10+ Recipes with Ground Chicken for Easy Weeknight Dinners

10+ Recipes with Ground Chicken for Easy Weeknight Dinners

Ground chicken is a versatile ingredient that can make many delicious meals. It’s a great option for those looking for a leaner alternative to traditional ground meats.

This article will explore a variety of recipes that showcase how easy and enjoyable it is to cook with ground chicken.

A cutting board with ground chicken, a variety of fresh herbs, and a mixing bowl

Whether you want to prepare quick weeknight dinners or impress guests with unique dishes, ground chicken can fit the bill. From savory burgers to hearty casseroles, there’s something for everyone.

You’ll find that these recipes not only taste great but are also simple to follow, making your cooking experience enjoyable.

1) Grilled Chicken Ranch Burgers

A sizzling grilled chicken ranch burger on a sesame seed bun with lettuce, tomato, and a dollop of ranch dressing

Grilled Chicken Ranch Burgers are a tasty choice for your next meal. They are easy to make and perfect for a summer cookout. You can enjoy the juicy flavor of ground chicken mixed with ranch seasoning.

For these burgers, you will need ground chicken, ranch dressing mix, breadcrumbs, and some cheese if you like.

Shape the mixture into patties and grill them until they’re fully cooked.

These burgers can be served on a bun with lettuce, tomato, and your favorite sauces. They are a great way to enjoy a lighter version of a classic burger while still being very satisfying.

Ingredients

  • 1 lb ground chicken
  • 1 packet ranch dressing mix
  • ½ cup breadcrumbs
  • Optional: shredded cheese

Cooking Instructions

  1. In a bowl, mix ground chicken, ranch dressing mix, and breadcrumbs.
  2. Form the mixture into burger patties.
  3. Preheat the grill to medium-high heat (about 375°F or 190°C).
  4. Cook the patties for about 6-7 minutes on each side or until fully cooked.

2) Chicken Stroganoff

A chef stirring a pot of Chicken Stroganoff with ground chicken in a cozy kitchen

Chicken Stroganoff is a delicious dish that combines ground chicken with mushrooms in a creamy sauce. It’s a great choice for a family dinner and can be served over egg noodles or pasta.

This recipe is not only tasty but also easy to prepare. You can have dinner ready in under 30 minutes. It’s perfect for busy weeknights or whenever you need a comforting meal.

Ingredients

  • 1 lb (454 g) ground chicken
  • 2 tsp (10 mL) butter
  • 1 medium onion, chopped
  • 1 cup (250 mL) sliced mushrooms
  • 3 cloves garlic, minced
  • 1 cup (240 mL) sour cream
  • 1 cup (240 mL) chicken broth
  • Salt and pepper, to taste

Cooking Instructions

  1. In a large skillet, melt butter over medium heat.
  2. Add onion and garlic, and sauté until soft.
  3. Stir in ground chicken and cook until browned.
  4. Add mushrooms and chicken broth, simmer for 5 minutes.
  5. Stir in sour cream, and season with salt and pepper.
  6. Serve over noodles or rice. Enjoy!

3) Sesame Ground Chicken

A kitchen counter with a bowl of ground chicken, sesame seeds, and various ingredients for making sesame ground chicken recipes

Sesame ground chicken is a quick and tasty dish that you can easily make at home. It combines the lean protein of ground chicken with flavorful sesame and soy sauce, making it perfect for a weeknight dinner.

To start, heat some oil in your pan and add diced onions and garlic. Cook until they are soft and fragrant.

Then, add your ground chicken and cook until it’s browned.

Once the chicken is ready, stir in soy sauce, brown sugar, and toasted sesame oil. You can also add chili garlic sauce for a little kick.

Serve it over rice or noodles for a complete meal.

Ingredients

  • 1 pound ground chicken
  • 1/4 cup diced onion
  • 1 tablespoon chopped garlic
  • 2 tablespoons soy sauce
  • 1 teaspoon brown sugar
  • 1 tablespoon toasted sesame oil
  • Optional: chili garlic sauce

Cooking Instructions

  1. Heat oil in a skillet over medium-high heat.
  2. Add diced onion and garlic, cooking until soft.
  3. Add ground chicken and cook until browned.
  4. Stir in soy sauce, brown sugar, and sesame oil.
  5. Serve over rice or noodles.

4) Chicken and Rice Enchiladas

A sizzling skillet of ground chicken and rice enchilada filling being spooned onto a tortilla, then rolled and placed in a baking dish

Chicken and rice enchiladas are a delicious and simple dish you can make at home. These enchiladas combine seasoned ground chicken with rice, wrapped in tortillas, and smothered in enchilada sauce. They are perfect for a cozy dinner or a get-together with friends.

You can use either corn or flour tortillas based on your preference. Topping them with cheese and baking until bubbly adds a tasty finish.

You’ll love how easy it is to customize this recipe with your favorite veggies or spices.

Ingredients

  • 1 pound ground chicken
  • 1 cup cooked rice
  • 1 cup enchilada sauce
  • 1 cup shredded cheese
  • 8 corn or flour tortillas
  • Optional: chopped onions, black beans, or bell peppers

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook ground chicken in a skillet until browned.
  3. Mix in cooked rice and half the enchilada sauce.
  4. Fill tortillas with the chicken mixture and roll them up.
  5. Place in a baking dish and pour the remaining sauce on top.
  6. Sprinkle cheese over the enchiladas.
  7. Bake for 20-25 minutes, until the cheese is melted and bubbly.

5) Basil-Parmesan Chicken and Chickpea Soup

A simmering pot of basil-parmesan chicken and chickpea soup with ground chicken, surrounded by fresh herbs and ingredients

This hearty Basil-Parmesan Chicken and Chickpea Soup is perfect for a cozy meal. You’ll love how easy it is to make with ground chicken, chickpeas, and fresh basil.

Start by cooking the ground chicken in olive oil until it’s browned. Add onions and let them soften. Then stir in garlic and Italian seasoning for flavor.

Next, mix in chickpeas and chicken broth, bringing it all to a gentle simmer. Cook for about 10 minutes. Finally, add cherry tomatoes and Parmesan cheese for a delicious finish.

Ingredients

  • 1 tablespoon extra virgin olive oil
  • 1 pound ground chicken
  • 1 yellow onion, diced
  • 15.5-ounce can chickpeas, drained
  • 2 teaspoons Italian seasoning
  • 2 teaspoons garlic powder
  • 1 cup cherry tomatoes, halved
  • ½ cup Parmesan cheese, shredded

Cooking Instructions

  1. Heat olive oil in a pot over medium heat.
  2. Add ground chicken and cook until browned.
  3. Stir in diced onion and cook until soft.
  4. Mix in garlic and Italian seasoning.
  5. Add chickpeas and chicken broth; simmer for 10 minutes.
  6. Stir in cherry tomatoes and Parmesan until melted.

6) Chicken Bacon Ranch Quesadillas

A sizzling skillet with chicken, bacon, and cheese-filled quesadillas cooking on a stovetop. Ingredients like ranch dressing and ground chicken are visible nearby

Chicken Bacon Ranch Quesadillas are a tasty and quick meal option. They combine grilled chicken, crispy bacon, creamy ranch dressing, and melted cheese all wrapped in a tortilla.

You can use cooked chicken from a rotisserie for convenience. This makes it easier to prepare a delicious meal in no time.

Feel free to add your favorite toppings, like green onions or extra cheese, for added flavor.

Ingredients

  • 2 cups cooked chicken, shredded or chopped
  • 4-5 strips bacon, cooked and crumbled
  • 1/2 cup ranch dressing
  • 4 large flour tortillas
  • 1 cup cheddar cheese, shredded

Cooking Instructions

  1. Preheat a skillet over medium heat (about 350°F or 180°C).
  2. Place one tortilla in the skillet.
  3. Spread ranch dressing on the tortilla.
  4. Add chicken, bacon, and cheese evenly.
  5. Top with another tortilla.
  6. Cook until the bottom is golden brown, then flip.
  7. Cook the other side until golden and cheese is melted.
  8. Cut into wedges and serve.

7) Sweet and Spicy Chicken Meatballs

A sizzling skillet of sweet and spicy chicken meatballs, surrounded by colorful ingredients like peppers, onions, and herbs

Sweet and spicy chicken meatballs are a delicious and fun dish to make. They combine the flavors of sweetness and heat, making them perfect for any meal or appetizer.

To start, you will need ground chicken as the main ingredient. This meat is lean and cooks quickly. Adding garlic powder and ground ginger enhances the flavor.

For the sauce, a mix of honey and chili sauce gives it that sweet and spicy kick. Serve these meatballs with rice or in a bowl for a tasty meal.

Ingredients

  • 1 pound ground chicken
  • 2 teaspoons garlic powder
  • 1 teaspoon ground ginger
  • ¼ cup honey
  • ¼ cup chili sauce
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix the ground chicken, garlic powder, ginger, salt, and pepper.
  3. Form the mixture into small meatballs.
  4. Place the meatballs on a baking sheet.
  5. Bake for 20 minutes or until cooked through.
  6. In a separate bowl, mix honey and chili sauce.
  7. Toss the meatballs in the sauce before serving.

8) Crispy Baked Chicken Tacos

Golden-brown chicken tacos baking in the oven, surrounded by fresh ingredients and spices on a clean kitchen counter

Crispy baked chicken tacos are a delicious twist on a classic meal. Using seasoned ground chicken, these tacos become crunchy and flavorful. You can enjoy them with your favorite toppings.

To make these tacos, you’ll need corn tortillas and a few simple ingredients. The baking process makes the tortillas crispy while keeping the chicken tender.

These tacos are great for a quick dinner or a fun gathering with friends. You can customize them with toppings like cheese, lettuce, and salsa.

Ingredients

  • 1 pound ground chicken
  • 1 tablespoon canola oil
  • ½ medium sweet onion, diced
  • 3 cloves garlic, minced
  • Corn tortillas
  • Shredded cheese
  • Seasonings (like cumin and chili powder)

Cooking Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a skillet, heat oil and sauté onion and garlic until soft.
  3. Add ground chicken and cook until browned.
  4. Season the chicken with your favorite spices.
  5. Fill corn tortillas with chicken mixture and top with cheese.
  6. Bake for about 10-15 minutes until tortillas are crispy.

9) Ground Chicken Stir Fry with Green Beans

A sizzling wok filled with ground chicken, green beans, and colorful vegetables, being stirred with a wooden spatula over a hot stove

This Ground Chicken Stir Fry with Green Beans is a quick and tasty meal. It’s perfect for busy nights when you want something healthy and satisfying.

You can make this dish in under 30 minutes. The ground chicken cooks fast, and the green beans stay crisp. Adding garlic and ginger boosts the flavors.

Feel free to mix in other veggies like bell peppers or carrots. This will add more color and nutrition.

Ingredients

  • 1 pound ground chicken
  • 2 cups green beans, trimmed
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 1 bell pepper, sliced (optional)
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil

Cooking Instructions

  1. Heat olive oil in a pan over medium heat (350°F / 180°C).
  2. Add garlic and ginger. Sauté for 1 minute.
  3. Add ground chicken. Cook until browned, about 5-7 minutes.
  4. Stir in green beans and bell pepper. Cook for another 5 minutes.
  5. Add soy sauce and mix well. Cook for 2 more minutes before serving.

10) Chicken Parmesan Burgers

A sizzling chicken parmesan burger cooking on a hot grill, topped with melted cheese and surrounded by fresh ingredients

Chicken Parmesan Burgers are a tasty twist on the classic dish. You’ll love how easy it is to make them at home.

These burgers combine ground chicken with cheese, herbs, and spices for a flavor-packed meal.

To start, mix ground chicken with Parmesan cheese, breadcrumbs, and your favorite herbs. Form the mixture into patties.

Cook them in a skillet until they are golden brown and cooked through.

Serve your Chicken Parmesan Burgers on toasted buns with marinara sauce and shredded mozzarella cheese. This adds a wonderful touch that makes them even more delicious.

Ingredients

  • 1 pound ground chicken
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup breadcrumbs
  • 1 egg
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • Buns for serving
  • Marinara sauce
  • Sliced mozzarella cheese

Cooking Instructions

  1. In a bowl, mix ground chicken, Parmesan, breadcrumbs, egg, basil, salt, and pepper.
  2. Form the mixture into patties.
  3. Cook the patties in a skillet over medium heat (about 350°F or 175°C) until browned and cooked through.
  4. Serve on buns with marinara sauce and mozzarella cheese.

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