10+ One Pound of Ground Beef Recipes for Quick and Delicious Meals

10+ One Pound of Ground Beef Recipes for Quick and Delicious Meals

Finding ways to use one pound of ground beef can open up a world of quick and delicious meal options for you and your family. Ground beef is a versatile and budget-friendly ingredient, making it a staple in many homes.

A pound of ground beef surrounded by various ingredients like onions, tomatoes, and spices on a kitchen counter

When you have a pound of ground beef on hand, you can get creative with your meals. From hearty casseroles to flavorful tacos, the possibilities are endless. With a little planning, you can turn this simple ingredient into a variety of tasty dishes that will satisfy everyone at the table.

Taco Salad with Avocado

A colorful taco salad with avocado, topped with seasoned ground beef, served in a large bowl

Taco salad with avocado is a tasty and healthy dish. You can make it quickly using one pound of ground beef. This meal combines fresh ingredients for a satisfying experience.

Start by browning the ground beef in a pan over medium heat until it’s no longer pink. Drain any excess fat. You can then add taco seasoning and a bit of water to enhance the flavor. Cook this mixture until it thickens.

Next, prepare a bed of greens like chopped lettuce. Add your cooked beef on top. Then, add diced tomatoes, shredded cheddar cheese, and tortilla chips for some crunch. Top your salad with slices of avocado for creaminess.

You can finish with a squeeze of lime juice or your favorite dressing. Enjoy your refreshing taco salad!

Ingredients

  • 1 pound ground beef
  • Taco seasoning
  • 8 cups chopped lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheddar cheese
  • 1 cup tortilla chips
  • 1 avocado
  • Optional: lime juice or dressing

Cooking Instructions

  1. Brown the ground beef in a pan over medium heat (about 350°F or 180°C).
  2. Drain excess fat.
  3. Add taco seasoning and water; cook until thickened.
  4. Prepare a bed of chopped lettuce on a plate.
  5. Add the cooked beef on top.
  6. Layer with diced tomatoes, cheddar cheese, and tortilla chips.
  7. Top with sliced avocado and optional lime juice or dressing.

2) Stuffed Bell Peppers

A skillet sizzling with ground beef, surrounded by vibrant bell peppers, tomatoes, and various spices

Stuffed bell peppers are a delicious and colorful way to use one pound of ground beef. You can customize them with your favorite ingredients.

To start, wash and cut the tops off four large bell peppers. Then, in a skillet, brown the ground beef over medium heat. Mix in diced onion and garlic for extra flavor.

After the beef is cooked, add cooked rice or quinoa, canned diced tomatoes, and spices like cumin and chili powder. Stir everything together until it’s well mixed.

Stuff the mixture into each bell pepper, packing it gently. Place the stuffed peppers in a baking dish. Bake them in a preheated oven at 375°F (190°C) for about 30 minutes, or until the peppers are tender.

Enjoy your tasty stuffed bell peppers!

Ingredients

  • 4 large bell peppers
  • 1 pound ground beef
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 cup cooked rice or quinoa
  • 1 can diced tomatoes
  • 1 teaspoon cumin
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Wash and cut the tops off the bell peppers.
  3. Brown the ground beef in a skillet over medium heat.
  4. Add onion and garlic; cook until softened.
  5. Mix in cooked rice or quinoa, diced tomatoes, and spices.
  6. Stuff the mixture into each bell pepper.
  7. Place peppers in a baking dish and bake for 30 minutes.

3) Spaghetti with Meat Sauce

A pot of simmering meat sauce with ground beef and a pile of cooked spaghetti on a plate

Spaghetti with meat sauce is a classic dish that’s easy to make and great for family dinners. You can use just one pound of ground beef to create a hearty meal.

Start by browning the ground beef in a large skillet over medium heat. Then, add your favorite jarred marinara sauce. This will save you time while still giving you a delicious flavor.

While the meat cooks, boil water in a separate pot. Add spaghetti and cook according to the package instructions. This usually takes about 8-10 minutes.

Once the spaghetti is ready, drain it and mix it with the meat sauce. You can add grated Parmesan cheese on top for extra flavor. Enjoy your meal!

Ingredients

  • 1 pound ground beef
  • 1 jar (24-ounce) marinara sauce
  • 12 ounces uncooked spaghetti
  • Grated Parmesan cheese (optional)

Cooking Instructions

  1. Brown the ground beef in a skillet over medium heat.
  2. Add the marinara sauce and stir.
  3. In a separate pot, boil water and cook the spaghetti for 8-10 minutes.
  4. Drain the spaghetti and mix with the meat sauce.
  5. Serve with grated Parmesan cheese on top if desired.

4) Classic Beef Chili

A pot of simmering beef chili with tomatoes, beans, and spices

Classic Beef Chili is a warming dish that’s perfect for any day. It’s simple to make and is packed with flavor. You can use one pound of ground beef to create a hearty meal that everyone will love.

Start by sautéing chopped onions and minced garlic in a pot until they are soft. Then, add your ground beef and cook until browned. This will provide a great base for your chili.

Next, stir in diced tomatoes, kidney beans, chili powder, and cumin. You can also add beef broth for extra flavor. Let it simmer so the spices blend well.

Serve your chili hot, and feel free to add toppings like cheese or sour cream.

Ingredients

  • 1 lb ground beef
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 can (14.5 oz) diced tomatoes
  • 1 can (15 oz) kidney beans, drained
  • 2 tbsp chili powder
  • 1 tsp ground cumin
  • 1 cup beef broth

Cooking Instructions

  1. Sauté onion and garlic in a pot.
  2. Add ground beef and cook until browned.
  3. Mix in diced tomatoes, kidney beans, chili powder, and cumin.
  4. Pour in beef broth and stir.
  5. Simmer for 20 minutes, then serve hot.

5) Meatloaf with Glaze

A juicy meatloaf with glaze sits on a white serving platter, surrounded by fresh herbs and vegetables

Meatloaf with glaze is a tasty and comforting dish. The glaze gives it a sweet and tangy flavor, making it even more delicious. You can use ketchup or barbecue sauce as a base for your glaze.

To start, mix one pound of lean ground beef with breadcrumbs, eggs, diced onion, and seasonings. Then shape the mixture into a loaf.

Next, spread your chosen glaze over the top. This will create a nice caramelized layer as it bakes.

Bake the meatloaf in a preheated oven at 350°F (175°C) for about 60 minutes. You want the internal temperature to reach 160°F (70°C) for it to be safe to eat.

Let it rest for a few minutes before slicing. This makes it easier to serve and allows the flavors to settle.

Ingredients

  • 1 lb lean ground beef
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 small onion, diced
  • 1 cup ketchup or barbecue sauce

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix ground beef, breadcrumbs, egg, onion, and seasonings.
  3. Shape the mixture into a loaf.
  4. Spread glaze on top.
  5. Bake for 60 minutes or until the internal temperature is 160°F (70°C).
  6. Let it rest before slicing.

6) Beef and Broccoli Stir-Fry

A sizzling skillet with ground beef and broccoli stir-fry cooking over high heat

Beef and broccoli stir-fry is a quick and tasty dish you can make with just one pound of ground beef. It’s perfect for a busy weeknight dinner.

Start by heating some oil in a skillet over medium heat. Add your ground beef and cook until it’s browned. This usually takes about 5 minutes.

Next, toss in fresh broccoli florets. You can add garlic and ginger for extra flavor. Stir everything together and cook until the broccoli is bright green and tender.

Finally, stir in soy sauce and a bit of beef broth. Let it simmer for a few minutes to blend the flavors. Serve it over rice or noodles for a fulfilling meal.

Ingredients

  • 1 pound ground beef
  • 2 cups broccoli florets
  • 3 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 1/4 cup soy sauce
  • 1/4 cup beef broth
  • 1 tablespoon cooking oil

Cooking Instructions

  1. Heat oil in a skillet over medium heat.
  2. Add ground beef and cook until browned, about 5 minutes.
  3. Add garlic, ginger, and broccoli.
  4. Stir and cook until broccoli is tender.
  5. Mix in soy sauce and beef broth. Simmer for a few minutes.
  6. Serve over rice or noodles.

Homemade Sloppy Joes

A sizzling skillet of ground beef, onions, and tomato sauce simmers on the stove, ready to be scooped onto soft hamburger buns

Homemade Sloppy Joes are a tasty and quick meal using just one pound of ground beef. This classic dish is perfect for busy weeknights.

To start, brown your ground beef in a skillet over medium heat. This usually takes about 5 to 7 minutes. Make sure to drain any excess fat afterward.

Next, add chopped onions and bell peppers to the skillet. Cook them together until the vegetables are soft, usually around 3 to 5 minutes.

Now it’s time for the sauce. Mix in ketchup, Worcestershire sauce, and mustard. Stir everything together and let it simmer for about 10 minutes. This helps the flavors come together.

Serve your Sloppy Joes on hamburger buns. You can also top them with pickles or cheese if you like.

Ingredients

  • 1 pound ground beef
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1/2 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon mustard
  • Hamburger buns

Cooking Instructions

  1. Brown ground beef in a skillet over medium heat (about 350°F or 175°C).
  2. Drain excess fat.
  3. Add chopped onion and bell pepper; cook until soft.
  4. Mix in ketchup, Worcestershire sauce, and mustard.
  5. Let simmer for 10 minutes.
  6. Serve on hamburger buns.

8) Shepherd’s Pie with Mash

A chef mixing cooked ground beef with mashed potatoes in a large bowl

Shepherd’s Pie is a comforting dish that uses one pound of ground beef to create a hearty meal. You start with a savory beef mixture cooked with vegetables and spices. This is topped with creamy mashed potatoes for a delicious finish.

First, cook the ground beef in a skillet until browned. Add chopped onions and frozen mixed vegetables, stirring until everything is well combined. Season with salt and pepper to enhance the flavor.

Once the beef mixture is ready, transfer it to a baking dish. Spread the mashed potatoes on top, making sure to cover it evenly. For an extra touch, sprinkle some shredded cheese on top.

Bake in a preheated oven at 375°F (190°C) for about 20-25 minutes. This will allow the top to get golden and slightly crispy.

9) Beef and Bean Burritos

A sizzling skillet with beef and bean burrito ingredients being cooked

Beef and bean burritos are a tasty way to use one pound of ground beef. They are easy to make and perfect for a quick dinner.

Start by browning your ground beef in a skillet. You can add taco seasoning for extra flavor.

Mix in refried beans for a hearty filling. Next, warm flour tortillas in the microwave for a few seconds.

Spoon the beef and bean mixture onto the tortillas. You can add cheese, salsa, or any toppings you like.

Roll the tortillas tightly to form burritos. Place them seam-side down in a baking dish. You can bake them at 350°F (175°C) for about 15 minutes if you want them crispy.

Ingredients

  • 1 lb ground beef
  • 1 packet taco seasoning
  • 1 can refried beans
  • 4 flour tortillas
  • Shredded cheese (optional)
  • Salsa (optional)

Cooking Instructions

  1. Brown the ground beef in a skillet.
  2. Add taco seasoning and mix well.
  3. Stir in refried beans until combined.
  4. Warm tortillas in the microwave for 20 seconds.
  5. Spoon beef mixture onto each tortilla.
  6. Add cheese or salsa if desired.
  7. Roll tortillas and place them seam-side down in a dish.
  8. Bake at 350°F (175°C) for 15 minutes if desired.

10) Cheeseburger Casserole

A sizzling skillet of ground beef, sizzling and browning, surrounded by various ingredients like cheese, pasta, and vegetables

Cheeseburger casserole is a hearty dish that brings all the flavors of a cheeseburger into one easy meal. It’s perfect for busy nights when you want something tasty without much fuss.

To make this dish, you’ll cook one pound of ground beef, along with onions and garlic. Mix in some macaroni, beef broth, and cheese, and let it bake until bubbly.

This one-pot meal combines comfort and flavor in every bite. You can customize it by adding your favorite toppings, like pickles or tomatoes, just like you would on a burger.

Ingredients

  • 1 pound ground beef
  • 1/2 medium onion, chopped
  • 2 garlic cloves, minced
  • 2 cups elbow macaroni
  • 2 cups beef broth
  • 2 cups shredded cheese
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet, brown the ground beef with onions and garlic.
  3. Add the macaroni and beef broth. Stir well.
  4. Pour the mixture into a baking dish and top with cheese.
  5. Bake for about 20-25 minutes until golden and bubbly.

Similar Posts