10+ Low Carb Cream Cheese Recipes to Satisfy Your Cravings

Low-carb cream cheese recipes let you enjoy tasty meals and snacks without extra carbohydrates. These recipes help you stay on track with your dietary goals while satisfying your cravings. Cream cheese is versatile and can be used in both sweet and savory dishes, making it a favorite among those following low-carb diets.

Whether you’re looking for a quick snack or a delicious dessert, you’ll find plenty of options that fit your needs. From creamy dips to luscious desserts, these recipes will inspire you to get creative in the kitchen and embrace low-carb living.

1) Keto Cheesecake Fluff

Keto Cheesecake Fluff is a simple and delicious dessert that fits perfectly into a low-carb diet. You only need a few ingredients, and it takes just a few minutes to make. The creamy texture and sweet flavor make it a treat you’ll enjoy.

To prepare this fluff, you will use softened cream cheese and heavy whipping cream. A sugar-free sweetener will help keep it low-carb, while vanilla adds a nice touch of flavor. The result is a light and fluffy mousse that satisfies your cheesecake cravings.

Ingredients

• 8 oz (226 g) cream cheese, softened
• 1 cup (240 ml) heavy whipping cream
• 1/3 cup (40 g) sugar-free sweetener
• 1 tsp (5 ml) vanilla extract

Cooking Instructions

1. In a bowl, beat the softened cream cheese until smooth.
2. Add the sugar-free sweetener and vanilla extract, mixing well.
3. Slowly pour in the heavy whipping cream.
4. Whip until fluffy and combined. Serve immediately or chill.

2) Cream Cheese Pancakes

Cream cheese pancakes are a delicious low-carb option for breakfast. They are simple to make and require just a few ingredients. You can enjoy them with your favorite toppings, like berries or sugar-free syrup.

To prepare these pancakes, you’ll need cream cheese, eggs, and a low-carb flour alternative. Mixing them can create a fluffy texture that is satisfying and filling. Many people enjoy these pancakes on a keto diet since they are low in carbs and high in flavor.

Ingredients

• 4 ounces cream cheese
• 4 large eggs
• 1/2 cup almond flour (or any low-carb flour)
• 1 teaspoon vanilla extract
• Butter or oil for cooking

Cooking Instructions

1. In a bowl, blend the cream cheese and eggs until smooth.
2. Mix in the almond flour and vanilla extract.
3. Heat a non-stick skillet over medium heat (about 350°F or 175°C).
4. Pour batter into the skillet, cooking for 2-3 minutes on each side. Enjoy!

3) Savory Smoked Salmon Spread

A savory smoked salmon spread is a perfect choice for a low-carb treat. It’s creamy, flavorful, and easy to make. You can enjoy it on veggies or as a dip for your favorite snacks.

To start, you need cream cheese for a smooth base. Add in some smoked salmon, lemon juice, and fresh herbs for a burst of flavor. You can also mix in a little sour cream for extra creaminess.

This spread is not only delicious but also satisfying. It fits right into your low-carb lifestyle. Serve it at your next gathering, and watch everyone enjoy it.

Ingredients

• 8 oz cream cheese
• 4 oz smoked salmon
• 1 tbsp lemon juice
• 2 tbsp fresh dill or chives
• Salt and pepper to taste

Cooking Instructions

1. In a bowl, soften the cream cheese at room temperature.
2. Mix in the smoked salmon until well combined.
3. Add lemon juice and herbs, stirring to blend.
4. Season with salt and pepper to your liking.
5. Serve chilled or at room temperature.

4) Cream Cheese Peanut Butter Fudge

Cream cheese peanut butter fudge is a deliciously smooth treat. It is perfect for anyone following a low-carb diet. The combination of cream cheese and peanut butter gives it a rich flavor.

To make this fudge, you only need a few ingredients. It’s quick and easy to prepare. Just blend everything together, chill it, and it’s ready to enjoy.

This fudge is great for satisfying your sweet tooth without the carbs. You can enjoy it as a snack or dessert.

Ingredients

• 4 oz cream cheese, softened
• 1 cup peanut butter
• 1/2 cup butter, softened
• 1/2 cup low-carb sweetener
• 1 tsp vanilla extract

Cooking Instructions

1. In a mixing bowl, blend the cream cheese, peanut butter, and butter until smooth.
2. Add the sweetener and vanilla extract. Mix well.
3. Pour the mixture into a lined dish.
4. Chill in the fridge for about 2 hours or until firm.
5. Cut into squares and serve.

5) Easy Cream Cheese Muffins

These easy cream cheese muffins are a tasty low-carb option. They are soft, fluffy, and full of flavor. With just a few simple ingredients, you can whip these up in no time.

To make them, start by mixing together melted butter, cream cheese, and eggs. Then, add almond flour and baking powder for the perfect texture. These muffins are great for breakfast or a snack.

You can also customize them by adding your favorite low-carb sweeteners or flavorings. They are gluten-free and fit well within a low-carb diet. Enjoy these delicious treats fresh from the oven!

Ingredients

• 4 tablespoons melted butter
• 8 ounces cream cheese, softened
• 2 large eggs
• 1 cup almond flour
• ¾ tablespoon baking powder

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. In a bowl, mix melted butter and cream cheese until smooth.
3. Add eggs and blend well.
4. Stir in almond flour and baking powder.
5. Pour the batter into greased muffin tins.
6. Bake for 20-25 minutes or until golden.

6) Keto Creamy Spinach Dip

This Keto Creamy Spinach Dip is a delicious and rich snack perfect for low-carb diets. It’s easy to prepare and great for parties or a cozy night at home.

To start, you’ll need cream cheese, fresh spinach, garlic, parmesan cheese, and butter. You can enjoy this dip with low-carb veggies or cheese crisps.

Ingredients

• 8 oz (225 g) cream cheese, softened
• 2 cups fresh spinach, chopped
• 2 cloves garlic, minced
• 1/2 cup grated parmesan cheese
• 2 tablespoons butter

Cooking Instructions

1. Melt the butter in a skillet over medium heat (around 350°F or 175°C).
2. Add the minced garlic and sauté for about 1 minute.
3. Stir in the chopped spinach and cook until wilted.
4. Mix in the cream cheese and parmesan cheese.
5. Cook until everything is well combined and creamy. Serve hot.

7) Low-Carb Cream Cheese Brownies

Low-carb cream cheese brownies are a delicious treat that won’t derail your diet. They have a fudgy texture and a creamy swirl of cheesecake on top. These brownies are perfect for satisfying your sweet tooth without the extra carbs.

To make these brownies, you’ll need simple ingredients that are low in carbs. The combination of almond flour and cocoa powder gives them a rich flavor and great texture.

Ingredients

• 1/2 cup (115g) butter
• 1 cup (120g) almond flour
• 1/2 cup (100g) Swerve granulated sugar substitute
• 2 large eggs
• 1/4 cup (30g) unsweetened cocoa powder
• 8 oz (227g) cream cheese, softened
• 1/4 cup (50g) granulated Stevia
• 1 tsp vanilla extract

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Melt the butter and mix it with almond flour, sugar substitute, eggs, and cocoa powder.
3. In another bowl, beat the cream cheese, Stevia, and vanilla until smooth.
4. Spread half of the brownie mixture in a greased pan.
5. Add the cream cheese mixture, then top with the remaining brownie batter.
6. Bake for 25-30 minutes. Let cool and enjoy!

8) Zucchini Cream Cheese Roll-Ups

Zucchini cream cheese roll-ups make a tasty and low-carb snack. They are easy to prepare and perfect for a light dinner. You’ll enjoy the creamy filling wrapped in tender zucchini.

Start by slicing the zucchini thinly. This allows the zucchini to become soft and flexible for rolling. Then, mix cream cheese with your favorite seasonings.

Next, spread the cream cheese mixture evenly on each zucchini slice. Roll them up tightly and place them on a serving platter. You can serve these fresh or bake them for a warm treat.

Ingredients

• 2 medium zucchini
• 1 pack (8 oz) cream cheese
• 2 garlic cloves, minced
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C) if baking.
2. Slice the zucchini lengthwise into thin strips.
3. In a bowl, mix cream cheese and minced garlic.
4. Spread the cream cheese mixture on each zucchini slice.
5. Roll up each slice and place them on a baking sheet.
6. Bake for 15-20 minutes if desired, or serve fresh. Enjoy!

9) Keto Garlic Herb Cream Cheese Dip

This Keto Garlic Herb Cream Cheese Dip is perfect for parties or a tasty snack. It’s easy to make and full of flavor.

To prepare, you’ll start with softened cream cheese. Then mix in minced garlic, fresh herbs like chives and dill, and a pinch of salt. This dip pairs well with veggies or keto-friendly crackers.

Feel free to adjust the herbs to your taste. It’s creamy, delicious, and fits right into your low-carb lifestyle.

10) Cheesy Keto Pizza Roll-Ups

These Cheesy Keto Pizza Roll-Ups are a fun and tasty snack. They are low in carbs and perfect for a quick meal or party treat.

You’ll start with low-carb tortillas as the base. Fill them with mozzarella cheese and your favorite pepperoni. Then, roll them up tightly for easy handling.

To cook, place the roll-ups on a baking sheet. Then, bake them at 400°F (200°C) for about 10-12 minutes until they are golden and crispy.

These roll-ups are not only easy to make but also deliciously satisfying!

Ingredients

• 4 low-carb tortillas
• 1 cup shredded mozzarella cheese
• 1 cup pepperoni slices
• Optional: pizza sauce for dipping

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Lay out the low-carb tortillas.
3. Evenly spread mozzarella cheese and pepperoni on each tortilla.
4. Roll each tortilla tightly.
5. Place the roll-ups on a baking sheet.
6. Bake for 10-12 minutes until golden.