10+ Egg and Ham Recipes to Satisfy Your Breakfast Cravings

Egg and ham recipes are a wonderful way to start your day. These two ingredients combine to create flavorful dishes that can be both simple and satisfying. Whether you prefer a hearty breakfast or a quick snack, these recipes offer great options that are easy to prepare.

With countless ways to enjoy egg and ham, you can get creative in the kitchen. From classic breakfast sandwiches to casseroles and scrambles, there are recipes for every taste. This article will explore a variety of delicious egg and ham dishes for you to try.

Classic Ham and Egg Breakfast Sandwich

A classic ham and egg breakfast sandwich is a great way to start your day. It combines tasty ingredients to create a filling meal that’s simple to make.

Start with a slice of your favorite bread, like toasted English muffins or bagels. Next, add some cooked ham or Canadian bacon for that savory flavor. Cooking the ham until it’s slightly crispy adds a nice touch.

Now, crack an egg into the skillet and cook it to your liking. You can choose a runny yolk or firm, depending on your preference. Top the egg with a slice of cheese for extra creaminess.

Assemble your sandwich by stacking the ham, egg, and cheese. Feel free to add some spinach or avocado for extra nutrients.

Enjoy your sandwich warm, ready to fuel your day ahead!

Ingredients

• 1 slice of bread (English muffin, bagel, or your choice)
• 2 slices of cooked ham or Canadian bacon
• 1 egg
• 1 slice of cheese
• Optional: spinach or avocado

Cooking Instructions

1. Toast your bread.
2. Cook ham in a skillet until crispy.
3. Crack the egg into the skillet and cook to your liking.
4. Add cheese on top of the egg until melted.
5. Assemble your sandwich and enjoy!

Egg and Ham Quiche

Egg and ham quiche is a tasty and simple dish that’s perfect for breakfast or brunch. You can easily prepare it ahead of time, making it great for family gatherings. The combination of creamy eggs, savory ham, and cheese ensures a delightful flavor.

You can use a store-bought pie crust for convenience. Mixing the ingredients is quick, requiring only a bowl and whisk. If you want to add veggies, consider including spinach or bell peppers for extra color and flavor.

Ingredients

• 1 store-bought pie crust
• 6 large eggs
• 1 cup milk
• 1 cup diced ham
• 1 cup shredded cheese (like cheddar)
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Place the pie crust in a pie dish.
3. In a bowl, whisk together the eggs and milk.
4. Add in the diced ham, cheese, salt, and pepper.
5. Pour the egg mixture into the pie crust.
6. Bake for 40-45 minutes until the quiche is set and golden.

3) Deviled Eggs with Ham

Deviled eggs with ham are a tasty and easy treat you can make for any occasion. They combine creamy egg yolks with savory ham for a delicious bite. The flavors work well together and make a great appetizer.

To make these deviled eggs, start by boiling your eggs. Once they are cooked, cut them in half and remove the yolks. Mix the yolks with mayonnaise, mustard, and finely chopped ham. You can also add pickles or green onions for extra flavor.

Once your mixture is ready, spoon it back into the egg whites. For a nice touch, sprinkle some paprika on top. This dish is perfect for parties or picnics.

Ingredients

• 6 large eggs
• 1/4 cup mayonnaise
• 1/4 cup diced ham
• 1 teaspoon mustard
• Paprika for garnish

Cooking Instructions

1. Boil the eggs for 10 minutes.
2. Cool them in ice water.
3. Peel and cut the eggs in half.
4. Remove the yolks and mix with mayonnaise, ham, and mustard.
5. Spoon the mixture into the egg whites.
6. Sprinkle with paprika before serving.

4) Ham and Egg Fried Rice

Ham and egg fried rice is a simple and tasty dish. It combines cooked rice, ham, and eggs in one pan. This meal is quick to make and perfect for using leftover rice.

Start by heating oil in a skillet over medium heat. Add your cooked rice and stir it for a few minutes to heat through. Toss in diced ham and frozen peas for added flavor.

Next, create small indentations in the rice. Crack an egg into each space. Cover the pan and cook for about 5 to 7 minutes. The egg whites should set while the yolks cook to your liking.

Garnish with green onions for a fresh touch. This dish is great as a main meal or a side serving.

Ingredients:

• 2 cups cooked rice
• 1 cup diced ham
• 2 eggs
• 1/2 cup peas (frozen or fresh)
• 2 tbsp soy sauce
• Green onions, chopped
• 2 tbsp oil

Cooking Instructions:

1. Heat oil in a skillet over medium heat.
2. Add cooked rice and stir for 2-3 minutes.
3. Mix in diced ham and peas, and cook for another 30 seconds.
4. Create indentations in the rice and crack an egg in each one.
5. Cover the pan and cook for 5-7 minutes, until eggs are done.
6. Garnish with green onions before serving.

5) Ham and Egg Stuffed Peppers

Ham and egg stuffed peppers make a tasty and filling meal. They are easy to prepare and full of flavor. You can enjoy them for breakfast, lunch, or dinner.

Start by choosing bell peppers in your favorite colors. You will need to boil them briefly to soften. Then prepare a mixture of diced ham, scrambled eggs, and some cheese for extra creaminess.

Stuff the mixture into the peppers, filling them generously. Bake them in the oven until the peppers are tender and the cheese is bubbly. The result is a delicious dish that is both healthy and satisfying.

Ingredients

• 4 bell peppers
• 1 cup diced ham
• 4 eggs
• 1 cup shredded cheese
• Salt and pepper to taste

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. Boil the bell peppers for 3-5 minutes until slightly soft.
3. In a bowl, mix the ham, eggs, salt, and pepper.
4. Stuff the peppers with the mixture.
5. Place in a baking dish and top with cheese.
6. Bake for 25-30 minutes until the cheese is melted.

6) Egg and Ham Breakfast Casserole

This Egg and Ham Breakfast Casserole is a tasty way to start your day. It combines eggs, diced ham, and cheese for a delicious meal that everyone will enjoy.

To make it, begin by preheating your oven to 350°F (180°C). Grease an 8-inch square baking dish. Tear or cut bread into small pieces and layer them in the dish.

Next, add your diced ham and shredded cheese on top of the bread. In a bowl, mix eggs, milk, salt, and pepper, then pour it over the layered ingredients. Bake for about 45 minutes or until the eggs are set.

Let it cool for a few minutes before serving. It’s perfect for brunch or meal prep!

Ingredients:

• 6 large eggs
• 1 cup milk
• 2 cups diced ham
• 2 cups shredded cheese
• 4 cups bread pieces
• Salt and pepper to taste

Cooking Instructions:

1. Preheat the oven to 350°F (180°C).
2. Grease an 8-inch square baking dish.
3. Layer the bread pieces in the dish.
4. Add the diced ham and cheese.
5. In a bowl, whisk the eggs, milk, salt, and pepper.
6. Pour the egg mixture over the layers.
7. Bake for 45 minutes or until set.

7) Savory Egg and Ham Crepes

Savory egg and ham crepes are a delicious way to enjoy breakfast or a light meal. These crepes are thin, tender, and filled with tasty ingredients. You can prepare them in just a few simple steps.

Start by making your crepes. You can use a basic crepe recipe or buy ready-made crepes. Once you have your crepes, lay one flat and add a slice of cheese in the center. Next, place a slice of ham on top of the cheese and crack an egg over it.

Fold the edges of the crepe so that the egg yolk is still visible. This way, it looks appealing and helps the yolk stay runny. Cook the crepe in a skillet with a bit of butter. Heat it on low until the egg white sets but the yolk remains soft.

These savory crepes pair well with fresh herbs or a sprinkle of salt and pepper. Enjoy them warm for a satisfying treat!

Ingredients

• 2 crepes
• 2 slices of cheese
• 2 slices of ham
• 2 eggs
• Butter for cooking
• Salt and pepper to taste

Cooking Instructions

1. Prepare your crepes if not using ready-made.
2. Place one crepe on a skillet.
3. Add a slice of cheese and a slice of ham to the center.
4. Crack an egg over the ham.
5. Fold the edges of the crepe inward, leaving the yolk exposed.
6. Cook on low heat until egg whites are set and yolk is runny. Enjoy!

8) Egg and Ham Breakfast Burrito

Egg and ham breakfast burritos are a quick and delicious option for your morning meal. They are easy to make and customizable based on your tastes.

To start, you can use diced ham, bell peppers, and onions for a flavorful filling. Sauté these in a skillet for a few minutes until tender. Then, add beaten eggs and cook until scrambled.

Wrap the mixture in a tortilla, and you’re ready to go! You can also add cheese for extra flavor. Enjoy it as a hearty breakfast that keeps you energized.

Ingredients

• 2 large eggs
• 1/2 cup diced ham
• 1/4 cup bell peppers, diced
• 1/4 cup onions, diced
• 1 tablespoon unsalted butter
• 1 tortilla (flour or corn)
• Optional: shredded cheese

Cooking Instructions

1. Heat the butter in a skillet over medium heat (350°F / 175°C).
2. Add the diced ham, bell peppers, and onions.
3. Sauté for 2-3 minutes.
4. Pour the beaten eggs into the skillet.
5. Stir gently and cook until scrambled.
6. Remove from heat and fill the tortilla with the mixture.
7. Roll up the burrito and enjoy!

9) Ham and Egg Salad

Ham and egg salad is a tasty and simple dish you can make for a meal or snack. It combines rich flavors and a creamy texture that is very satisfying.

To start, you’ll need hard-boiled eggs and chopped ham. Mixing these with mayonnaise gives the salad a nice creaminess. You can also add mustard for a bit of tang and season with salt and pepper to taste.

For extra crunch, consider adding chopped celery or green onions. Both ingredients add freshness and flavor.

Serve this salad on bread for delicious sandwiches, or on crackers for a tasty snack.

The fun part is customizing it. You can adjust the ingredients to suit your taste. Enjoy it chilled for a refreshing treat!

Ingredients

• 4 hard-boiled eggs
• 1 cup chopped ham
• 1/2 cup mayonnaise
• 1 tablespoon mustard
• Salt and pepper to taste
• Optional: chopped celery and green onions

Cooking Instructions

1. Peel the hard-boiled eggs and chop them into small pieces.
2. In a bowl, add chopped eggs, ham, mayonnaise, and mustard.
3. Mix everything until well combined.
4. Season with salt and pepper.
5. Add optional ingredients if desired.
6. Serve on bread or crackers. Enjoy!

10) Spicy Egg and Ham Taco

To make a delicious Spicy Egg and Ham Taco, start by gathering your ingredients. You’ll need eggs, diced ham, diced jalapeños, and your favorite taco shells.

Begin by heating a non-stick skillet over medium heat. Add the diced ham and jalapeños, and cook for about 3 minutes until they are slightly browned. This adds a nice kick to your tacos.

Next, crack the eggs into the skillet. Scramble them with the ham and jalapeños until the eggs are fully cooked.

Warm your taco shells in the same skillet for a minute or so. Then, fill each shell with the spicy egg and ham mixture.

For added flavor, top with your choice of salsa, hot sauce, or shredded cheese.

Ingredients:

• 2 eggs
• 1/2 cup diced ham
• 1-2 diced jalapeños
• Taco shells
• Optional: salsa, hot sauce, or cheese

Cooking Instructions:

1. Heat a skillet over medium heat.
2. Add diced ham and jalapeños; cook for 3 minutes.
3. Crack eggs into the skillet; scramble with ham and jalapeños.
4. Warm taco shells in the skillet.
5. Fill shells with the egg and ham mixture.
6. Top with salsa or cheese if desired.