15 Easy Bake Oven Recipes for Fun and Delicious Treats

15 Easy Bake Oven Recipes for Fun and Delicious Treats

Whether you are a young chef or just someone looking for a fun activity, making treats in an Easy-Bake Oven can be a delightful experience. Simple recipes that are perfect for kids and beginners let you create delicious cakes, cookies, and other treats. This small oven allows you to explore your baking skills in a safe and enjoyable way.

A colorful array of ingredients and utensils spread out on a kitchen counter, with an Easy Bake Oven sitting nearby ready for use

There are countless recipes available that can help get you started. From classic chocolate chip cookies to fruity muffins, the choices are endless. With just a few ingredients and some imagination, you can whip up tasty snacks that everyone will love.

1) Chocolate Birthday Cake

A chocolate birthday cake sits on a wire rack, surrounded by scattered ingredients and an Easy Bake Oven

You can make a tasty chocolate birthday cake using your Easy Bake Oven. This cake is perfect for special occasions or just a fun treat.

To start, you need some simple ingredients. Gather flour, cocoa powder, sugar, baking powder, salt, vanilla, water, and oil.

Mix these ingredients until the batter is smooth and chocolatey. Then, pour the batter into a greased and floured cake pan.

Bake the cake in your Easy Bake Oven for about 13 to 15 minutes. You will know it’s done when the sides pull away from the pan. Let it cool before frosting it the way you like.

Ingredients

  • 1 cup flour
  • 1/3 cup cocoa powder
  • 1 cup sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 cup water
  • 1/4 cup oil

Cooking Instructions

  1. Preheat your Easy Bake Oven.
  2. Mix flour, cocoa powder, sugar, baking powder, salt, vanilla, water, and oil.
  3. Pour the mixture into a greased and floured pan.
  4. Bake for 13-15 minutes until done.
  5. Cool the cake before frosting.

2) Angel Cookie Mix

A small, colorful easy bake oven sits on a kitchen counter, surrounded by bags of Angel Cookie Mix and various baking utensils

Making angel cookies in your Easy Bake Oven is fun and simple. You’ll enjoy the process of mixing and baking these sweet treats.

To start, gather your ingredients. You will need butter, sugar, brown sugar, salt, flour, cream of tartar, and baking soda.

Now, let’s mix it all up! Cream together the butter, sugar, and salt in a bowl. Then, add in the flour, cream of tartar, and baking soda.

Once mixed, shape the dough into small balls and place them on your baking pan.

Preheat your Easy Bake Oven for about 10-15 minutes. Bake the cookies for about 5 minutes.

Your angel cookies will be ready to enjoy!

Ingredients:

  • 6 teaspoons of butter
  • 3 teaspoons of sugar
  • 3 teaspoons of brown sugar
  • 1 pinch of salt
  • 1/4 cup of flour
  • 1/8 teaspoon of cream of tartar
  • 1/8 teaspoon of baking soda

Cooking Instructions:

  1. Preheat the Easy Bake Oven.
  2. Cream butter, sugar, and salt.
  3. Add flour, cream of tartar, and baking soda.
  4. Shape dough into balls.
  5. Place on baking pan.
  6. Bake for 5 minutes.

3) Apple Cinnamon Muffins

A warm batch of apple cinnamon muffins cooling on a wire rack, surrounded by scattered cinnamon sticks and fresh apple slices

Apple cinnamon muffins are a delightful treat you can make easily. They are warm, sweet, and perfect for breakfast or a snack.

To make these muffins, you will need basic ingredients like flour, sugar, and apples. The cinnamon adds a lovely flavor that makes them special.

Bake your muffins at 425°F (220°C) for about 5 minutes, then reduce the temperature to 350°F (175°C) and continue baking for 25-30 minutes until a toothpick comes out clean.

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 large egg
  • 1 1/2 cups buttermilk
  • 1 cup diced apples
  • 1/2 cup sugar

Cooking Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Line a muffin pan with paper liners.
  3. In a bowl, whisk together flour, baking soda, cinnamon, and salt.
  4. In another bowl, mix buttermilk, egg, and sugar.
  5. Combine both mixtures, then fold in diced apples.
  6. Pour batter into lined muffin pan.
  7. Bake for 5 minutes, then reduce the temperature to 350°F (175°C).
  8. Bake for an additional 25-30 minutes until a toothpick comes out clean.

4) Butterscotch Candy

A small butterscotch candy being placed into an easy bake oven

Making butterscotch candy in your Easy Bake Oven is a fun treat. This simple recipe lets you create tasty candies that you can enjoy anytime.

Start by melting butterscotch morsels and margarine together in your Easy Bake Oven. Stir them gently every few minutes to help them melt evenly.

Once melted, fill candy molds with the mixture. Place the molds in the refrigerator for about 30 minutes, or until they are firm. They will be ready to pop out and enjoy!

Ingredients

  • 1/4 cup butterscotch morsels
  • 2 teaspoons margarine

Cooking Instructions

  1. Place the margarine and butterscotch morsels in the melting pan.
  2. Heat in your Easy Bake Oven for 15 minutes at the Warm/Melt setting (about 65°C).
  3. Stir gently every 5 minutes while melting.
  4. Fill candy molds with the melted mixture.
  5. Refrigerate for 30 minutes or until firm.
  6. Remove from molds and enjoy!

5) Fudge Brownies

A small, child-sized oven sits on a kitchen counter, with a tray of freshly baked fudge brownies cooling on a wire rack next to it

Fudge brownies are a favorite for many. They are soft, rich, and easy to make, especially in an Easy Bake Oven. You will love how simple these are to prepare.

To start, you’ll need to gather your ingredients. Melt the butter in your mixing bowl, then add the sugar and cocoa powder. Mix them well before adding the eggs and vanilla.

Next, stir in the flour and a pinch of salt. Once everything is combined, pour the batter into your greased Easy Bake Oven pan. Bake it for about 25 minutes at 375°F (190°C).

When the brownies are done, let them cool before cutting them into squares. Enjoy your delicious treats!

Ingredients

  • ½ cup (1 stick) butter
  • 1 cup sugar
  • ½ cup cocoa powder
  • 2 eggs
  • 1 teaspoon vanilla extract
  • ½ cup flour
  • ¼ teaspoon salt

Cooking Instructions

  1. Melt the butter in a mixing bowl.
  2. Add sugar and cocoa powder; mix well.
  3. Stir in eggs and vanilla.
  4. Add flour and salt; combine thoroughly.
  5. Pour batter into a greased Easy Bake Oven pan.
  6. Bake at 375°F (190°C) for about 25 minutes.
  7. Let cool before cutting into squares.

6) Easy-Bake Pizza

A small, colorful Easy-Bake Pizza oven surrounded by ingredients like cheese, sauce, and pepperoni, with a delicious-looking mini pizza baking inside

Making pizza in your Easy-Bake Oven is fun and simple. You can create a tasty snack in just a few steps.

For the crust, mix flour, baking powder, and a pinch of salt with some margarine. Then, add milk gradually until a dough forms. Shape the dough into a ball.

Next, roll it out and place it in a greased Easy-Bake pan. Add your favorite pizza sauce and toppings. Don’t forget the cheese!

Bake your pizza for about 20 minutes in the Easy-Bake Oven, or until the crust is golden and the cheese is melted. Let it cool for a few minutes before serving. Enjoy your delicious Easy-Bake pizza!

Ingredients

  • 1 cup flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 2 tbsp margarine
  • 1/4 cup milk
  • Pizza sauce
  • Cheese
  • Your choice of toppings

Cooking Instructions

  1. Mix flour, baking powder, and salt in a bowl.
  2. Add margarine and mix until crumbly.
  3. Slowly add milk and stir until dough forms.
  4. Shape dough into a ball and roll out.
  5. Place in a greased pan.
  6. Spread pizza sauce and add toppings.
  7. Bake in the Easy-Bake Oven for 20 minutes.
  8. Let cool before serving.

7) Vanilla Sugar Cookies

A small oven with trays of vanilla sugar cookies baking inside

Vanilla sugar cookies are a classic treat that’s simple to make. They are soft, sweet, and perfect for any occasion. You can decorate them with your favorite icing or sprinkles.

To make these cookies, start by gathering your ingredients. You’ll need basic items you might have at home.

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup butter, softened
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon vanilla extract
  • 1 egg

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the butter and sugar until creamy.
  3. Add the egg and vanilla extract, mixing well.
  4. Stir in flour and baking powder.
  5. Shape the dough into small balls and place them on a baking sheet.
  6. Bake for about 10 minutes or until lightly golden.
  7. Let cool before serving. Enjoy!

8) Mini Chocolate Chip Cookies

A small oven baking mini chocolate chip cookies on a tray

Making mini chocolate chip cookies in your Easy Bake Oven is fun and easy. These bite-sized treats are perfect for little hands. Plus, they only take about 15 minutes to make!

To start, gather your ingredients. You will need flour, sugar, butter, baking powder, vanilla extract, water, and chocolate chips.

For cooking, preheat your Easy Bake Oven for about 15 minutes. In a bowl, mix the sugars and butter. Add the baking powder, vanilla, water, and flour. Stir until the flour is fully combined, then fold in the chocolate chips.

Roll the dough into small balls and place them on a greased pan. Bake for 10 to 12 minutes until golden. Let them cool a bit before enjoying!

Ingredients

  • 1/4 cup flour
  • 1/4 cup sugar
  • 2 tablespoons butter
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon water
  • 1/4 cup chocolate chips

Cooking Instructions

  1. Preheat your Easy Bake Oven for 15 minutes.
  2. In a bowl, mix the sugar and butter.
  3. Add baking powder, vanilla, water, and flour. Stir well.
  4. Fold in chocolate chips.
  5. Roll dough into small balls and place on a greased pan.
  6. Bake for 10 to 12 minutes.
  7. Let cool before serving.

9) Red Velvet Cupcakes

A small, pink easy bake oven with a tray of freshly baked red velvet cupcakes cooling on a wire rack beside it

Red velvet cupcakes are a fun and tasty treat you can make easily with an Easy Bake Oven. They have a beautiful red color and a nice, soft texture. These cupcakes are perfect for parties or whenever you want something special.

To start, you will need ingredients like all-purpose flour, cocoa powder, and red food coloring. These give the cupcakes their unique flavor and color. You can top them with a sweet cream cheese frosting for extra yumminess.

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup vegetable oil
  • 1/2 cup buttermilk
  • 1 egg
  • 1 tablespoon red food coloring
  • 1 teaspoon cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract

Cooking Instructions

  1. Preheat your Easy Bake Oven.
  2. In a bowl, mix all the dry ingredients.
  3. Add oil, buttermilk, egg, food coloring, and vanilla. Stir well.
  4. Fill the cupcake liners halfway with batter.
  5. Bake until a toothpick comes out clean, about 15-20 minutes.
  6. Let cool before adding frosting. Enjoy!

10) Cinnamon Sugar Donuts

A small, golden-brown donut sits on a wire rack, dusted with a generous coating of cinnamon sugar. The warm, inviting aroma fills the kitchen

Cinnamon sugar donuts are a delicious treat you can easily make at home. They are soft and fluffy, perfect for breakfast or a snack. You can bake them in your Easy Bake Oven for a fun twist.

To start, gather your ingredients. You’ll mix them together to create a simple batter. The cinnamon sugar topping adds the perfect sweetness.

Once baked, let them cool slightly. The warm donuts are irresistible.

You can enjoy them as they are, or dip them in melted butter before coating them in cinnamon sugar for extra flavor.

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1/2 cup milk
  • 1 egg
  • 2 tbsp melted butter

Cooking Instructions

  1. Preheat your Easy Bake Oven.
  2. In a bowl, mix the flour, sugar, baking powder, salt, and cinnamon.
  3. Add the milk, egg, and melted butter. Stir until combined.
  4. Pour the batter into the donut pan.
  5. Bake for about 10-12 minutes at 350°F (175°C).
  6. Let cool and coat with cinnamon sugar. Enjoy!

11) Soft Pretzels

A small kitchen with an open easy bake oven, a tray of soft pretzels, and ingredients scattered on the counter

Making soft pretzels in your easy bake oven is a fun and tasty project. You can enjoy these warm, chewy snacks with your favorite dips.

To start, mix the dough with warm water, sugar, and yeast. Let it sit until bubbly. Then, add flour and knead the dough until smooth.

Shape the dough into pretzel forms and bake them in your easy bake oven. They should take about 10-15 minutes to bake, turning a lovely golden brown.

Ingredients

  • 1 cup warm water (about 110°F or 43°C)
  • 2 ½ teaspoons active dry yeast
  • 1 tablespoon sugar
  • 2 ½ cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon baking soda (for boiling)

Cooking Instructions

  1. Mix warm water, sugar, and yeast. Let it sit for 5-10 minutes until bubbly.
  2. Stir in salt and flour, mixing until a dough forms.
  3. Knead the dough for a few minutes.
  4. Shape into pretzels.
  5. Bake in the easy bake oven for 10-15 minutes. Enjoy!

12) Peanut Butter Blossoms

A small, child-friendly kitchen with a colorful Easy Bake Oven, mixing bowls, and jars of peanut butter and chocolate chips on the counter

Peanut Butter Blossoms are delightful cookies that are easy to make. You’ll love how they combine the rich taste of peanut butter with a sweet chocolate kiss.

To start, gather your ingredients. You will need white sugar, creamy peanut butter, eggs, and chocolate kisses for the topping.

Preheat your oven to 375°F (190°C). Mix together your butter, peanut butter, and sugars until smooth. Then, add in the eggs and mix well.

Shape the dough into balls and roll them in sugar before baking. Place them on a baking sheet and press a chocolate kiss into the center of each cookie right after they come out of the oven.

Ingredients

  • ½ cup white sugar
  • 1 cup creamy peanut butter
  • 1 egg
  • Chocolate kisses for topping

Cooking Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Mix butter, peanut butter, and sugars until smooth.
  3. Add in the egg and mix well.
  4. Roll the dough into balls and coat in sugar.
  5. Place on a baking sheet.
  6. Press a chocolate kiss in each cookie after baking.

13) Lemon Drizzle Cake

A lemon drizzle cake sits on a wire rack, surrounded by scattered lemon zest and a drizzle of icing. The oven door is open, revealing a warm glow

Lemon drizzle cake is a delightful treat that’s easy to make in your Easy-Bake Oven. It’s light, zesty, and perfect for any occasion.

To start, gather your ingredients. You’ll need flour, sugar, butter, eggs, milk, baking powder, and, of course, fresh lemons for that bright flavor.

Preheat your oven to 350°F (175°C). Mix the butter and sugar until creamy, then add the eggs. Next, combine the dry ingredients and the milk, mixing until smooth. Pour the batter into your prepared pan.

Bake for about 35-40 minutes. While it bakes, prepare a simple lemon glaze with lemon juice and powdered sugar. Once the cake cools, drizzle this glaze over the top for extra sweetness. Enjoy your freshly baked lemon drizzle cake!

Ingredients:

  • 1 cup flour
  • 1 cup sugar
  • 1/2 cup butter
  • 2 eggs
  • 1/4 cup milk
  • 1 tsp baking powder
  • Juice of 1 lemon
  • Powdered sugar for glaze

Cooking Instructions:

  1. Preheat oven to 350°F (175°C).
  2. Cream butter and sugar together.
  3. Add eggs and mix well.
  4. Combine flour, baking powder, and milk.
  5. Pour batter into prepared pan.
  6. Bake for 35-40 minutes.
  7. Mix lemon juice with powdered sugar for glaze.
  8. Drizzle glaze over cooled cake.

14) Rainbow Layer Cake

A colorful rainbow layer cake sits inside an easy bake oven, with the vibrant layers peeking through the clear oven window

Making a Rainbow Layer Cake is a fun and colorful project. You can create vibrant layers that will impress everyone. This cake is perfect for birthdays or special occasions.

To start, you will need different colors of cake batter. You can divide your cake mix into several bowls and add food coloring. Bake each layer in a separate cake pan for a beautiful effect.

Once your layers are done and cooled, it’s time to stack and frost them. Use a nice, fluffy frosting between each layer. You can also cover the outside of the cake with frosting for a polished look.

Ingredients

  • 2 ¼ cups all-purpose flour
  • 1 â…“ cups sugar
  • 3 teaspoons baking powder
  • ½ teaspoon salt
  • ¾ cup butter, softened
  • 1 cup milk
  • 4 egg whites
  • Vanilla extract
  • Food coloring
  • Frosting

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Prepare six 6-inch cake pans with parchment paper.
  3. Mix flour, sugar, baking powder, and salt in a bowl.
  4. Add butter, milk, egg whites, and vanilla. Mix until smooth.
  5. Divide batter into bowls and add food coloring.
  6. Pour colored batter into prepared pans. Bake for 25-30 minutes.
  7. Let the layers cool completely.
  8. Stack layers with frosting in between.
  9. Frost the outside of the cake. Enjoy!

15) Mini Cheesecake Bites

A mini easy bake oven filled with freshly baked cheesecake bites on a cooling rack

Mini cheesecake bites are a delightful treat you can make with your Easy-Bake Oven. They are small, sweet, and perfect for any occasion. You can customize them with your favorite toppings, like fruit or chocolate.

To start, prepare a simple graham cracker crust. Mix crushed graham crackers with melted butter and press it into your Easy-Bake Oven molds.

Next, for the filling, cream together cream cheese, sugar, and vanilla. Pour this mixture over the crusts. Bake until set. Let them cool and enjoy!

Ingredients

  • 1 cup graham cracker crumbs
  • 1/4 cup melted butter
  • 8 oz cream cheese, softened
  • 1/2 cup sugar
  • 1 tsp vanilla extract

Cooking Instructions

  1. Preheat your Easy-Bake Oven.
  2. Mix graham cracker crumbs and melted butter. Then, press into molds.
  3. In a bowl, blend cream cheese, sugar, and vanilla.
  4. Pour the filling over the crusts.
  5. Bake until set, about 10-15 minutes. Let cool before serving.

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