10+ Shrimp Pasta Crockpot Recipes for Easy Family Meals

Shrimp pasta crockpot recipes are a fantastic way to enjoy a flavorful meal with minimal effort. Each dish combines the delicious taste of shrimp with pasta, all cooked in your slow cooker, making it a convenient option for busy weeknights.

Cooking shrimp in a crockpot ensures they stay tender and juicy, providing the perfect contrast to the pasta. Plus, using a slow cooker allows all the flavors to meld beautifully, resulting in a dish that tastes like it took hours to prepare. Whether you’re planning a family dinner or hosting friends, these recipes will impress and delight.

You’ll find that these recipes not only save you time but also create rich, satisfying flavors that everyone will love.

Creamy Cajun Shrimp Pasta

Creamy Cajun shrimp pasta is a delicious and simple dish you can make in your slow cooker. It combines shrimp, pasta, and a rich, flavorful sauce. You’ll enjoy the blend of spices that give it a kick.

Start by cooking the pasta until al dente. Keep some pasta water aside to help make the sauce creamy. Then, cook the shrimp in a separate pan.

Garlic Butter Shrimp Alfredo

Garlic Butter Shrimp Alfredo is a delicious dish that’s easy to make in a crockpot. This recipe allows the flavors to meld wonderfully while you relax. You’ll enjoy creamy pasta and tender shrimp that your family will love.

Start by sautéing garlic in butter for that rich flavor. Then, combine cream cheese, half & half, and Parmesan cheese for a creamy sauce. Add some nutmeg, salt, and pepper to enhance the taste.

Once the sauce is ready, cook your shrimp until pink. Then, combine everything in the crockpot with the cooked pasta. Let the ingredients heat together so the flavors mix well.

This dish is perfect for busy weeknights.

Ingredients:

• 1 pound shrimp, peeled and deveined
• 8 ounces pasta (fettuccine or linguine)
• 1/2 cup butter
• 2 cloves garlic, minced
• 8 ounces cream cheese
• 1 cup half & half
• 1 cup Parmesan cheese, grated
• Salt and pepper, to taste
• 1/4 teaspoon nutmeg

Cooking Instructions:

1. Cook pasta according to package instructions and drain.
2. In a skillet, melt butter and sauté garlic for 1 minute.
3. Whisk in cream cheese, half & half, and Parmesan cheese.
4. Stir in salt, pepper, and nutmeg.
5. Sauté shrimp in butter until pink.
6. Combine pasta, shrimp, and sauce in the crockpot. Heat through before serving.

3) Lemon Herb Shrimp Scampi

Lemon Herb Shrimp Scampi is a delightful dish that’s easy to make in your crockpot. The bright flavors of lemon and herbs combine beautifully with tender shrimp.

You’ll start with raw shrimp, peeled and deveined, to ensure they cook perfectly. Fresh lemon juice and zest give a refreshing taste that brightens the entire dish.

Adding garlic and a mix of herbs, such as parsley and basil, enhances the flavors. A good amount of butter and a splash of olive oil create a rich sauce.

This dish pairs well with pasta or rice, soaking up the delicious sauce. Plus, it’s a great option for a cozy dinner.

Ingredients

• 1.5 pounds raw shrimp, peeled and deveined
• 4 cloves garlic, minced
• 1/4 cup lemon juice (freshly squeezed)
• Zest of 1 lemon
• 1/4 cup butter
• 2 tablespoons olive oil
• Fresh parsley, chopped
• Salt and pepper to taste

Cooking Instructions

1. Place shrimp in the crockpot.
2. Add garlic, lemon juice, lemon zest, butter, and olive oil.
3. Season with salt and pepper.
4. Cook on low for 2-3 hours (about 93-100°C).
5. Stir in fresh parsley before serving.

4) Spicy Tomato Shrimp Sauce Pasta

This Spicy Tomato Shrimp Sauce Pasta is a delicious dish you can make easily in your crockpot. It combines shrimp with a zesty tomato sauce that adds great flavor.

Start by adding diced tomatoes, tomato paste, garlic, and spices to your crockpot. You can include red pepper flakes for a touch of heat.

Next, stir in your uncooked pasta and shrimp. The shrimp will cook perfectly as everything simmers together.

Cook on low for about 4-6 hours. Make sure the pasta is tender, and the shrimp are pink and cooked through.

Ingredients

• 1 can diced tomatoes
• 2 tablespoons tomato paste
• 3 cloves garlic, minced
• 1 teaspoon red pepper flakes
• 8 ounces uncooked pasta
• 1 pound shrimp, peeled and deveined

Cooking Instructions

1. Combine diced tomatoes, tomato paste, garlic, and red pepper flakes in the crockpot.
2. Add uncooked pasta and shrimp.
3. Stir to mix ingredients well.
4. Cover and cook on low for 4-6 hours.
5. Check that the pasta is tender and shrimp is cooked through before serving.

5) Tuscan Shrimp with Spinach

Tuscan Shrimp with Spinach is a simple and tasty dish. The combination of shrimp, cream, and spinach makes a creamy sauce that is perfect for pasta.

To start, you will need shrimp that has been cleaned and peeled. Fresh spinach adds a nice color and flavor to the dish. You can also include sun-dried tomatoes for a hint of sweetness.

In your crockpot, melt some butter and sauté garlic until fragrant. Add the shrimp and let it cook until bright pink. Then, add heavy cream and Italian seasoning to create a rich sauce. Stir in the spinach and let it wilt.

This recipe works well with pasta or can be served over rice. It’s an easy meal for busy days and is sure to impress!

Ingredients

• 1 lb shrimp, cleaned and peeled
• 2 cups fresh spinach
• 1 cup heavy cream
• 4 cloves garlic, minced
• 2 tbsp butter
• 1 tsp Italian seasoning

Cooking Instructions

1. Melt butter in the crockpot.
2. Add minced garlic and cook until fragrant.
3. Add shrimp and cook until pink.
4. Pour in heavy cream and stir.
5. Add Italian seasoning and fresh spinach.
6. Cook on low for 2-3 hours.
7. Serve over pasta or rice.

6) Linguine with Shrimp and Spinach

Linguine with shrimp and spinach is a delicious and easy dish to make in a crockpot. It brings together tender shrimp, fresh spinach, and flavorful pasta in a luscious sauce.

Start by adding your uncooked linguine to the crockpot. This will cook perfectly as everything simmers together. Add shrimp, sun-dried tomatoes, and spinach for a tasty mix.

You’ll want to make a creamy sauce using garlic, chicken broth, and heavy cream. Pour this over the ingredients in your crockpot. The long, slow cooking will let all the flavors blend beautifully.

Cooking on low for about 4 hours is perfect for this dish. Just make sure the shrimp turns pink and the pasta is al dente.

Ingredients

• 8 oz linguine
• 1 lb shrimp, peeled and deveined
• 2 cups fresh spinach
• 1 cup sun-dried tomatoes
• 2 cups chicken broth
• 1 cup heavy cream
• 2 cloves garlic, minced
• Salt and pepper to taste

Cooking Instructions

1. Add uncooked linguine to the crockpot.
2. Layer shrimp, spinach, and sun-dried tomatoes on top.
3. In a bowl, mix chicken broth, heavy cream, garlic, salt, and pepper.
4. Pour the sauce over the ingredients in the crockpot.
5. Cook on low for 4 hours until shrimp is pink and pasta is tender.

7) Shrimp and Asparagus Alfredo

Shrimp and Asparagus Alfredo is a delicious dish that you can easily make in a crockpot. The creamy sauce and tender shrimp blend perfectly with the fresh asparagus. It’s a great meal for busy days.

You start by preparing your ingredients. Gather shrimp, asparagus, garlic, butter, and heavy cream. These simple items create a flavorful dish that everyone will enjoy.

In your crockpot, layer the shrimp and asparagus. Add minced garlic, butter, and a generous pour of heavy cream. Season with salt and pepper to taste.

Set the crockpot on low for about 4 hours. The shrimp will become tender while the sauce thickens. Serve this creamy dish over your favorite pasta. Your family will love the rich flavors.

Ingredients

• 1 pound shrimp, peeled and deveined
• 1 pound asparagus, cut into pieces
• 3 cloves garlic, minced
• 1/2 cup butter
• 1 cup heavy cream
• Salt and pepper to taste

Cooking Instructions

1. Place shrimp and asparagus in the crockpot.
2. Add garlic, butter, heavy cream, salt, and pepper.
3. Cook on low for 4 hours.
4. Serve over pasta.

Pesto Shrimp Pasta Delight

You’ll love making Pesto Shrimp Pasta Delight! This dish is quick, full of flavor, and perfect for a weeknight meal.

To start, gather fresh shrimp, pasta of your choice, and a good pesto sauce. The combination of shrimp and basil pesto creates a delicious taste.

Cook the pasta according to the package instructions. While it cooks, sauté the shrimp in olive oil for a few minutes until they turn pink.

Once the shrimp is ready, mix in the pesto. Then, combine everything with the pasta and toss until well coated.

The result is a creamy and rich dish that’s both satisfying and easy to prepare.

Ingredients

• 8 oz pasta (spaghetti or linguine)
• 1 lb large shrimp, peeled and deveined
• 1/4 cup pesto sauce
• 2 tbsp olive oil
• Salt and pepper to taste

Cooking Instructions

1. Cook pasta according to package directions.
2. In a skillet, heat olive oil over medium heat.
3. Add shrimp, seasoning with salt and pepper, and cook until pink, about 3-4 minutes.
4. Mix cooked pasta with shrimp and pesto sauce.
5. Serve warm and enjoy!

9) Cheesy Garlic Shrimp Pasta

Cheesy garlic shrimp pasta is a quick and tasty dish you can make in your crockpot. This recipe blends the flavors of cheese, garlic, and shrimp for a satisfying meal. You will love how easy it is to prepare!

To start, mix cheese, half-and-half, tomatoes, chiles, onion, and garlic in your crockpot. Cook this mixture on LOW for about 4 hours.

Then, add the shrimp and cook for another hour on HIGH until the shrimp are pink and cooked through.

While this is happening, cook your favorite pasta separately.

Once everything is ready, combine the pasta with the creamy sauce, and enjoy a delicious meal!

Ingredients

• 1 pound raw shrimp
• 4 cloves garlic, minced
• 1 cup cheese (your choice)
• 1 cup half-and-half
• 1 can diced tomatoes with green chiles
• 1 onion, chopped
• Pasta of your choice

Cooking Instructions

1. Mix cheese, half-and-half, tomatoes, chiles, onion, and garlic in the crockpot.
2. Cook on LOW for 4 hours.
3. Add shrimp; cook on HIGH for 1 hour or until shrimp are pink.
4. Cook pasta separately; combine with the sauce before serving.

10) Shrimp Fra Diavolo

Shrimp Fra Diavolo is a spicy and flavorful dish that you can easily make in your crockpot. It’s perfect for a cozy dinner and pairs wonderfully with pasta.

To start, gather some shrimp, tomatoes, garlic, and spices. The slow cooker brings out the best flavors. You can set it to cook for a few hours and enjoy the aroma filling your kitchen.

The sauce combines heat from red pepper flakes and richness from tomatoes. When you’re ready, serve it over your favorite pasta, such as angel hair or spaghetti.

This dish is sure to impress your family and friends. It’s a simple yet delicious meal that brings the tastes of Italian cuisine right to your table.

Ingredients

• 1 pound shrimp, peeled and deveined
• 1 can (14.5 ounces) diced tomatoes
• 4 cloves garlic, minced
• 1 teaspoon red pepper flakes
• 1 teaspoon oregano
• Salt and pepper to taste
• 1 pound pasta (like angel hair)

Cooking Instructions

1. Place shrimp, diced tomatoes, garlic, and spices in the crockpot.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. Cook pasta according to package directions.
4. Serve shrimp mixture over pasta.