10+ Crockpot Oatmeal Recipes for Easy Mornings

10+ Crockpot Oatmeal Recipes for Easy Mornings

ByCook Maniac Team Reading Time: 8 minutes

Crockpot oatmeal recipes are a simple and delicious way to enjoy breakfast without spending too much time in the kitchen.

With a little prep the night before, you can wake up to a warm and hearty meal that fuels your day.

Whether you prefer classic flavors or want to try something new, there are endless combinations to satisfy your taste.

A crockpot filled with creamy oatmeal, topped with fresh fruits and nuts, surrounded by scattered ingredients and a wooden spoon

Using a slow cooker makes it easy to prepare oatmeal that can feed the whole family.

You can set it up before bed and let it cook overnight, which means you’ll have a nutritious breakfast ready when you need it.

This easy method not only saves time but also allows for creativity in making your perfect bowl of oatmeal.

1) Classic Maple Brown Sugar Oatmeal

A bubbling crockpot filled with creamy Maple Brown Sugar Oatmeal, surrounded by scattered oats and a wooden spoon

Classic Maple Brown Sugar Oatmeal is an easy and tasty breakfast. It warms you up and gives you energy for the day ahead.

To make this oatmeal in your crockpot, start by mixing your ingredients in the slow cooker. You will love the smell as it cooks!

Ingredients

  • 2 cups rolled oats
  • 4 cups water or milk
  • 1/4 cup maple syrup
  • 1/4 cup brown sugar
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract

Cooking Instructions

  1. Combine all the ingredients in your slow cooker.
  2. Stir the mixture well.
  3. Cover and cook on low for 6-8 hours (about 176-190°F or 80-88°C).
  4. Serve warm and enjoy! Add more toppings if desired.

2) Apple Cinnamon Oatmeal Delight

A cozy kitchen counter with a crockpot filled with steaming apple cinnamon oatmeal, surrounded by fresh apples and cinnamon sticks

Apple Cinnamon Oatmeal Delight is a warm and comforting breakfast that’s perfect for chilly mornings. You’ll love the sweet and spicy flavors that fill your kitchen as it cooks in your crockpot.

To make this dish, combine hearty oats with juicy apples and cinnamon. The slow cooking process helps all the flavors blend together beautifully. You can customize it by adding dried cranberries or nuts for extra texture.

In just a few hours, you’ll have a delicious meal that’s ready to enjoy. You can serve it warm, topped with a little extra cinnamon or a drizzle of honey.

Ingredients

  • 1 cup steel-cut oats
  • 3 apples, chopped
  • 2 tablespoons brown sugar
  • 1.5 teaspoons ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ¼ cup butter
  • 1 cup dried cranberries
  • 4 cups milk (skim or your choice)

Cooking Instructions

  1. Grease the crockpot.
  2. Add all ingredients into the pot.
  3. Stir to combine.
  4. Cook on low for 4-5 hours (about 95-100°C).
  5. Serve warm and enjoy!

3) Creamy Banana Bread Oats

A crockpot filled with creamy banana bread oats, surrounded by ripe bananas, cinnamon sticks, and a jar of honey

Creamy Banana Bread Oats are a delicious way to start your day. They have all the warm flavors of banana bread, making breakfast feel special and comforting.

To prepare, you’ll use steel-cut oats for a hearty texture. Adding ripe bananas, cinnamon, and a touch of nutmeg brings out that classic banana bread taste.

This oatmeal cooks overnight in your slow cooker, so you can wake up to a warm meal. It’s easy and perfect for busy mornings.

Ingredients

  • 1 cup steel-cut oats
  • 4 cups water
  • 1 cup milk (or non-dairy milk)
  • 2 ripe bananas, mashed
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • Optional toppings: sliced bananas or nuts

Cooking Instructions

  1. In your slow cooker, combine steel-cut oats, water, milk, mashed bananas, cinnamon, and nutmeg.
  2. Stir everything well.
  3. Cook on low for 6-8 hours.
  4. Serve warm, adding your favorite toppings.

4) Berry Burst Slow Cooker Oatmeal

A colorful array of berries, oats, and a slow cooker on a kitchen counter

Berry Burst Slow Cooker Oatmeal is a delightful way to enjoy your breakfast. The mix of fresh or frozen berries adds flavor and nutrition. This recipe is simple and perfect for busy mornings.

To make this oatmeal, you’ll want to use steel-cut oats for a hearty texture. Combine them with milk, berries, and a touch of cinnamon for extra warmth.

Your slow cooker will do the work overnight, so you’ll wake up to a warm, delicious meal.

Ingredients

  • 1 cup steel-cut oats
  • 4 cups milk (or almond milk)
  • 2 cups mixed berries (fresh or frozen)
  • 1 teaspoon cinnamon
  • Pinch of salt

Cooking Instructions

  1. In your slow cooker, mix the steel-cut oats, milk, and a pinch of salt.
  2. Add the mixed berries and cinnamon.
  3. Stir well to combine.
  4. Cook on low for 7-8 hours (around 170°F or 77°C).
  5. Serve warm and enjoy!

5) Cranberry Apricot Overnight Oats

A crockpot filled with cranberry apricot overnight oats, surrounded by fresh fruit and a sprinkle of cinnamon

Cranberry Apricot Overnight Oats are a delicious and easy choice for breakfast. Using your slow cooker, you can prepare this healthy meal that will be ready when you wake up.

Start by combining steel-cut oats, dried cranberries, and chopped dried apricots in your slow cooker. Add water and a pinch of salt for flavor. Set your slow cooker on low for about 6-8 hours, and enjoy the warm, hearty oats in the morning.

These oats are not only tasty but also packed with nutrition. They are great for providing energy to start your day right.

Ingredients

  • 2 cups steel-cut oats
  • â…“ cup dried cranberries
  • â…“ cup chopped dried apricots
  • 8 cups water
  • ¼ teaspoon salt

Cooking Instructions

  1. Combine the oats, cranberries, apricots, water, and salt in the slow cooker.
  2. Stir to mix the ingredients well.
  3. Cook on low for 6-8 hours.
  4. Serve warm, and enjoy!

6) Hearty Nutty Oats with Raisins

A steaming crockpot filled with hearty nutty oats, raisins, and warm spices, surrounded by a cozy kitchen setting

This warm and filling oatmeal recipe is perfect for breakfast. You can enjoy the mix of nuts and raisins for a tasty start to your day. The combination of almond and walnut adds healthy fats and protein.

To make this dish, gather your ingredients. You will need oats, almonds, raisins, brown sugar, cinnamon, salt, and milk. Adding a splash of vanilla can enhance the flavor.

Ingredients

  • 1 cup steel-cut oats
  • 1/2 cup chopped almonds
  • 1/2 cup raisins
  • 1/4 cup brown sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 4 cups milk (or water)

Cooking Instructions

  1. Combine the oats, almonds, raisins, brown sugar, cinnamon, salt, and milk in the crockpot.
  2. Stir the ingredients well.
  3. Cook on LOW for 6-8 hours or on HIGH for 3-4 hours.
  4. Serve warm and enjoy!

7) Pumpkin Spice Slow Cooker Oatmeal

A cozy kitchen with a slow cooker filled with creamy pumpkin spice oatmeal, surrounded by cinnamon sticks and fresh pumpkin

Pumpkin Spice Slow Cooker Oatmeal is a delicious and healthy way to start your day. It combines the comforting flavors of pumpkin and warm spices. You can prepare it overnight, so it’s ready when you wake up.

Begin with steel-cut oats for the best texture. You’ll also need pumpkin puree, maple syrup, and spices like cinnamon and nutmeg. Cooking in a slow cooker enhances the flavors nicely.

Ingredients

  • 2 cups steel-cut oats
  • 1 can (15 ounces) pumpkin puree
  • ½ cup maple syrup
  • 1 teaspoon cinnamon
  • ½ teaspoon nutmeg
  • 4 cups water or milk
  • Pinch of salt

Cooking Instructions

  1. In the slow cooker, mix the steel-cut oats, pumpkin puree, and spices.
  2. Add maple syrup and the liquid of your choice.
  3. Stir well, then cover and cook on low for 6-8 hours (about 175°F or 80°C).
  4. Serve warm and enjoy!

8) Cocoa Almond Crunch Oats

A crockpot filled with cocoa almond oatmeal surrounded by scattered oats, almonds, and a drizzle of chocolate

Cocoa Almond Crunch Oats are a delicious and healthy breakfast option. You’ll enjoy the rich chocolate flavor along with the crunch from almonds. It’s perfect for busy mornings.

Start by adding steel-cut oats to your slow cooker. Mix in almond milk, cocoa powder, and some maple syrup for sweetness. You can also add a mashed banana for extra flavor.

Let it cook on low heat for about 6 to 8 hours. This way, you wake up to a warm and comforting bowl of oats.

For a tasty crunch, top your oats with chopped almonds and a sprinkle of cinnamon before serving. Enjoy your hearty breakfast!

Ingredients

  • 1 cup steel-cut oats
  • 4 cups almond milk
  • 2 tablespoons cocoa powder
  • 2 tablespoons maple syrup
  • 1 mashed banana
  • 1/2 cup chopped almonds
  • Cinnamon to taste

Cooking Instructions

  1. Add oats and almond milk to the slow cooker.
  2. Stir in cocoa powder, maple syrup, and mashed banana.
  3. Cook on low for 6 to 8 hours.
  4. Serve topped with chopped almonds and cinnamon.

9) Tropical Coconut Pineapple Oatmeal

A crockpot filled with creamy oatmeal, topped with slices of tropical coconut and juicy pineapple, surrounded by vibrant green palm leaves

Start your day with a tropical twist! This Tropical Coconut Pineapple Oatmeal is an easy and delicious recipe that warms you up and brings sunshine to your morning.

To make this oatmeal, gather rolled oats, coconut milk, and fresh pineapple. You can also add a bit of shredded coconut for extra flavor.

Ingredients

  • 1 cup rolled oats
  • 2 cups coconut milk
  • 1 cup fresh pineapple, chopped
  • 1/4 cup shredded coconut
  • 1 tablespoon maple syrup (optional)
  • 1/2 teaspoon vanilla extract
  • A pinch of salt

Cooking Instructions

  1. In your crockpot, combine the rolled oats, coconut milk, and a pinch of salt.
  2. Add the chopped pineapple, shredded coconut, maple syrup, and vanilla extract. Stir well.
  3. Cook on low for 4-5 hours (about 105°C to 120°C).
  4. Serve warm and enjoy your tropical breakfast!

10) Chia Seeds and Oat Breakfast Delight

A crockpot filled with creamy oatmeal topped with chia seeds, nuts, and fruit, surrounded by a cozy kitchen setting with morning light streaming in

This Chia Seeds and Oat Breakfast Delight is a simple and tasty way to start your day. Chia seeds add great texture and are packed with nutrients.

To make it, you combine oats, chia seeds, almond milk, and your favorite fruit. Let it cook overnight in your slow cooker, and you’ll wake up to a warm breakfast that’s ready to go.

You can customize this recipe with different toppings like nuts or honey. Just stir it all together and enjoy!

Ingredients

  • 1 cup steel-cut oats
  • 1/4 cup chia seeds
  • 4 cups almond milk
  • 2 bananas, sliced
  • 1 tsp vanilla extract

Cooking Instructions

  1. Grease the slow cooker insert.
  2. Add oats, chia seeds, almond milk, and sliced bananas.
  3. Stir in the vanilla extract.
  4. Cover and set on LOW for 6-8 hours (around 185°F/85°C).
  5. Serve warm and enjoy!

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