15+ Easy Baked Chicken Recipes for Stress-Free Weeknight Dinners

15+ Easy Baked Chicken Recipes for Stress-Free Weeknight Dinners

Baked chicken is a go-to for many home cooks looking for a quick and delicious meal. With just a few simple ingredients and techniques, you can easily whip up juicy, flavorful chicken. Whether you’re cooking for yourself or for a family gathering, these easy baked chicken recipes will help you create a satisfying dish without spending hours in the kitchen.

A golden brown baked chicken breast sits on a white plate surrounded by vibrant green herbs and colorful roasted vegetables

From classic seasoning combinations to creative flavor twists, you can explore various ways to make baked chicken that fits your taste. With these recipes, you’ll find that preparing a delicious meal can be both simple and enjoyable.

1) Juicy Lemon Herb Baked Chicken

A plump, golden-brown chicken surrounded by vibrant lemon slices and fresh herbs, baking in a sizzling pan

This Juicy Lemon Herb Baked Chicken is a wonderful dish that’s easy to prepare. With a blend of lemon juice and herbs, it brings a fresh and zesty flavor to your meal. You’ll love how tender the chicken turns out.

To start, preheat your oven to 400°F (200°C). Then, mix olive oil, lemon juice, Dijon mustard, pepper, garlic powder, and parsley in a bowl. Coat your chicken breast with this mixture for great flavor.

Bake the chicken for about 25-30 minutes or until fully cooked. The internal temperature should reach 165°F (75°C). Let it rest a few minutes before serving.

Ingredients

  • 1 pound (450 g) chicken breast
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1 tablespoon Dijon mustard
  • 1 teaspoon pepper
  • 1 teaspoon garlic powder
  • 1 tablespoon fresh parsley, chopped

Cooking Instructions

  1. Preheat oven to 400°F (200°C).
  2. In a bowl, mix olive oil, lemon juice, Dijon mustard, pepper, garlic powder, and parsley.
  3. Coat chicken breast with the mixture.
  4. Place on a baking sheet and bake for 25-30 minutes.
  5. Ensure the chicken reaches 165°F (75°C) internally.
  6. Let rest for a few minutes before serving.

2) Parmesan Crusted Chicken Delight

A golden-brown chicken breast coated in parmesan and herbs, resting on a baking sheet surrounded by fresh vegetables

Parmesan Crusted Chicken is a simple and delicious dish you can make any night of the week. The chicken turns out juicy with a crispy, cheesy crust that everyone loves. You only need a few ingredients to create this tasty meal.

Start by mixing grated Parmesan cheese with breadcrumbs, garlic powder, and Italian herbs. This combination gives the chicken a wonderful flavor. Then, dip each chicken breast in beaten eggs before coating them with the Parmesan mixture.

Bake the chicken at 400°F (200°C) for about 25-30 minutes, or until it’s golden brown. Serve it with a side salad or your favorite veggies for a complete meal. Enjoy your delightful chicken dish!

Ingredients

  • 2 chicken breasts
  • 1 cup grated Parmesan cheese
  • 1 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian herbs
  • 2 beaten eggs
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Mix Parmesan cheese, breadcrumbs, garlic powder, Italian herbs, salt, and pepper in a bowl.
  3. Dip chicken breasts in beaten eggs.
  4. Coat chicken in the Parmesan mixture.
  5. Place chicken on a baking sheet and bake for 25-30 minutes.

3) Honey Garlic Baked Chicken Wonder

A golden-brown chicken breast, glazed with honey garlic sauce, sits on a baking sheet surrounded by sprigs of fresh herbs and cloves of garlic

This Honey Garlic Baked Chicken is an easy and delicious way to enjoy chicken. The sweet and savory sauce makes every bite tasty. You can have this dish ready with just a few ingredients.

To start, you’ll need chicken breasts and a simple sauce made of honey, garlic, and soy sauce. The blend brings a wonderful flavor to the chicken.

Bake it in the oven until it’s golden brown. Set your oven to 375°F (190°C) for best results.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic, minced

Cooking Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Mix honey, soy sauce, and garlic in a bowl.
  3. Place chicken in a baking dish and pour the sauce on top.
  4. Bake for 25-30 minutes, until the chicken is cooked through.

4) Simple BBQ Chicken Bake

A golden-brown chicken breast bakes in a bed of tangy barbecue sauce, topped with melted cheese and crispy bacon bits. Surrounding the dish are colorful roasted vegetables and a sprinkle of fresh herbs

Making a simple BBQ chicken bake is quick and delicious. You only need a few ingredients to enjoy this tasty meal. It’s perfect for busy nights when you want something easy.

For this recipe, you can use chicken breasts or thighs. Pair them with your favorite BBQ sauce. A little olive oil helps keep the chicken juicy.

Preheat your oven to 400°F (200°C). Place the chicken in a baking dish and coat it with the BBQ sauce. Then, bake for about 25-30 minutes until fully cooked.

You can serve this with rice or a side salad. It’s a great choice for the whole family.

Ingredients

  • 4 chicken breasts or thighs
  • 1 cup BBQ sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Place chicken in a baking dish.
  3. Drizzle with olive oil and season with salt and pepper.
  4. Coat the chicken with BBQ sauce.
  5. Bake for 25-30 minutes until cooked through.

5) Italian-Inspired Tomato Basil Chicken

A rustic kitchen counter with a platter of golden-baked chicken breasts topped with a savory tomato basil sauce, surrounded by fresh basil leaves and ripe red tomatoes

This Italian-inspired recipe brings vibrant flavors right to your table. The juicy chicken blends beautifully with tomatoes and fresh basil.

To make this dish, start by marinating the chicken in olive oil, garlic, and a sprinkle of salt. Then, bake until it’s cooked through and golden brown. You’ll enjoy the aroma of fresh basil filling your kitchen.

Add grape tomatoes that burst with flavor as they cook. The combination of juicy tomatoes and fragrant basil makes each bite special. This dish is perfect for a quick weeknight dinner.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup grape tomatoes
  • 1/4 cup fresh basil, chopped
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Season chicken with olive oil, garlic, salt, and pepper.
  3. Place chicken in a baking dish and add grape tomatoes.
  4. Bake for 20-25 minutes or until cooked through.
  5. Remove from oven and top with fresh basil before serving.

6) Flavorful Garlic Butter Chicken Breasts

A sizzling chicken breast sizzling in a pool of golden garlic butter, surrounded by fresh herbs and spices on a baking sheet

Garlic butter chicken breasts are a delicious and simple dish to make. With just a few ingredients, you can create a flavorful meal that everyone will enjoy.

Start with boneless, skinless chicken breasts. The garlic butter sauce made with melted butter, minced garlic, and herbs adds great taste. You can cook the chicken on the stove first, then finish it in the oven for a juicy result.

Bake the chicken in the oven at 400°F (200°C) for about 20 minutes. This method ensures the chicken is fully cooked and tender.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a skillet, melt the butter over medium heat.
  3. Add garlic and sauté until fragrant.
  4. Season chicken breasts with salt, pepper, and Italian seasoning.
  5. Sear chicken in the skillet for 3-4 minutes on each side.
  6. Transfer the skillet to the oven and bake for 20 minutes.
  7. Enjoy your tasty garlic butter chicken!

7) Tangy Mustard Herb Baked Chicken

A golden-brown baked chicken breast covered in tangy mustard and sprinkled with fresh herbs, sitting on a rustic wooden cutting board

This Tangy Mustard Herb Baked Chicken is an easy and delicious recipe. You can whip it up quickly, and it’s full of flavor. The mustard gives the chicken a zesty kick that you will love.

To start, preheat your oven to 400°F (200°C). You want a nice hot oven for even cooking. Lightly grease a baking dish to keep the chicken from sticking.

Now, mix together Dijon mustard and your favorite herbs. Generously coat the chicken with this mixture. Then, place the chicken in the baking dish and pop it in the oven.

Let it bake for about 25 to 30 minutes or until the chicken is cooked through. Your kitchen will smell amazing!

Ingredients

  • 1 ½ pounds of chicken pieces
  • â…“ cup Dijon mustard
  • 1 tablespoon mixed herbs (like rosemary, thyme, or parsley)

Cooking Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Grease a baking dish.
  3. Mix Dijon mustard with herbs.
  4. Coat the chicken with the mustard mixture.
  5. Place the chicken in the baking dish.
  6. Bake for 25-30 minutes until fully cooked.

8) Easy Teriyaki Chicken Bake

A baking dish filled with marinated chicken, surrounded by colorful vegetables and drizzled with teriyaki sauce, ready to be placed in the oven

This Easy Teriyaki Chicken Bake is perfect for a busy weeknight. You can have a delicious meal ready with minimal effort.

Start with your favorite chicken pieces. Then, mix together a simple homemade teriyaki sauce. You can find recipes that are quick and only require a few ingredients.

Once the chicken is coated, place it in a baking dish. Bake at 425°F (220°C) until the chicken is cooked through. It usually takes about 25-30 minutes.

Serve it with rice or steamed veggies for a complete meal.

Ingredients

  • Chicken pieces (boneless, skinless)
  • Soy sauce
  • Honey or brown sugar
  • Garlic (minced)
  • Ginger (grated)
  • Sesame oil
  • Rice vinegar
  • Cornstarch
  • Water

Cooking Instructions

  1. Preheat the oven to 425°F (220°C).
  2. In a bowl, mix soy sauce, honey, garlic, ginger, sesame oil, rice vinegar, cornstarch, and water.
  3. Coat the chicken in the teriyaki sauce and place in a baking dish.
  4. Bake for 25-30 minutes until fully cooked.
  5. Serve with rice or veggies.

9) Crispy Oven Baked Chicken Fingers

Golden chicken fingers on a baking sheet with a side of dipping sauce

Crispy oven baked chicken fingers are a favorite for many. They are easy to make and perfect for a quick meal or snack. You can enjoy them with your favorite dipping sauce.

To start, you’ll need fresh chicken tenders. The coating plays a big role in getting that crunchy texture. Using panko breadcrumbs gives you that extra crispiness.

Preheat your oven to 450°F (230°C) for the best results. A hot oven helps the coating get crispy without frying. Also, be sure to place your chicken on a baking sheet lined with parchment paper to avoid sticking.

Ingredients

  • 1 pound chicken tenders
  • 1 cup panko breadcrumbs
  • 1/2 cup flour
  • 1 egg
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat your oven to 450°F (230°C).
  2. Set up three bowls: one with flour, one with a beaten egg, and one with panko breadcrumbs mixed with garlic powder, salt, and pepper.
  3. Dip each chicken tender first in flour, then in the egg, and finally in the panko mixture.
  4. Place the breaded tenders on a baking sheet.
  5. Bake for 15-20 minutes, or until golden brown and cooked through.

10) Cajun Spiced Baked Chicken Breasts

A baking dish filled with Cajun spiced chicken breasts, surrounded by colorful seasoning and herbs, ready to be placed in the oven

Cajun spiced baked chicken breasts are full of flavor and easy to make. With just a few ingredients, you can enjoy a delicious meal that’s perfect for any night of the week.

Start by seasoning your chicken breasts with Cajun spices. This gives them a savory and slightly smoky taste that brings excitement to your dinner plate.

Then, bake them in a preheated oven at 400°F (200°C) for about 25 to 30 minutes or until they reach an internal temperature of 165°F (74°C).

The result is juicy chicken that’s bursting with flavor. Pair it with your favorite sides for a complete meal that everyone will love.

Ingredients:

  • 4 boneless skinless chicken breasts
  • 2 tablespoons Cajun seasoning
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Cooking Instructions:

  1. Preheat your oven to 400°F (200°C).
  2. Coat the chicken breasts with olive oil.
  3. Sprinkle Cajun seasoning, salt, and pepper over the chicken.
  4. Place chicken on a baking sheet.
  5. Bake for 25-30 minutes or until cooked through.

11) Savory Pesto Baked Chicken

A golden-brown chicken breast coated in vibrant green pesto, surrounded by fresh herbs and cherry tomatoes on a baking sheet

Savory pesto baked chicken is a delicious and easy dinner option. You start with fresh chicken breasts and coat them in a layer of tasty basil pesto. This dish can be prepared quickly and baked to perfection.

You can add grape tomatoes for extra flavor and nutrition. The baked chicken comes out juicy and infused with the rich taste of pesto. It pairs well with a simple salad or some steamed veggies on the side.

This one-pan meal is not only low-carb but also perfect for busy weeknights.

Ingredients

  • 2 chicken breasts
  • 1/2 cup basil pesto
  • 1 cup grape tomatoes (halved)
  • Salt and pepper to taste
  • Olive oil (optional)

Cooking Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Place the chicken breasts in a baking dish.
  3. Spread the pesto evenly over the chicken.
  4. Scatter the grape tomatoes around the chicken.
  5. Season with salt and pepper.
  6. Bake for 25-30 minutes, until the chicken is cooked through.

12) Classic Sweet and Spicy Baked Chicken

A whole chicken coated in a sticky sweet and spicy glaze, surrounded by colorful vegetables, baking in a golden brown oven

This classic sweet and spicy baked chicken recipe is a favorite for many. It combines tender chicken with a blend of sweet and spicy flavors. You’ll love how easy it is to prepare this dish!

To make this meal, mix BBQ sauce, honey, brown sugar, and garlic in a bowl. This tasty mixture creates a nice glaze. You can use chicken breasts or thighs, depending on what you have at home.

Preheat your oven to 400°F (200°C). Coat the chicken with the sauce mixture and place it in a baking dish. Bake for about 25-30 minutes until the chicken is fully cooked.

Ingredients

  • 4 chicken breasts or thighs
  • 1 cup BBQ sauce
  • 1/4 cup honey
  • 1/4 cup brown sugar
  • 2 cloves garlic, minced

Cooking Instructions

  1. Preheat oven to 400°F (200°C).
  2. Mix BBQ sauce, honey, brown sugar, and garlic in a bowl.
  3. Coat the chicken with the sauce mixture.
  4. Place chicken in a baking dish.
  5. Bake for 25-30 minutes until fully cooked.

13) Lemon Pepper Chicken Perfection

A golden-brown chicken breast is coated with a zesty lemon pepper seasoning, resting on a bed of fresh herbs and surrounded by vibrant lemon slices

Lemon pepper chicken is a simple and tasty dish that you can easily prepare. It features juicy chicken breasts seasoned with lemon juice and black pepper. The flavors come together to create a bright and refreshing meal.

You can bake the chicken to get a crispy exterior while keeping it tender inside. It’s perfect for busy weeknights or special occasions. Serve it with your favorite veggies or a side salad for a complete meal.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon lemon zest
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • Salt to taste

Cooking Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix olive oil, lemon juice, lemon zest, black pepper, garlic powder, and salt.
  3. Coat the chicken breasts with the mixture.
  4. Place them on a baking sheet.
  5. Bake for 25-30 minutes, until cooked through.

14) Garlic Herb Roasted Chicken Breasts

A golden-brown chicken breast, seasoned with garlic and herbs, sits on a rustic baking tray surrounded by fresh rosemary and thyme

This Garlic Herb Roasted Chicken Breasts recipe is simple and delicious. You’ll enjoy the rich flavors of garlic and herbs baked into tender chicken breasts.

Start by preheating your oven to 400ºF (200ºC). Season the chicken with a mix of butter, garlic powder, and your choice of herbs like parsley and oregano. This blend adds a wonderful taste.

Next, place the seasoned chicken in an oven-safe dish. Bake for about 20-25 minutes, or until the chicken reaches your desired doneness.

Your meal is ready to be served with sides of your choice. Enjoy!

Ingredients

  • 4 chicken breasts
  • 1/4 cup butter
  • 1 tablespoon garlic powder
  • 1 tablespoon parsley
  • 1 tablespoon oregano
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat oven to 400ºF (200ºC).
  2. Mix butter, garlic powder, parsley, oregano, salt, and pepper.
  3. Coat chicken breasts with the herb mixture.
  4. Place in an oven-safe dish.
  5. Bake for 20-25 minutes until done.

15) One-Pan Baked Chicken and Veggies

Freshly seasoned chicken and colorful vegetables arranged on a baking sheet, ready to be placed in the oven for a one-pan meal

One-pan baked chicken and veggies is a simple and tasty meal. It’s perfect for busy weeknights when you want something healthy but easy to prepare.

You can use chicken breasts or thighs, along with your favorite vegetables. Common choices include broccoli, carrots, and bell peppers.

Just season the chicken with herbs and spices, toss everything on a baking sheet, and pop it in the oven.

Bake at 400°F (200°C) for about 25-30 minutes.

The result is juicy chicken and perfectly roasted veggies, all in one dish. Cleanup is a breeze, making this meal a winner.

Ingredients:

  • 4 chicken breasts or thighs
  • 2 cups mixed vegetables (broccoli, carrots, bell peppers)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Cooking Instructions:

  1. Preheat your oven to 400°F (200°C).
  2. Place chicken on a baking sheet.
  3. Add mixed vegetables around the chicken.
  4. Drizzle olive oil over everything.
  5. Sprinkle garlic powder, salt, and pepper.
  6. Bake for 25-30 minutes, until chicken is cooked through.

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