10+ Halloween Brunch Recipes to Delight Your Guests

Halloween is a fun time to bring friends and family together over festive meals. You can transform your usual brunch into a spooktacular feast that everyone will enjoy. With the right recipes, you can create delicious and themed dishes that make your Halloween brunch unforgettable.

Embrace the spirit of the season with colorful and creative dishes that celebrate Halloween. Whether you’re aiming for sweet treats or savory delights, there are plenty of ideas to inspire your brunch menu. A little creativity can turn an ordinary meal into a memorable event.

1) Pumpkin Spice French Toast

Pumpkin Spice French Toast is a delightful brunch treat that captures the flavors of fall. This recipe is easy to follow and perfect for Halloween gatherings.

Start by using thick bread like Texas toast or challah. It soaks up the egg mixture without falling apart. Make sure to buy pumpkin puree, not pumpkin pie filling, for the right taste.

To prepare, whisk together half-and-half, pumpkin puree, eggs, cinnamon, vanilla, and pumpkin pie spice. Dip each slice of bread into the mixture, letting it soak briefly before cooking.

Heat a skillet over medium-high heat (about 350°F or 175°C). Cook each slice for about 4-5 minutes on each side until golden brown.

Top with maple syrup, whipped cream, or even some pecans for a festive touch.

Ingredients

• Thick bread (Texas toast or challah)
• 1 cup half-and-half
• 1 cup pumpkin puree
• 3 eggs
• 1 tsp cinnamon
• 1 tsp vanilla extract
• 1 tbsp pumpkin pie spice
• Maple syrup (for serving)

Cooking Instructions

1. Whisk together half-and-half, pumpkin puree, eggs, cinnamon, vanilla, and pumpkin pie spice.
2. Soak each slice of thick bread in the mixture briefly.
3. Heat a skillet to medium-high (350°F or 175°C).
4. Cook for 4-5 minutes on each side until golden brown.
5. Serve warm with maple syrup or toppings of your choice.

Maple Glazed Sausages

Maple glazed sausages are a delightful treat for your Halloween brunch. The combination of sweet maple syrup and savory sausage creates a flavor that everyone will love. They are easy to prepare and will impress your guests.

You can use breakfast sausage links or patties, depending on your preference. For a fun twist, consider adding a little cinnamon to the glaze. This adds warmth and makes the dish even more festive.

To make them, simply cook the sausages until they are browned. Then, drizzle the maple syrup over the sausages and let them simmer for a few minutes. This will create a delicious glaze that makes these sausages shine.

Ingredients

• 1 lb (450 g) breakfast sausage links
• 1/4 cup (60 ml) pure maple syrup
• 2 tablespoons unsalted butter
• 1 teaspoon Dijon mustard
• 1/4 teaspoon ground black pepper

Cooking Instructions

1. Cook the sausages in a skillet over medium heat until browned.
2. In a small bowl, mix maple syrup, butter, mustard, and pepper.
3. Drizzle the glaze over the sausages.
4. Simmer for 3-4 minutes, coating all sides.
5. Serve warm and enjoy!

3) Spooky Avocado Toast

Spooky Avocado Toast is a fun and tasty treat for your Halloween brunch. It’s easy to make and perfect for all ages. You can get creative with the toppings to make it festive and spooky.

To start, toast a slice of whole-grain bread until it’s golden brown. Then, mash some avocado and spread it evenly on the toast. The creamy avocado makes a great base for your spooky designs.

Now comes the fun part! Use black olives for eyes or seaweed for hair. You can also use thin slices of radish to add a creepy look. Get creative and let your imagination run wild!

Ingredients

• 1 slice whole-grain bread
• 1 ½ oz. (about 3 tablespoons) mashed avocado
• Black olives or other toppings for decoration

Cooking Instructions

1. Toast the slice of whole-grain bread until golden brown.
2. Mash the avocado in a bowl.
3. Spread the mashed avocado evenly on the toasted bread.
4. Decorate with black olives and other toppings to create spooky faces. Enjoy!

4) Ghostly Scones

Ghostly scones are a fun and tasty addition to your Halloween brunch. They are easy to make and will bring a spooky feel to your table. Shaped like little ghosts, these scones can be decorated with a simple glaze and chocolate chips for eyes.

You can prepare these scones in about 35 minutes. They are perfect for kids to help with, making baking a shared family activity. You just need some basic ingredients to get started.

Ingredients

• 3 cups flour
• 2 tsp baking powder
• ¼ tsp salt
• 1 tsp cinnamon
• ½ cup grated butter
• ½ cup brown sugar
• ½ cup maple syrup
• ¼ cup milk
• 2 eggs

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Line a baking sheet with parchment paper.
3. In a large bowl, whisk the flour, baking powder, salt, and cinnamon together.
4. Mix in the butter, brown sugar, maple syrup, milk, and eggs.
5. Shape the dough into ghost forms, place them on the baking sheet, and bake for 20 minutes.
6. Allow to cool before decorating with glaze and chocolate chips.

5) Jack-o’-Lantern Pancakes

Jack-o’-lantern pancakes make your Halloween brunch fun and festive. These pancakes are not only tasty but also easy to create. You can use orange batter for the pumpkin and a darker mix for the face.

To get started, gather your ingredients. You’ll need flour, baking powder, sugar, milk, eggs, and food coloring. The food coloring will give your pancakes a vibrant orange hue.

For cooking, preheat your griddle to medium heat (about 350°F or 175°C). Pour the orange batter to form round pancakes. Once bubbles start to form, it’s time to add the chocolate chips to create a jack-o’-lantern face.

Cook until golden brown on both sides, flipping carefully.

Ingredients

• 1 cup flour
• 2 tablespoons sugar
• 1 tablespoon baking powder
• 1 cup milk
• 1 egg
• Orange food coloring
• Chocolate chips

Cooking Instructions

1. Mix flour, sugar, and baking powder in a bowl.
2. Add milk and egg; stir until smooth.
3. Divide batter; tint one orange.
4. Preheat griddle to 350°F (175°C).
5. Pour orange batter and cook until bubbles form.
6. Add chocolate chips for the face.
7. Flip and cook until golden brown.

6) Cinnamon Apple Cider Donuts

Cinnamon apple cider donuts are a delicious treat for your Halloween brunch. They are soft, sweet, and full of autumn flavors. You can easily whip them up in your kitchen.

Start by gathering your ingredients, including apple cider and cinnamon. The apple cider gives these donuts a wonderful flavor, while the cinnamon adds warmth.

These donuts are baked, not fried, making them a little healthier. You can enjoy them fresh out of the oven, dusted with cinnamon sugar.

They’re perfect for sharing with friends and family. Pair them with hot apple cider or your favorite coffee for a cozy meal.

Ingredients:

• 1 cup apple cider
• 1 ½ cups all-purpose flour
• 1 tsp baking powder
• ½ tsp baking soda
• ½ tsp salt
• 1 tsp ground cinnamon
• ½ tsp ground nutmeg
• 2 large eggs
• ½ cup granulated sugar
• ¼ cup brown sugar
• ½ cup unsalted butter, melted
• 1 tsp vanilla extract

Cooking Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a saucepan, heat the apple cider until reduced to ½ cup.
3. Mix dry ingredients in one bowl.
4. Whisk together melted butter, sugars, and eggs in another bowl.
5. Combine wet and dry ingredients, then add cider and vanilla.
6. Pour batter into a donut pan.
7. Bake for 12-15 minutes.
8. Cool and dust with cinnamon sugar before serving.

7) Pumpkin Cream Cheese Muffins

Pumpkin cream cheese muffins are a delightful addition to your Halloween brunch. They feature a moist pumpkin batter paired with a creamy filling that melts in your mouth. The flavors of pumpkin spice make them perfect for fall.

To add a fun twist, you can top them with a cinnamon and pecan streusel. This crunchy topping contrasts nicely with the soft muffin inside. They are simple to prepare and will impress your guests.

You can enjoy them warm or at room temperature. Serve these muffins alongside hot coffee or apple cider for a cozy brunch experience.

Ingredients

• 1 cup all-purpose flour
• 1 cup pumpkin puree
• 1/2 cup sugar
• 1/4 cup cream cheese
• 2 eggs
• 1 tsp baking powder
• 1 tsp baking soda
• 1/2 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp salt

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix flour, sugar, baking powder, baking soda, and spices.
3. In another bowl, blend cream cheese, pumpkin puree, and eggs.
4. Combine the wet and dry ingredients.
5. Fill a muffin tin with the batter.
6. Bake for 20-25 minutes or until a toothpick comes out clean.

8) Haunted Hash Brown Casserole

A Haunted Hash Brown Casserole is a fun and tasty addition to your Halloween brunch. This dish is loaded with flavor and provides a hearty start to your day.

Using shredded hash browns as a base, you can easily create a spooky look. Add some shredded cheddar cheese for creaminess. Don’t forget the cream of chicken soup for extra moisture.

For a delicious twist, mix in sour cream and top with melted butter. You can also spice it up with salt and pepper to taste. Bake until golden brown for about 20 minutes at 400°F (200°C).

This comforting casserole is perfect for sharing with family and friends. Plus, it’s easy to prepare ahead of time. Just pop it in the oven before your guests arrive!

Ingredients

• 4 cups shredded hash browns
• 2 cups shredded cheddar cheese
• 1 can cream of chicken soup
• 1 cup sour cream
• 1/2 cup melted butter
• Salt and pepper to taste

Cooking Instructions

1. Preheat the oven to 400°F (200°C).
2. In a large bowl, mix all the ingredients together.
3. Spread the mixture in a greased baking dish.
4. Bake for 20 minutes or until golden brown.

9) Candy Corn Fruit Parfait

Candy Corn Fruit Parfaits are a fun and healthy treat for your Halloween brunch. They look festive and are easy to make. You’ll enjoy the vibrant layers of fruit.

To create these parfaits, start with a clear cup or jar. Layer mandarin oranges and pineapple to resemble candy corn colors. If you want, you can also use mango or cantaloupe. Then, top it off with a dollop of whipped cream for extra sweetness.

These parfaits are perfect for kids and adults alike. You can serve them at a Halloween party or enjoy them at home.

Ingredients

• 1 cup of mandarin oranges
• 1 cup of pineapple chunks
• Whipped cream

Cooking Instructions

1. In a clear cup, add a layer of mandarin oranges.
2. Next, add a layer of pineapple chunks.
3. Repeat the layers until the cup is full.
4. Top with whipped cream before serving.

10) Witch’s Brew Smoothie Bowl

Get ready for a fun and spooky treat with this Witch’s Brew Smoothie Bowl! This vibrant drink is perfect for Halloween brunch. It’s colorful and packed with nutritious ingredients.

To make the base, blend spinach, frozen pineapple, and ripe bananas until smooth. This mix gives you a bright green color that looks like it’s from a witch’s cauldron.

Top your smoothie bowl with hemp seeds, sliced kiwi, and a sprinkle of pumpkin seeds for a crunchy texture. You can also add activated charcoal for a cool spiderweb effect to make it more festive.

You can customize your bowl with other toppings like granola or sliced apples.

Cooking Instructions

1. Blend spinach, banana, pineapple, and almond milk until smooth.
2. Pour the mixture into a bowl.
3. Top with hemp seeds, sliced kiwi, and pumpkin seeds.
4. To create a spiderweb effect, drizzle activated charcoal on top.
5. Enjoy!