/4 cup peanut butter
• 2 tablespoons lime juice
• 1 tablespoon grated ginger
• 1/4 cup salsa

Cooking Instructions

1. Place chicken thighs in the slow cooker.
2. In a bowl, mix soy sauce, peanut butter, lime juice, ginger, and salsa.
3. Pour the sauce over the chicken.
4. Cook on low for 6-8 hours (about 160°F or 71°C).
5. Serve with rice or your favorite side.

11) Peanut Butter Chicken

Peanut Butter Chicken is a tasty dish that is both simple and satisfying. The blend of peanut butter and soy sauce creates a rich sauce that you will love. It’s perfect served over rice with a squeeze of lime for extra flavor.

You can cook this dish in a slow cooker, which makes it easy for busy days. Just mix your ingredients, add the chicken, and let it work its magic. The chicken becomes tender and flavorful in just a few hours.

Ingredients

• 1 lb (450 g) chicken thighs or breasts
• 1/2 cup (120 ml) peanut butter
• 1/4 cup (60 ml) soy sauce
• 1 can (14 oz) diced tomatoes with chilies
• 1 tablespoon lime juice
• 2 cloves garlic, minced

Cooking Instructions

1. Place the chicken in the slow cooker.
2. In a bowl, mix peanut butter, soy sauce, diced tomatoes, lime juice, and garlic.
3. Pour the mixture over the chicken.
4. Cook on low for 4-6 hours (about 180°F or 82°C).
5. Serve over rice. Enjoy!

12) Shredded Chicken Tacos

Shredded chicken tacos are a simple and tasty meal you can make in your crockpot. You only need a few ingredients, and the slow cooking does all the work. You can enjoy them just like authentic Mexican street tacos.

Start with boneless, skinless chicken. Season it with spices you love, like cumin and chili powder. Add some broth, then let the chicken cook on low for about 6 to 8 hours.

Once it’s tender, shred the chicken with two forks. Serve it in warm tortillas with your favorite toppings, like salsa, cheese, or avocado. Enjoy your delicious meal!

Ingredients

• 2 pounds boneless, skinless chicken thighs
• 1 teaspoon cumin
• 1 teaspoon chili powder
• 1 cup chicken broth
• Tortillas
• Toppings of your choice

Cooking Instructions

1. Place chicken in the crockpot.
2. Add cumin, chili powder, and chicken broth.
3. Cook on low for 6 to 8 hours.
4. Shred chicken with two forks.
5. Serve in tortillas with desired toppings.

13) BBQ Pulled Chicken

BBQ pulled chicken is a delicious and easy recipe for your slow cooker. You can serve it on buns, in wraps, or even as a taco filling.

To make this dish, you will need chicken breasts, your favorite barbecue sauce, and a few simple spices. It cooks until tender, making shredding easy.

Ingredients

• 2 to 3 pounds chicken breasts
• 1 cup barbecue sauce
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste

Cooking Instructions

1. Place the chicken in your slow cooker.
2. In a bowl, mix together the barbecue sauce, smoked paprika, garlic powder, onion powder, salt, and pepper.
3. Pour the sauce over the chicken, coating it well.
4. Cook on low for 6 to 8 hours (about 93 to 104 degrees Celsius) or on high for 3 to 4 hours (about 149 to 160 degrees Celsius).
5. Shred the chicken with two forks before serving.

14) Lemon Garlic Chicken

Lemon Garlic Chicken is a tasty dish that’s simple to make in your crockpot. The chicken gets a delightful flavor from lemon juice and garlic, making it perfect for any meal. You can serve it with rice, pasta, or even on its own.

To prepare, you’ll layer chicken in the slow cooker and add your seasonings. The slow cooking allows the flavors to meld beautifully, resulting in tender chicken.

Ingredients

• 4 chicken breasts or thighs
• 1/3 cup chicken broth
• 1/4 cup lemon juice
• 2-3 cloves garlic, minced
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Cooking Instructions

1. Place the chicken in the bottom of the slow cooker.
2. In a bowl, mix the chicken broth, lemon juice, garlic, and seasonings.
3. Pour the mixture over the chicken.
4. Cover and cook on low for 6-7 hours (about 180°F or 82°C).
5. Serve hot and enjoy!

15) Teriyaki Chicken

Teriyaki Chicken is a tasty dish that’s perfect for busy weeknights. Using a crockpot makes it easy, as you can set it and forget it. Just combine a few ingredients for a meal your family will enjoy.

You’ll need boneless skinless chicken breasts and a homemade teriyaki sauce. The sauce usually includes soy sauce, brown sugar, garlic, and chicken broth. Cook it on low for 4 to 8 hours for juicy chicken.

To thicken the sauce, mix cornstarch and water, then add it during the last 30 minutes of cooking. Serve the chicken over rice for a complete meal.

Ingredients:

• 2 lbs boneless skinless chicken breasts
• 1 cup teriyaki sauce
• 1/2 cup chicken broth
• 1/4 cup brown sugar
• 3 cloves garlic, minced

Cooking Instructions:

1. Whisk together teriyaki sauce, chicken broth, brown sugar, and garlic.
2. Coat the chicken in the sauce mixture.
3. Place everything in the crockpot.
4. Cook on low for 4-8 hours.
5. Thicken sauce with cornstarch and water if desired.