10+ Easy Oven Rice Recipes: Delicious and Simple Dishes You Can Make Today

10+ Easy Oven Rice Recipes: Delicious and Simple Dishes You Can Make Today

Oven-baked rice is a simple and delicious way to prepare a side dish or a base for various meals. You can create perfectly fluffy rice that complements any main course with just a few basic ingredients and a little time. This cooking method allows you to achieve consistent results without the hassle of stovetop cooking.

A pot of rice cooking in a modern oven, surrounded by fresh herbs and spices

Whether you are a busy parent or just looking for an easy dinner solution, easy oven rice recipes offer a stress-free way to enjoy this staple food. You’ll find that these recipes are not only easy to follow, but they also allow for creativity with flavors and ingredients.

Garlic Butter Baked Rice

A bubbling dish of garlic butter baked rice, golden and aromatic

Garlic Butter Baked Rice is a delicious side dish that complements many meals. It’s easy to make and full of flavor.

To make it, start by melting butter in a pot. Add minced garlic and sauté until fragrant. This step adds a rich taste to your rice.

Next, combine the sautéed garlic and butter with rice, water, and a pinch of salt. Mix them well in a baking dish. Cover the dish tightly with foil to keep the moisture in.

Bake the rice at 375°F (190°C) for about 25 minutes. When it’s done, fluff the rice with a fork. The result is tender, flavorful rice that you’ll love.

Ingredients

  • 1 cup long-grain white rice
  • 2 tablespoons butter
  • 3 cloves garlic, minced
  • 2 cups water
  • Salt to taste

Cooking Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Melt the butter in a pot over medium heat.
  3. Add the minced garlic and cook until fragrant.
  4. In a baking dish, combine rice, water, and salt.
  5. Stir in the garlic butter mixture.
  6. Cover with foil and bake for 25 minutes.
  7. Fluff with a fork before serving.

Cheesy Broccoli Rice Casserole

A bubbling casserole dish filled with cheesy broccoli rice, surrounded by scattered ingredients and a wooden spoon on a kitchen counter

Cheesy broccoli rice casserole is an easy and comforting dish. It combines fluffy rice with tender broccoli and a creamy cheese sauce. This dish is great as a main dish or a side.

To make it, start by cooking your rice according to the package directions. While the rice cooks, melt some butter in a skillet and sauté chopped onions and broccoli until the onions are transparent.

Next, add condensed soup, cheese, and milk to the skillet. Stir until the cheese melts smoothly. Mix in the cooked rice and season with salt and pepper.

Transfer everything to a baking dish and bake in a preheated oven at 350°F (175°C) until bubbly. You’ll love how easy and delicious this dish is!

Ingredients

  • 1 cup of rice
  • 2 cups of broccoli florets
  • 1 cup of shredded cheese
  • 1 can of condensed soup (cream of mushroom or cheddar)
  • 1/2 cup of milk
  • 1 onion, chopped
  • Butter
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the rice as instructed on the package.
  3. In a skillet, melt butter and sauté onions and broccoli.
  4. Add soup, cheese, and milk. Stir until melted.
  5. Combine with rice, adding salt and pepper.
  6. Pour into a baking dish and bake until bubbly.

3) Lemon Herb Chicken Rice

A platter of lemon herb chicken with rice, surrounded by fresh herbs and a lemon wedge, sitting on a rustic wooden table

Lemon Herb Chicken Rice is an easy and flavorful dish you can prepare in the oven. You’ll love how the juicy chicken pairs with the fragrant rice. The lemon adds a fresh twist that brightens up your meal.

To make this recipe, start by seasoning your chicken with herbs, lemon juice, and spices. This will give the chicken a delicious flavor as it cooks. Next, add uncooked rice and chicken broth to the same pan for a simple one-pot meal.

Bake everything in a preheated oven at 375°F (190°C) for about 25 minutes. As the rice cooks, it will soak up the chicken flavors. You can serve it with a wedge of lemon and fresh herbs for garnish.

Ingredients

  • 2 chicken breasts
  • 1 cup rice
  • 2 cups chicken broth
  • Juice of 1 lemon
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Season chicken with herbs, lemon juice, salt, and pepper.
  3. Place rice and chicken broth in a baking dish.
  4. Add the chicken on top of the rice.
  5. Cover the dish and bake for 25 minutes.
  6. Serve with lemon wedges and herbs.

4) Creamy Mushroom Oven Rice

A pot of creamy mushroom oven rice bubbling in a casserole dish, surrounded by scattered fresh herbs and spices

Creamy mushroom oven rice is a simple and delicious dish you can easily make. It’s perfect as a side or a main dish. The combination of rice, mushrooms, and cream makes it rich and satisfying.

To start, you will need some cooked rice. Combine it with cream of mushroom soup and vegetable broth in a large bowl. This mix gives the rice its creamy texture and delightful flavor. You can add chopped onions, mushrooms, and your favorite herbs for extra taste.

Once everything is mixed well, transfer it into a baking dish. Cover the dish with a lid or aluminum foil to keep the moisture in while it cooks. Bake at 350°F (about 175°C) until it’s hot and bubbly.

This dish pairs well with chicken or can be enjoyed alone. You’ll find it a comforting addition to your dinner table!

Ingredients:

  • 1 cup cooked rice
  • 1 can cream of mushroom soup
  • 1 cup vegetable broth
  • 1/2 cup chopped onion
  • 1 cup sliced mushrooms
  • Salt and pepper to taste

Cooking Instructions:

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the cooked rice, cream of mushroom soup, and vegetable broth.
  3. Stir in chopped onions, mushrooms, salt, and pepper.
  4. Transfer the mixture to a baking dish and cover.
  5. Bake for 25-30 minutes until heated through.

5) Mexican Fiesta Baked Rice

A colorful table setting with a steaming dish of Mexican fiesta baked rice surrounded by vibrant ingredients like bell peppers, tomatoes, and cilantro

Mexican Fiesta Baked Rice is a simple and tasty dish. It combines just a few ingredients and brings great flavor to your table. This dish is perfect as a side or a main meal.

You will need rice, water, milk, and cheese soup. Gather your ingredients and mix them together. The flavors meld beautifully as they bake.

Preheat your oven to 350°F (175°C). Transfer the mixture to a baking dish and cover it with foil. Bake for about 30 minutes.

As it cooks, the rice absorbs all the creamy flavors. After 30 minutes, remove the foil and let it sit for a few minutes before serving.

Feel free to add chicken, beef, or pork to make it a complete meal. Enjoy your delicious Mexican Fiesta Baked Rice with family and friends!

Ingredients

  • 1 cup rice
  • 1 cup water
  • 1 cup milk
  • 1 can cheese soup

Cooking Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine rice, water, milk, and cheese soup.
  3. Pour the mixture into a baking dish and cover with foil.
  4. Bake for 30 minutes.
  5. Remove from oven and let it sit for a few minutes before serving.

6) Coconut Lime Jasmine Rice

A bowl of coconut lime jasmine rice sits on a wooden table, surrounded by fresh limes and coconuts. The oven is visible in the background

Coconut lime jasmine rice is a delicious side dish that pairs well with many meals. The creamy coconut flavor combined with a hint of lime creates a refreshing taste.

To make this dish, you start by rinsing the jasmine rice. This step helps remove excess starch for fluffier rice. Then, combine the rinsed rice with coconut milk, water, lime juice, and zest in an oven-safe dish.

Bake it at 350°F (175°C) for about 40 minutes. The result will be soft rice that is infused with a delightful coconut and lime flavor. Add cilantro for an extra burst of freshness, if you like.

Enjoy this dish with your favorite Asian or Mexican dinners.

Ingredients:

  • 1 cup jasmine rice
  • 1 cup coconut milk
  • 1 cup water
  • Juice of 1 lime
  • Zest of 1 lime
  • Optional: chopped cilantro

Cooking Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. Rinse the jasmine rice in cold water.
  3. In an oven-safe dish, combine rice, coconut milk, water, lime juice, and lime zest.
  4. Cover the dish tightly with foil.
  5. Bake for 40 minutes.
  6. Fluff rice with a fork, mix in cilantro if desired, and serve.

7) Spinach Parmesan Rice Bake

A baking dish filled with creamy spinach parmesan rice, surrounded by fresh ingredients and a sprinkle of parmesan cheese

Spinach Parmesan Rice Bake is a delicious and easy side dish. It combines spinach, rice, and Parmesan cheese for a cheesy flavor that everyone loves.

To start, preheat your oven to 375°F (190°C). Grease your baking dish with cooking spray for easy cleanup. Cook your rice according to the package instructions.

In a bowl, mix the cooked rice with fresh spinach and Parmesan cheese. You can also add herbs if you like. Pour the mixture into your greased dish and spread it evenly. Bake for about 25 minutes until it is hot and the cheese is bubbly.

This dish works great as a side or even as a main dish. It’s simple to make and just as simple to enjoy!

Ingredients:

  • 1 cup cooked rice
  • 2 cups fresh spinach
  • 1 cup grated Parmesan cheese
  • 1 tablespoon butter
  • Salt and pepper to taste

Cooking Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. Grease a baking dish.
  3. Cook rice according to the package.
  4. Mix cooked rice with spinach and Parmesan.
  5. Pour the mixture into the baking dish.
  6. Bake for 25 minutes until bubbly.

8) Tomato Basil Baked Risotto

A bubbling dish of tomato basil baked risotto, surrounded by fresh basil leaves and ripe tomatoes, sits on a rustic wooden table

Tomato Basil Baked Risotto is a simple and flavorful dish. It combines creamy rice with fresh tomatoes and fragrant basil, perfect for a cozy dinner.

You can use arborio rice, which is ideal for risotto due to its creamy texture. Start by preheating your oven to 400°F (200°C).

Sauté some onions and garlic in olive oil until they are soft. Then, stir in the rice and cook for a few minutes. Add diced tomatoes and your favorite vegetable broth, then mix in fresh basil for that lovely aroma.

Transfer the mixture to a baking dish and cover it. Bake for about 25-30 minutes until the rice is tender and creamy. You can sprinkle some Parmesan cheese on top for extra flavor.

Ingredients

  • 1 cup arborio rice
  • 1 small onion, chopped
  • 3 cloves garlic, minced
  • 2 cups diced tomatoes (fresh or canned)
  • 2 cups vegetable broth
  • 1/4 cup fresh basil, chopped
  • 2 tablespoons olive oil
  • Parmesan cheese (optional)

Cooking Instructions

  1. Preheat oven to 400°F (200°C).
  2. Sauté onion and garlic in olive oil.
  3. Stir in the rice and cook for 2-3 minutes.
  4. Add diced tomatoes and vegetable broth.
  5. Mix in fresh basil.
  6. Transfer to a baking dish and cover.
  7. Bake for 25-30 minutes until rice is tender.

9) Mediterranean Vegetable Rice

A colorful array of Mediterranean vegetables, including bell peppers, tomatoes, zucchini, and onions, arranged on a wooden cutting board next to a bowl of uncooked rice

Mediterranean Vegetable Rice is a flavorful dish that’s easy to make in the oven. You can enjoy a mix of colorful vegetables and fragrant rice, perfect for a family meal.

To start, gather your favorite vegetables. Common choices include bell peppers, tomatoes, spinach, and olives. Did you know you can add fresh herbs for extra flavor? Try basil or oregano for a refreshing twist.

You will need rice, vegetable broth, and a drizzle of olive oil. This dish cooks well in a one-pan setup, making cleanup simple.

Ingredients

  • 1 cup rice (Basmati or Jasmine)
  • 1 ¾ cups vegetable broth
  • 1 cup diced bell peppers
  • 1 cup spinach
  • ½ cup sliced olives
  • 1 teaspoon olive oil
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a casserole dish, mix rice, broth, and veggies.
  3. Drizzle with olive oil, and season with salt and pepper.
  4. Cover with foil and bake for 25-30 minutes.
  5. Fluff the rice before serving. Enjoy your meal!

10) Curry Chicken and Rice Bake

A baking dish filled with creamy curry chicken and rice, surrounded by colorful spices and herbs, sits on a rustic wooden table

Curry Chicken and Rice Bake is a flavorful dish that’s easy to prepare in the oven. This recipe combines tender chicken with perfectly cooked rice in a tasty curry sauce.

Start by sautéing onions and garlic to build a nice base of flavor. Then, mix in your favorite curry spices and add the rice to soak up all those delicious flavors.

After mixing, place boneless chicken on top and cover everything with foil. Bake it at 375°F (190°C) until the chicken is cooked through and the rice is fluffy.

It’s a great meal that requires minimal cleanup. Enjoy the warming spices as they fill your kitchen!

Ingredients

  • 2 cups uncooked rice
  • 1 lb (450 g) boneless chicken thighs or breasts
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups chicken broth
  • 2 tablespoons curry powder
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Cooking Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Sauté onions and garlic in olive oil until they are soft.
  3. Stir in curry powder and rice, mixing well.
  4. Add chicken broth, salt, and pepper.
  5. Place chicken on top. Cover with foil and bake for 25-30 minutes.
  6. Check to see if the chicken is done, then serve.

Similar Posts