10+ Recipes with Apple Pie Filling to Delight Your Taste Buds

Apple pie filling is a versatile ingredient that can add delicious flavor to many dishes. You can use this delicious filling to create a variety of sweet treats beyond traditional apple pie. From crumbles to turnovers, the possibilities are endless.

Apple pie filling is a versatile ingredient that can add delicious flavor to many dishes. You can use this delicious filling to create a variety of sweet treats beyond traditional apple pie. From crumbles to turnovers, the possibilities are endless.

Whether you prefer baking or no-bake desserts, apple pie filling can make your cooking experience simpler and more enjoyable. You’ll find that it pairs well with many ingredients, making it a favorite for quick and easy recipes.

Apple Pie Breakfast Casserole

This Apple Pie Breakfast Casserole is a delicious way to start your day. It’s easy to make and perfect for serving a crowd. Using apple pie filling brings sweet and warm flavors that everyone will love.

Begin by prepping your baking dish with a bit of cooking spray. You’ll cut your bread into one-inch pieces and place them in the dish. Then, pour the apple pie filling over the bread, spreading it evenly.

In a separate bowl, whisk together eggs, milk, cinnamon, and vanilla. Pour this mixture over the bread and apple filling. Let it soak for a bit, if you have time, to mix the flavors.

Preheat your oven to 350°F (175°C) and bake for about 45 minutes. The casserole will puff up and turn golden brown. Serve warm, and enjoy the cozy taste of apple pie for breakfast!

Ingredients

• 1 loaf of bread (e.g., French or challah)
• 1 can of apple pie filling
• 6 large eggs
• 2 cups milk
• 1 teaspoon cinnamon
• 1 teaspoon vanilla extract
• Cooking spray

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. Grease a 9×13 baking dish with cooking spray.
3. Cut the bread into 1-inch pieces and place them in the dish.
4. Spread the apple pie filling over the bread.
5. In a bowl, whisk eggs, milk, cinnamon, and vanilla.
6. Pour the egg mixture over the bread and filling.
7. Let it soak for a few minutes.
8. Bake for 45 minutes until golden brown.

2) Apple Pie Cinnamon Rolls

Apple pie cinnamon rolls combine two delicious treats into one. You get the comforting flavors of cinnamon rolls and the sweet taste of apple pie filling.

To start, you can use pre-made refrigerated cinnamon rolls for convenience. They are easy to find and save time.

Simply roll out the cinnamon dough and spread apple pie filling on top. You can also sprinkle some cinnamon and sugar for extra flavor before rolling it back up.

Once rolled, cut the dough into pieces and place them in a greased baking dish. Bake them at 350°F (175°C) for about 25-30 minutes, until golden brown.

Once done, let them cool slightly. Drizzle icing over the warm rolls for a delicious finish.

Ingredients

• 2 tubes refrigerated cinnamon rolls
• 1 can apple pie filling
• Granulated sugar
• Ground cinnamon

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Grease an 8×8 inch baking dish.
3. Roll out the cinnamon rolls and spread apple pie filling on top.
4. Sprinkle sugar and cinnamon, then roll up the dough.
5. Cut into pieces and place in the dish.
6. Bake for 25-30 minutes.
7. Drizzle icing on top before serving.

3) Apple Pie Smoothie

An Apple Pie Smoothie is a fun way to enjoy the flavors of apple pie in a healthy drink. It’s thick, creamy, and perfect for breakfast or a snack. You can make it with simple ingredients and enjoy it on the go.

To make your smoothie, start with fresh apples. You can use your favorite variety. Add some yogurt for creaminess and walnuts for a nice crunch. A pinch of cinnamon will bring out the pie flavor.

This smoothie is naturally sweetened, so there’s no need for added sugars. Blend everything together with a bit of ice for a cold treat. It’s like indulging in dessert while keeping it nutritious.

Ingredients

• 1 cup fresh apples, chopped
• 1/2 cup yogurt (plain or vanilla)
• 1/4 cup walnuts
• 1/2 teaspoon cinnamon
• 1/2 cup milk (dairy or non-dairy)
• Ice cubes

Cooking Instructions

1. Chop the apples and walnuts.
2. Add all ingredients to a blender.
3. Blend until smooth.
4. Pour into a glass and enjoy!

4) Apple Pie Parfait

Apple pie parfaits are a simple and tasty dessert. They combine layers of apple pie filling, yogurt, and crunchy granola. These parfaits are perfect for any occasion.

To start, grab your favorite apple pie filling and a cup of yogurt. You can use Greek yogurt for added protein. Next, get some granola for that extra crunch.

In a glass or bowl, layer 2 tablespoons of yogurt, followed by 2 tablespoons of apple pie filling. Then, add a layer of granola. You can repeat these layers until your dish is filled.

Serve chilled for a refreshing treat. Enjoy the wonderful flavors of apple pie without the baking!

Ingredients

• 1 cup apple pie filling
• 1 cup Greek yogurt
• 1 cup granola

Cooking Instructions

1. In a glass or bowl, layer 2 tablespoons of yogurt.
2. Add 2 tablespoons of apple pie filling.
3. Sprinkle a layer of granola on top.
4. Repeat the layers until the dish is full.
5. Serve chilled and enjoy!

5) Apple Pie Ice Cream

Imagine a dessert that combines creamy ice cream with the flavors of apple pie. Apple Pie Ice Cream is a delightful treat that you can easily make at home. It mixes vanilla ice cream with pieces of apple pie filling and crunchy pie crust bits.

You can use store-bought apple pie filling or make your own. The spices in the filling complement the ice cream perfectly. Adding caramel can bring it to a whole new level of sweetness.

This recipe is simple and great for a warm day. You can enjoy it in a bowl or in a cone. It’s a fun way to savor the taste of apple pie without baking a whole pie.

Ingredients:

• 2 cups vanilla ice cream
• 1 cup apple pie filling
• 1/2 cup pie crust pieces
• 1/4 cup caramel sauce (optional)

Cooking Instructions:

1. Soften the vanilla ice cream for about 10 minutes.
2. Stir in the apple pie filling and pie crust pieces gently.
3. Drizzle caramel sauce on top if desired.
4. Freeze the mixture for about 2 hours before serving. Enjoy!

6) Apple Pie Pancakes

Apple pie pancakes are a tasty twist on the classic breakfast staple. You can enjoy the flavors of apple pie for breakfast in a fun and easy way.

To make these pancakes, you’ll need some pancake batter and apple pie filling. Start by cooking the pancakes as you normally would. As they cook, spoon apple pie filling right on top.

Flip the pancakes carefully so the filling stays in place. Once cooked, serve with maple syrup or whipped cream for extra sweetness. These pancakes are fluffy, warm, and perfect for any morning.

Ingredients

• 1 cup all-purpose flour
• 1 tablespoon sugar
• 1 tablespoon baking powder
• 1 cup milk
• 1 large egg
• 2 tablespoons melted butter
• 1 cup apple pie filling

Cooking Instructions

1. In a bowl, mix flour, sugar, and baking powder.
2. In another bowl, combine milk, egg, and melted butter.
3. Add the wet ingredients to the dry ingredients and mix well.
4. Heat a skillet over medium heat (about 350°F or 175°C) and spray with non-stick spray.
5. Pour 1/4 cup of batter onto the skillet.
6. Spoon apple pie filling on top of batter.
7. Cook until bubbles form on the surface, then flip and cook until golden brown.

7) Apple Pie Stuffed French Toast

Apple Pie Stuffed French Toast is a delightful way to enjoy your leftover pie filling. It’s perfect for breakfast or brunch.

To make this dish, you’ll need slices of bread. Brioche or challah works best for a soft and sweet base. Stuff each slice with apple pie filling for a tasty surprise.

You will dip the stuffed bread in a mixture of eggs, milk, and vanilla. This step adds a creamy texture and rich flavor. Cook the bread on a skillet until golden brown or bake it at 375°F (190°C) for a few minutes to finish.

Serve it hot, and feel free to top it with whipped cream or maple syrup for extra sweetness.

Ingredients

• 4 slices of brioche or challah
• 1 cup apple pie filling
• 2 large eggs
• 1/2 cup milk
• 1 teaspoon vanilla extract
• Butter for cooking

Cooking Instructions

1. Prepare the apple pie filling.
2. Make an egg mixture by whisking eggs, milk, and vanilla together.
3. Stuff each slice of bread with apple pie filling.
4. Dip the stuffed bread in the egg mixture.
5. Cook on a skillet or bake in the oven until golden brown.

8) Apple Pie Crepes

Apple pie crepes bring a delicious twist to a classic dessert. You can prepare them easily with a few simple ingredients. These crepes are perfect for breakfast or as a sweet treat.

To make the crepes, start with a basic crepe batter. Pour the batter into a hot pan and cook until golden. Fill each crepe with a spoonful of apple pie filling. This can include cooked apples, sugar, and a hint of cinnamon.

Once filled, you can fold or roll the crepes for easy serving. Drizzle with caramel or maple syrup for added sweetness. You’ll love how versatile these crepes can be!

Ingredients

• 1 cup all-purpose flour
• 2 large eggs
• 1 ½ cups milk
• 1 tablespoon sugar
• 1 teaspoon vanilla extract
• 2 cups apple pie filling (store-bought or homemade)
• Butter for cooking

Cooking Instructions

1. In a bowl, whisk together the flour, eggs, milk, sugar, and vanilla until smooth.
2. Heat a skillet over medium heat and melt a little butter.
3. Pour a ladle of the batter into the skillet and swirl to coat the bottom.
4. Cook for 1-2 minutes, then flip and cook for another minute.
5. Remove and fill with apple pie filling.
6. Roll or fold and serve warm.

9) Apple Pie Donuts

Apple pie donuts are a delightful treat that combines the flavors of apple pie with the soft texture of a donut. These are perfect for breakfast or a sweet snack.

To start, create a delicious apple filling using diced apples, sugar, and spices. This filling gives your donuts that classic apple pie taste.

Once you have your filling, prepare the donut batter by mixing flour, butter, sugar, and eggs. Fold in the apple filling for added flavor and texture.

Bake the donuts until they are golden brown. They usually take about 15 minutes at 350°F (175°C).

Let them cool before dusting with powdered sugar or coating them in cinnamon sugar for extra sweetness. Enjoy your warm apple pie donuts with coffee or tea!

Ingredients

• 2 cups all-purpose flour
• 1 cup diced apples
• 1/2 cup sugar
• 1/2 cup butter, melted
• 2 eggs
• 1 tsp baking powder
• 1 tsp cinnamon
• Powdered sugar (optional)

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. Prepare the apple filling by cooking diced apples with sugar and spices.
3. Mix flour, melted butter, sugar, and eggs in a bowl.
4. Fold in the apple filling.
5. Pour the batter into donut molds.
6. Bake for about 15 minutes.
7. Let cool and dust with powdered sugar or cinnamon sugar.

10) Apple Pie Milkshake

An Apple Pie Milkshake is a delicious way to enjoy the flavors of apple pie in a drink. It’s creamy, sweet, and full of taste. You can easily throw it together using a few simple ingredients.

To make this milkshake, start by blending vanilla ice cream with apple pie filling. You can use about 2 tablespoons of apple pie filling for each cup of ice cream. Add some milk to get the right thickness.

For extra flavor, mix in a pinch of cinnamon or nutmeg. A drizzle of caramel on top adds a nice touch too.

Serve it in a tall glass for a fun treat. This milkshake is perfect for any time you want a sweet snack or dessert!

Ingredients

• 2 cups vanilla ice cream
• 4 tablespoons apple pie filling
• 1/2 cup milk
• Optional: pinch of cinnamon or nutmeg
• Optional: caramel sauce for drizzling

Cooking Instructions

1. Combine ice cream, apple pie filling, and milk in a blender.
2. Blend until smooth.
3. Taste and add cinnamon or nutmeg if desired.
4. Drizzle caramel sauce in a glass.
5. Pour the milkshake into the glass and enjoy!