10+ Recipes with Ground Turkey for Delicious Meals

Ground turkey is a versatile ingredient that you can easily incorporate into many meals. It is lean, packed with protein, and offers a great base for dishes that everyone will love. You can create delicious and healthy recipes using ground turkey that fit into a variety of cuisines and tastes.

Whether you’re making a quick weeknight dinner or meal prepping for the week, ground turkey can be adapted to suit your needs. From savory stir-fries to hearty pasta dishes, you’ll find plenty of options to satisfy your cravings while keeping things nutritious.

1) One-Pot Chipotle Ground Turkey

This One-Pot Chipotle Ground Turkey dish is perfect for busy days. It combines tender ground turkey with smoky flavors. You can easily prepare it in just one pot, making cleanup a breeze.

Start by heating olive oil in a large skillet. Then, add chopped onions, minced garlic, and sliced bell peppers. Cook until they soften, then add your ground turkey.

Season it with chipotle peppers in adobo sauce, chili powder, and a pinch of salt. Stir well, then mix in cooked rice for a complete meal.

Let it simmer for a few minutes, allowing the flavors to blend. Once everything is heated through, you’ll have a delicious meal ready to go!

Ingredients

• 1 lb ground turkey
• 1 red bell pepper, sliced
• 1 onion, chopped
• 2 Tbsp olive oil
• 2 chipotle peppers in adobo sauce, chopped
• 1 tsp chili powder
• 1 cup cooked rice

Cooking Instructions

1. Heat olive oil in a large skillet over medium heat (350°F / 175°C).
2. Add onions and bell peppers; cook until soft.
3. Stir in the ground turkey; cook until browned.
4. Add chipotle peppers, chili powder, and salt.
5. Mix in cooked rice; stir well and simmer for 5 minutes.

2) Ground Turkey Pasta Shells

Ground turkey pasta shells are a delicious and easy dinner option. These large pasta shells are perfect for stuffing with a savory mixture of ground turkey and cheese.

You can bake them with your favorite tomato sauce for extra flavor. This dish is not only tasty but also packs protein into your meal.

To get started, gather your ingredients and follow a simple cooking process. You’ll love how quickly this dish comes together!

Ingredients

• 1 pound ground turkey
• 12 large pasta shells
• 1 cup ricotta cheese
• 1 cup shredded mozzarella cheese
• 2 cups marinara sauce
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Cook the pasta shells according to package instructions. Drain and set aside.
3. In a skillet, cook the ground turkey until browned.
4. Mix in ricotta, mozzarella, Italian seasoning, salt, and pepper.
5. Stuff each pasta shell with the turkey mixture.
6. Spread marinara sauce in a baking dish and place the shells on top.
7. Cover with more sauce and cheese.
8. Bake for 25 minutes, until bubbly. Enjoy!

3) Turkey Meatballs with Bolognese Sauce

Turkey meatballs in Bolognese sauce make for a tasty and healthy meal. They are easy to prepare and perfect for a weeknight dinner. You can serve them over pasta or in a sub sandwich for a delightful twist.

To start, mix ground turkey with breadcrumbs, egg, and seasonings to form the meatballs. Bake them until golden brown. While they cook, prepare a rich Bolognese sauce with tomatoes, onions, and herbs.

Once everything is ready, combine the meatballs with the sauce. Let them simmer together for a few minutes. This allows the flavors to blend beautifully.

Ingredients

• 1 pound ground turkey
• ½ cup Italian-style bread crumbs
• 1 large egg
• 1 teaspoon Italian seasoning
• 1/4 cup grated Parmesan cheese
• 24 oz tomato basil or marinara sauce
• 1 sweet onion, chopped
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix ground turkey, bread crumbs, egg, Italian seasoning, and Parmesan.
3. Form the mixture into meatballs and place them on a baking sheet.
4. Bake for 20-25 minutes until browned.
5. In a pot, sauté chopped onion until soft.
6. Add tomato sauce and bring to a simmer.
7. Add baked meatballs to the sauce and cook for another 5-10 minutes.
8. Serve over pasta or in a sub with your favorite toppings.

4) Greek Ground Turkey with Lemon Rice

This Greek Ground Turkey dish is a flavorful way to enjoy a healthy meal. The ground turkey is seasoned with Mediterranean spices, providing a tasty base for the dish. You will also love the addition of lemon rice that brings brightness to every bite.

Mixed with sun-dried tomatoes and olives, it adds great texture and flavor. This dish is easy to prepare, making it perfect for meal prep or a weeknight dinner.

Ingredients

• 1 pound ground turkey
• 1 cup lemon rice
• ½ cup sun-dried tomatoes, chopped
• ½ cup kalamata olives, sliced
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste

Cooking Instructions

1. Cook lemon rice according to package instructions.
2. In a skillet, heat olive oil over medium heat.
3. Add ground turkey, garlic powder, onion powder, salt, and pepper.
4. Cook until the turkey is browned and cooked through.
5. Stir in sun-dried tomatoes and olives.
6. Serve turkey mixture over lemon rice.

5) Spicy Jalapeño Turkey Stir Fry

Spicy Jalapeño Turkey Stir Fry is a quick and tasty recipe. You can whip this up in about 30 minutes. It’s perfect for a weeknight dinner.

Start by cooking ground turkey in a skillet until it is no longer pink. Then add sliced jalapeños, bell peppers, and onions. These veggies add color and flavor.

Season with soy sauce and garlic to give that extra zing. Stir everything together until the veggies are tender. Serve this dish over rice or noodles for a complete meal.

Ingredients

• 1 lb ground turkey
• 2-3 fresh jalapeños, sliced
• 1 bell pepper, sliced
• 1 onion, sliced
• 3 tablespoons soy sauce
• 2 cloves garlic, minced
• Olive oil for cooking

Cooking Instructions

1. Heat olive oil in a skillet over medium heat (350°F / 180°C).
2. Add ground turkey; cook until browned.
3. Stir in jalapeños, bell pepper, and onion.
4. Add soy sauce and garlic; cook until veggies are tender.
5. Serve hot over rice or noodles.

6) Savory Ground Turkey Chili

Savory ground turkey chili is a comforting meal packed with flavor. You will use lean ground turkey, which is a great source of protein. Combine it with tomatoes, beans, and spices for a delicious dish.

Start by browning the ground turkey in a pot. Then, add chopped onions and bell peppers for added taste. Stir in diced tomatoes and kidney beans for a hearty mix.

Season your chili with chili powder, cumin, and salt. Let it simmer for about 30 minutes to develop rich flavors. Serve it warm, and enjoy a bowl full of goodness.

Ingredients:

• 1 1/4 lbs ground turkey
• 1 onion, chopped
• 1 green bell pepper, chopped
• 1 (16 oz) can red kidney beans, undrained
• 1 (16 oz) can diced tomatoes
• 2 tsp chili powder
• 1 tsp cumin
• Salt to taste

Cooking Instructions:

1. Brown the ground turkey in a pot over medium heat.
2. Add chopped onion and bell pepper. Cook until soft.
3. Stir in diced tomatoes and kidney beans.
4. Add chili powder, cumin, and salt. Mix well.
5. Let it simmer for 30 minutes, stirring occasionally.
6. Serve hot and enjoy!

7) Korean-Inspired Ground Turkey Bowl

This Korean-Inspired Ground Turkey Bowl is a delicious and quick meal option. The flavors are sweet, savory, and mildly spicy, making it perfect for any night of the week.

You’ll start with ground turkey, which is a lean protein. It cooks quickly and absorbs flavors well. Pair it with rice and fresh veggies for a satisfying dish.

For a topping, you can add quick pickled veggies for a tangy crunch. This bowl is not only easy to make but also a great way to enjoy a taste of Korean cuisine at home.

Ingredients

• 1 pound ground turkey
• 2 cups cooked rice
• 1/4 cup soy sauce
• 2 tablespoons brown sugar
• 1 tablespoon sesame oil
• 1 teaspoon garlic powder
• 1 teaspoon ginger, minced
• 1 cup mixed vegetables (carrots, cucumbers, etc.)

Cooking Instructions

1. In a pan, heat sesame oil over medium heat.
2. Add ground turkey and cook until browned.
3. Stir in soy sauce, brown sugar, garlic powder, and ginger. Cook for 2-3 minutes.
4. Serve turkey over cooked rice.
5. Top with mixed vegetables and enjoy!

8) Turkey Meatloaf with Parmesan

Turkey meatloaf with Parmesan is a tasty choice for dinner. It’s simple to make and packed with flavor. The addition of Parmesan cheese gives it a creamy texture and a savory taste.

To start, combine ground turkey with bread crumbs, eggs, and Parmesan cheese. You can mix in herbs for extra flavor. This meatloaf is perfect for a family meal or meal prep.

Bake your meatloaf in a preheated oven at 350°F (175°C) until it’s cooked through. It should be juicy and tender. Serve with your favorite sides for a delicious dinner.

Ingredients

• 1 ½ lbs ground turkey
• ⅔ cup grated Parmesan cheese
• ⅔ cup panko bread crumbs
• 2 large eggs, beaten
• 1 ½ tsp salt
• 2 tsp dried Italian herbs

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine all the ingredients.
3. Mix gently until well blended.
4. Shape the mixture into a loaf and place it in a baking dish.
5. Bake for 50-60 minutes, or until fully cooked.
6. Let it rest for a few minutes before slicing and serving.

9) Chipotle Turkey Tacos

Chipotle turkey tacos are a tasty and easy meal to prepare. They use lean ground turkey for a healthier option while still packing flavor. The combination of spices, chipotle peppers, and a touch of sweetness makes these tacos stand out.

You will need tortillas to wrap the filling, along with toppings like cheese, sour cream, or avocado. Feel free to customize your tacos with your favorite veggies, such as lettuce or tomatoes.

Ingredients

• 1 lb (450 g) ground turkey
• 1 onion, chopped
• 1 green bell pepper, chopped
• 2 garlic cloves, minced
• 1 tbsp chili powder
• 2 chipotle peppers in adobo sauce, chopped
• Salt and pepper to taste
• Tortillas
• Cheese (optional)
• Sour cream (optional)

Cooking Instructions

1. In a skillet, heat a bit of oil over medium heat.
2. Cook the onion and bell pepper until soft, about 5 minutes.
3. Add garlic and cook for another minute.
4. Stir in ground turkey, chili powder, chipotle peppers, salt, and pepper.
5. Cook until the turkey is no longer pink, about 8-10 minutes.
6. Serve in tortillas with your favorite toppings.

10) Turkey Burgers with Sun-Dried Tomatoes

Turkey burgers with sun-dried tomatoes are a tasty twist on the classic burger. The sun-dried tomatoes add a rich flavor that pairs well with ground turkey.

You can make these burgers quickly and easily. Start by mixing ground turkey with breadcrumbs, chopped sun-dried tomatoes, and seasonings.

These burgers are perfect for grilling or pan-frying. Serve them on a bun with your favorite toppings.

Ingredients

• 1 pound ground turkey
• 1/2 cup breadcrumbs
• 1/4 cup sun-dried tomatoes, chopped
• 1 egg
• 1 teaspoon garlic powder
• Salt and pepper to taste

Cooking Instructions

1. In a large bowl, combine ground turkey, breadcrumbs, sun-dried tomatoes, egg, garlic powder, salt, and pepper.
2. Mix until well combined.
3. Shape the mixture into patties.
4. You can cook the patties on a grill or in a skillet over medium heat (350°F or 175°C). Cook them for about 6-8 minutes per side or until fully cooked.
5. Serve with your preferred toppings.