10+ Easy Bread Recipes for Bread Machine: Delicious and Simple Options for Home Baking

10+ Easy Bread Recipes for Bread Machine: Delicious and Simple Options for Home Baking

If you’re looking to make fresh, delicious bread at home, a bread machine can be your best friend. These machines simplify the bread-making process, making it easy for anyone to enjoy homemade loaves with minimal effort. You don’t need to be an expert baker to create a variety of tasty breads.

A bread machine surrounded by ingredients and a recipe book, with flour, yeast, and a mixing bowl on the countertop

With a few ingredients and your trusty machine, you can whip up classic white bread, whole wheat, or even specialty flavors. You’ll find that these easy bread recipes allow you to enjoy the delightful aroma of baking bread without the hassle of traditional methods.

Classic White Bread

A bread machine mixing and kneading dough for classic white bread

Making classic white bread in your bread machine is simple and rewarding. You’ll enjoy a soft, fluffy loaf that’s perfect for sandwiches or toast.

To start, gather your ingredients. You’ll need warm water, sugar, active dry yeast, bread flour, salt, and vegetable oil. This combination results in a light and tasty bread that everyone will love.

Here’s how to make it:

Ingredients

  • 1 cup warm water (110°F/43°C)
  • 2 tablespoons sugar
  • 2 1/4 teaspoons active dry yeast
  • 3 cups bread flour
  • 1 1/2 teaspoons salt
  • 2 tablespoons vegetable oil

Cooking Instructions

  1. In your bread machine, add warm water and sugar. Stir to dissolve.
  2. Sprinkle the yeast on top and let it sit for about 5 minutes.
  3. Add bread flour, salt, and vegetable oil to the pan.
  4. Set your bread machine to the basic or white bread cycle.
  5. Once done, remove the bread and let it cool before slicing.

Enjoy your homemade classic white bread!

Whole Wheat Bread

A bread machine mixing whole wheat bread dough

Making whole wheat bread in your bread machine is simple and rewarding. Whole wheat bread is a healthier option and is packed with nutrients. You’ll love the soft texture and rich flavor it brings.

To get started, gather the ingredients. You’ll need warm milk, flour, yeast, salt, and a bit of sugar. Using 100% whole wheat flour gives your bread a hearty taste.

For the cooking instructions, start by adding the warm milk to the bread pan. Then, layer in the sugar, salt, flour, and finally, the yeast on top. Set your bread machine to the whole wheat setting and press start.

Bake until it reaches a nice golden brown, which usually takes about 3 to 4 hours. Once done, let it cool before slicing.

Ingredients

  • 1 1/8 cups warm milk (about 100°F or 38°C)
  • 3 cups whole wheat flour
  • 2 1/4 teaspoons yeast
  • 1 teaspoon salt
  • 2 tablespoons sugar

Cooking Instructions

  1. Add warm milk to the bread pan.
  2. Layer in sugar, salt, and flour.
  3. Sprinkle yeast on top of the flour.
  4. Select the whole wheat setting on your machine.
  5. Press start and let it bake.
  6. Cool before slicing.

3) Honey Oat Bread

A bread machine mixing ingredients for honey oat bread

Honey oat bread is a delicious and simple recipe that you can make using a bread machine. The combination of honey and oats gives this bread a sweet and hearty flavor.

To start, you’ll need basic ingredients like warm milk, honey, butter, bread flour, and oat flakes. You can even swap some bread flour for whole wheat for a healthier option.

Using your bread machine is easy! Just add the ingredients in the order recommended by your machine.

Ingredients

  • 7/8 cup warm milk (approximately 207 ml)
  • 3 tablespoons honey
  • 3 tablespoons softened unsalted butter (about 43 grams)
  • 2 1/4 cups bread flour (around 270 grams)
  • 3/4 cup oat flakes (about 68 grams)
  • 1 1/8 teaspoons salt (about 6.8 grams)
  • 1 1/8 teaspoons instant yeast (approximately 3.4 grams)

Cooking Instructions

  1. Add the warm milk to the bread machine pan.
  2. Mix in the honey and butter.
  3. Add the bread flour, oat flakes, salt, and yeast.
  4. Select the dough cycle or the bread cycle on your machine.
  5. Bake the bread until golden brown, following the machine’s instructions. Enjoy!

4) Garlic Herb Bread

A bread machine sits on a kitchen counter, filled with dough and surrounded by jars of garlic and herbs. Sunlight streams through the window, casting a warm glow on the scene

Garlic herb bread is a delicious and easy recipe for your bread machine. The combination of garlic and herbs gives this bread a wonderful flavor that can complement any meal.

To start, gather fresh ingredients. You can use garlic powder or minced garlic, along with your choice of herbs like rosemary or oregano. This bread is perfect for sandwiches or as a side with soup.

Ingredients:

  • 1 cup (240 ml) warm water (110°F/43°C)
  • 2 tablespoons olive oil
  • 4 cups (480 g) bread flour
  • 2 tablespoons sugar
  • 2 teaspoons salt
  • 2 teaspoons garlic powder or minced garlic
  • 1 tablespoon dried herbs (e.g., rosemary, oregano)
  • 2 teaspoons active dry yeast

Cooking Instructions:

  1. Add warm water and olive oil to the bread machine pan.
  2. Layer the flour, sugar, salt, garlic, and herbs on top of the liquids.
  3. Make a small well in the flour and add the yeast.
  4. Set the bread machine to the white bread setting and your desired loaf size.
  5. Start the machine and let it bake.

5) Cinnamon Raisin Bread

A bread machine mixing dough for cinnamon raisin bread

Cinnamon raisin bread is a delicious choice for breakfast or a snack. It’s sweet, soft, and filled with plump raisins and warm cinnamon spice. You can easily make it in your bread machine with just a few ingredients.

Start with warm milk to activate the yeast. Next, add soft butter, salt, and sugar. The bread flour forms the base, while ground cinnamon adds flavor. Finally, mix in your raisins.

This bread is great toasted with butter. It also works well for sandwiches or as a tasty snack.

Ingredients

  • 1 1/8 cups warm milk (about 100°F or 38°C)
  • 3 tablespoons unsalted butter, sliced and softened
  • 3 cups bread flour
  • 1/4 cup light brown sugar, packed
  • 1 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 2 teaspoons active dry yeast
  • 1/2 cup raisins

Cooking Instructions

  1. Add warm milk to the bread machine pan.
  2. Place the butter, salt, and sugar on top of the milk.
  3. Add the bread flour, making a well in the center for the yeast.
  4. Sprinkle the yeast into the well.
  5. Finally, add the raisins on top.
  6. Select the basic/white bread setting and start the machine.

6) Cheddar Jalapeño Bread

A bread machine mixing cheddar and jalapeño into dough

Cheddar jalapeño bread is a tasty choice for your bread machine. This recipe gives you a spicy, cheesy treat that’s perfect for sandwiches or as a side dish. The heat from the jalapeños blends wonderfully with the creamy cheddar cheese.

To make this delicious bread, you’ll need fresh ingredients. Add chopped jalapeños and shredded cheese during the kneading phase to ensure they mix in well without getting damaged.

The result is a fluffy loaf with a slight kick. Adjust the amount of jalapeños to suit your taste. You can enjoy it with soups or just buttered.

Ingredients

  • 4 cups bread flour
  • 1 cup warm water (110°F / 43°C)
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 2 tablespoons olive oil
  • 2 teaspoons active dry yeast
  • 1 cup shredded cheddar cheese
  • 2-3 jalapeños, diced

Cooking Instructions

  1. Add warm water to the bread pan.
  2. Sprinkle in sugar, salt, and olive oil.
  3. Add bread flour on top.
  4. Make a small well in the flour and add yeast.
  5. Set your bread machine to the basic cycle.
  6. When prompted, add cheese and jalapeños.
  7. Start the machine and let it bake.

Italian Herb Bread

A bread machine mixing Italian herbs into dough

Italian Herb Bread is a delicious choice for your bread machine. The combination of herbs adds a wonderful flavor that pairs well with many meals.

To make this bread, you will need simple ingredients. Just gather water, olive oil, flour, herbs, and yeast. You can use rosemary, oregano, and basil to create that classic Italian taste.

Start by adding the wet ingredients into the bread machine. Then, add the dry ingredients, except for the yeast. Make a small dip in the flour and place the yeast there.

Set your bread machine to the basic bread setting. For a 2-pound loaf, it usually takes about 3 hours to bake.

When it’s done, enjoy the aroma and slice the warm, herb-infused bread.

Ingredients

  • 1 cup (240 ml) water
  • 2 tablespoons olive oil
  • 3 cups (360 g) bread flour
  • 1 tablespoon dried rosemary
  • 1 tablespoon dried oregano
  • 1 tablespoon dried basil
  • 2 teaspoons sugar
  • 1 teaspoon salt
  • 2 teaspoons active dry yeast

Cooking Instructions

  1. Add water and olive oil to the bread pan.
  2. Add flour, herbs, sugar, and salt.
  3. Make a small depression in the flour and add the yeast.
  4. Insert the pan into the bread machine.
  5. Select the basic bread setting.
  6. Start the machine and let it bake.

8) Pumpkin Spice Bread

A bread machine mixing ingredients for pumpkin spice bread

Pumpkin spice bread is a delicious treat that’s perfect for any time of year. With the help of your bread machine, you can enjoy the warm flavors of pumpkin and spices easily.

To make this bread, you’ll use pumpkin puree, which gives it moisture and a rich flavor. Adding cinnamon, nutmeg, and cloves creates that classic pumpkin spice taste you love. You can also add nuts or chocolate chips for extra texture.

Your bread machine will do the work for you. Just combine all your ingredients, set it to the quick bread cycle, and wait for the delightful smell to fill your home.

Ingredients

  • 1 cup pumpkin puree
  • 2 large eggs
  • 1/2 cup butter, melted
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon cloves
  • 2 cups all-purpose flour

Cooking Instructions

  1. Prepare the bread machine pan by removing it from the machine.
  2. Add pumpkin puree, eggs, melted butter, sugar, and vanilla extract to the pan.
  3. Mix in baking soda, baking powder, and spices.
  4. Gradually add flour until combined.
  5. Set the machine to the quick bread cycle and start.
  6. Once baked, let it cool before slicing and serving.

9) Banana Nut Bread

A bread machine filled with ingredients for banana nut bread, surrounded by scattered nuts and a ripe banana

Banana nut bread is a delicious and easy recipe for your bread machine. It uses ripe bananas and walnuts for a tasty treat.

You will love how simple it is to prepare. Just mash the bananas, mix the ingredients, and let the machine do the work.

This bread is perfect for breakfast or a snack. The smell while it’s baking will make your home feel cozy.

Ingredients

  • 1 cup mashed ripe bananas (about 2-3 bananas)
  • 1/2 cup vegetable oil
  • 1 cup sugar
  • 2 eggs
  • 2 cups all-purpose flour
  • 1/2 cup chopped walnuts
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Cooking Instructions

  1. In a bowl, mix mashed bananas, oil, sugar, and eggs.
  2. Add flour, baking soda, and salt. Mix until combined.
  3. Fold in walnuts.
  4. Pour the batter into the bread machine pan.
  5. Set the machine to the quick bread cycle.
  6. Bake at 350°F (180°C) for about 60 minutes.
  7. Let it cool before slicing.

10) Olive Parmesan Bread

A bread machine mixing ingredients for Olive Parmesan Bread

Olive Parmesan Bread is a tasty choice for your bread machine. It combines the rich flavors of olives and cheese for a delightful loaf. This bread goes well with soups or can be enjoyed on its own.

To make Olive Parmesan Bread, you’ll need a bread machine that makes a 1.5-pound loaf. Gather your ingredients carefully to ensure the best results.

Ingredients

  • 1 cup + 2 tbsp water
  • 1 tbsp olive oil
  • 3 cups bread flour
  • 1 tsp salt
  • 1 tsp sugar
  • 2 tbsp grated Parmesan cheese
  • 1 cup sliced olives
  • 2 tsp active dry yeast

Cooking Instructions

  1. Add the water and olive oil to the bread pan.

  2. Carefully spoon the bread flour on top. Make sure to level it off.

  3. Sprinkle salt, sugar, and Parmesan cheese over the flour.

  4. Add the sliced olives.

  5. Make a small well in the flour and add the yeast.

  6. Select the Basic or White cycle on your bread machine.

  7. Start the machine and watch your bread rise and bake!

Enjoy your freshly made Olive Parmesan Bread!

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