10+ Oven Baked Drumsticks Recipes for Delicious and Easy Meals
Oven baked drumsticks are a delicious and versatile dish that can fit any meal plan. These recipes offer a simple way to prepare juicy and flavorful chicken that everyone will enjoy. With just a few ingredients and some helpful tips, you can create a dinner that is both satisfying and easy.
Exploring different oven baked drumsticks recipes can also inspire new flavor combinations and cooking methods. Whether you’re looking for something classic or a bit more adventurous, you’ll find a recipe that suits your taste. Get ready to enjoy perfectly baked chicken drumsticks that are made right in your kitchen!
Classic Honey Mustard Drumsticks
Classic honey mustard drumsticks are a delicious and easy dish to make. You will love the sweet and tangy flavor that the honey mustard brings to the chicken. It makes for a perfect family dinner or a fun party dish.
To start, you need a simple sauce made with honey, mustard, olive oil, and your favorite spices. Mix these ingredients until they create a smooth blend.
Toss the chicken drumsticks in the honey mustard mixture until they are well coated.
Then, you can place them in a baking dish, making sure they are spread out evenly.
Bake the drumsticks in the oven at 400°F (200°C) for about 35-40 minutes. They will become golden and sticky, making them hard to resist!
Ingredients
- 8 chicken drumsticks
- 1/4 cup honey
- 1/4 cup mustard (Dijon or whole grain)
- 2 tablespoons olive oil
- Salt and pepper to taste
Cooking Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix honey, mustard, olive oil, salt, and pepper.
- Toss the drumsticks in the sauce until well coated.
- Place drumsticks in a baking dish.
- Bake for 35-40 minutes until golden and cooked through.
2) Spicy Buffalo Drumsticks
Spicy buffalo drumsticks are a delicious choice for those who love a kick of heat. These drumsticks are crispy on the outside and juicy on the inside, thanks to the spicy buffalo sauce coating.
To make them, you’ll need chicken drumsticks, hot sauce, garlic powder, and cayenne pepper. You can adjust the cayenne to match your taste.
First, preheat your oven to 425°F (220°C).
Next, mix your sauce ingredients in a bowl. Toss the drumsticks in the sauce until they are well coated.
Then, arrange the drumsticks on a baking rack for even cooking.
Bake them for about 45 minutes, or until they are cooked through and crispy.
Enjoy these spicy treats with a side of blue cheese dressing for dipping.
Ingredients
- 3½ pounds chicken drumsticks
- ½ to ¾ cup hot sauce
- 1 to 1½ teaspoons kosher salt
- 1½ teaspoons garlic powder
- ¼ to ½ teaspoon cayenne pepper
Cooking Instructions
- Preheat oven to 425°F (220°C).
- Mix hot sauce, salt, garlic powder, and cayenne in a bowl.
- Toss drumsticks in the sauce until coated.
- Place drumsticks on a baking rack.
- Bake for about 45 minutes until cooked and crispy.
3) Garlic Parmesan Drumsticks
Garlic Parmesan drumsticks are a tasty treat that you can easily bake in the oven. The combination of buttery garlic and savory Parmesan cheese creates a delicious flavor.
To prepare, start by seasoning your drumsticks with salt, pepper, garlic powder, and paprika. This gives them a nice base flavor.
Next, bake them in a preheated oven at 400°F (200°C) for about 30 minutes.
While the drumsticks are baking, mix together melted butter, garlic, and Parmesan cheese. After 30 minutes, coat the drumsticks in this mixture and return them to the oven for an additional 10-15 minutes. Bake until they are golden brown and reach an internal temperature of 165°F (74°C).
Serve your garlic Parmesan drumsticks hot, and enjoy this simple yet satisfying dish.
Ingredients
- 10 chicken drumsticks
- 2 teaspoons salt
- 1 teaspoon pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/4 cup melted butter
- 1/2 cup grated Parmesan cheese
- 3 cloves minced garlic
Cooking Instructions
- Preheat the oven to 400°F (200°C).
- Season drumsticks with salt, pepper, garlic powder, and paprika.
- Place seasoned drumsticks on a baking sheet.
- Bake for 30 minutes.
- Mix melted butter, garlic, and Parmesan cheese in a bowl.
- Coat drumsticks with the garlic Parmesan mixture.
- Bake for an additional 10-15 minutes until golden brown.
- Ensure the internal temperature reaches 165°F (74°C) before serving.
4) Lemon Herb-Infused Drumsticks
Lemon herb-infused drumsticks are a delightful dish that’s easy to prepare. The bright, zesty flavor of lemon pairs perfectly with fresh herbs, making this recipe refreshing and tasty.
To get started, you will need chicken drumsticks, fresh lemon juice, lemon zest, olive oil, garlic, and a mix of your favorite herbs like rosemary or thyme.
Ingredients
- 8 chicken drumsticks
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 1 tablespoon lemon zest
- 3 cloves garlic, minced
- 1 teaspoon dried herbs (rosemary, thyme, or your choice)
- Salt and pepper to taste
Cooking Instructions
- Preheat your oven to 425°F (220°C).
- In a large bowl, mix the olive oil, lemon juice, lemon zest, and minced garlic.
- Add the drumsticks to the bowl and coat them well in the marinade.
- Season with salt, pepper, and dried herbs.
- Place the drumsticks on a baking sheet and bake for 30-35 minutes, or until golden brown and cooked through.
5) Maple Glazed Drumsticks
Maple glazed drumsticks are a delicious and simple dish you can make. The combination of sweet maple syrup and savory chicken makes for a tasty meal. Plus, they are easy to prepare, making them a great choice for dinner.
To make this dish, you will coat your drumsticks in a flavorful glaze. You can use pure maple syrup for the best taste, paired with a bit of soy sauce for added depth.
Bake the drumsticks in the oven at 400°F (200°C) for about 30 to 40 minutes. This will ensure they are cooked through and have a nice, sticky coating.
Your family and friends will enjoy these tasty drumsticks. They are perfect for any night of the week or for a special occasion.
Ingredients
- 8 chicken drumsticks
- 1/2 cup maple syrup
- 1/4 cup soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Cooking Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix maple syrup, soy sauce, garlic powder, and onion powder.
- Coat the drumsticks in the mixture.
- Place them on a baking tray.
- Bake for 30 to 40 minutes, turning halfway through.
6) BBQ Baked Drumsticks
BBQ baked drumsticks are a delicious and easy dish that you can enjoy any night of the week. The drumsticks come out tender and juicy, with a tasty, crispy skin. The homemade BBQ sauce gives them a sticky and flavorful coating.
To make these drumsticks, start by seasoning them with salt. Then, brush your favorite BBQ sauce all over the chicken. You can marinate them for a while to let the flavors soak in.
Bake the drumsticks in the oven at 400°F (205°C) for about 30 minutes. After that, brush them with more BBQ sauce and bake for an extra 7 to 8 minutes. For a nice finish, use the broiler for a few minutes to get them nice and crispy.
Ingredients
- 8 chicken drumsticks
- Salt, to taste
- 1 cup BBQ sauce (homemade or store-bought)
Cooking Instructions
- Preheat your oven to 400°F (205°C).
- Season the drumsticks with salt.
- Brush BBQ sauce on all sides of the drumsticks.
- Place them on a baking sheet.
- Bake for 30 minutes.
- Brush with more BBQ sauce and bake for another 7-8 minutes.
- Broil for 3-4 minutes for extra crispiness.
7) Teriyaki Drumsticks
Teriyaki drumsticks are a delicious choice for dinner. You can enjoy them baked in the oven for a tasty meal that’s easy to prepare.
To start, you need to preheat your oven to 425°F (220°C). Spray your baking dish with nonstick spray. Then, arrange your chicken drumsticks in the dish.
For the teriyaki sauce, mix together low-sodium soy sauce, water, brown sugar, and rice vinegar. Coat your drumsticks with this mix.
Bake them for 35 to 45 minutes. Make sure they are cooked through and reach an internal temperature of 165°F (74°C).
For extra flavor, you can brush on more sauce during the last few minutes of cooking. Serve them hot with rice or vegetables on the side for a complete meal.
Ingredients
- 8 bone-in, skin-on chicken drumsticks
- ¼ cup low-sodium soy sauce
- ¼ cup water
- 3 tablespoons brown sugar
- 2 tablespoons rice vinegar
Cooking Instructions
- Preheat your oven to 425°F (220°C).
- Spray a baking dish with nonstick spray.
- Arrange the drumsticks in a single layer in the dish.
- In a bowl, combine soy sauce, water, brown sugar, and rice vinegar.
- Brush the drumsticks with the teriyaki sauce.
- Bake for 35 to 45 minutes until cooked through.
- Optionally, brush on more sauce in the last minutes.
8) Crispy Cajun Drumsticks
Crispy Cajun drumsticks are a delicious and easy dish to prepare. The combination of spicy Cajun seasoning and juicy chicken creates a flavor bomb that you will love.
To start, you will need chicken drumsticks, Cajun seasoning, and some butter. These basic ingredients are perfect for a quick, tasty meal.
First, preheat your oven to 425°F (220°C). This high temperature helps to get the skin crispy.
Next, coat the drumsticks with butter and sprinkle the Cajun seasoning evenly. Place them on a baking sheet lined with parchment paper.
Bake for 25 to 30 minutes, or until they are golden brown and the internal temperature reaches 165°F (74°C).
Serve these crispy drumsticks hot with your favorite sides. Enjoy the blend of spices that brings a Southern twist to your meal!
Ingredients
- Chicken drumsticks
- Cajun seasoning
- Butter
Cooking Instructions
- Preheat the oven to 425°F (220°C).
- Coat the drumsticks with butter.
- Sprinkle Cajun seasoning evenly on the drumsticks.
- Place them on a lined baking sheet.
- Bake for 25 to 30 minutes until golden brown and cooked through.
Chili Lime Drumsticks
Chili lime drumsticks are a delicious and zesty dish you can easily make at home. The combination of chili and lime adds wonderful flavor to the chicken.
To start, gather your ingredients. You’ll need chicken drumsticks, chili seasoning, lime juice, and a bit of oil. This simple mix gives you a tasty marinade.
First, preheat your oven to 400°F (200°C).
Place the drumsticks in a resealable bag. Pour in the marinade and let the chicken soak for at least 30 minutes. This helps the flavors absorb.
Next, arrange the drumsticks on a baking sheet lined with parchment paper.
Bake for about 45-60 minutes. Check that the internal temperature reaches 190°F (88°C) to ensure they are fully cooked.
These drumsticks pair well with fresh salads or rice. Enjoy your flavorful meal with family and friends!
Ingredients:
- Chicken drumsticks
- Chili seasoning
- Lime juice
- Olive oil
Cooking Instructions:
- Preheat oven to 400°F (200°C).
- Combine drumsticks, chili seasoning, lime juice, and oil in a resealable bag.
- Marinate for at least 30 minutes.
- Place drumsticks on a baking sheet.
- Bake for 45-60 minutes until cooked through.
10) Rosemary and Thyme Drumsticks
Rosemary and thyme drumsticks are an easy and tasty dish. These herbs add a wonderful flavor that makes the chicken juicy and fragrant.
To start, you will need chicken drumsticks. Pat them dry with a paper towel. Then, rub olive oil over each piece. This helps the herbs stick and the skin crisp up.
Next, mix fresh rosemary and thyme with garlic powder, salt, and pepper. Coat the drumsticks with this herb mix. Make sure each piece is well covered for the best flavor.
Preheat your oven to 400°F (200°C).
Arrange the drumsticks on a baking sheet lined with parchment paper. Bake for about 30 to 35 minutes. The chicken should reach an internal temperature of 165°F (75°C) when done.
The skin will be golden and crispy. Serve these drumsticks hot with your favorite sides for a delicious meal.
Ingredients
- 8 chicken drumsticks
- 2 tablespoons olive oil
- 2 teaspoons fresh rosemary, chopped
- 2 teaspoons fresh thyme, chopped
- 1 teaspoon garlic powder
- Salt and pepper to taste
Cooking Instructions
- Preheat the oven to 400°F (200°C).
- Pat the drumsticks dry.
- Rub olive oil on each drumstick.
- Mix rosemary, thyme, garlic powder, salt, and pepper.
- Coat the drumsticks with the herb mixture.
- Place them on a lined baking sheet.
- Bake for 30 to 35 minutes until fully cooked.