15 Simple Baking Recipes for Delicious Treats

15 Simple Baking Recipes for Delicious Treats

ByCook Maniac Team Reading Time: 13 minutes

Baking can be a fun and rewarding activity, but it doesn’t have to be complicated. Simple baking recipes let you whip up delicious treats using just a few basic ingredients. Whether you’re a beginner or someone looking to bake with less fuss, these recipes will help you enjoy the process and the tasty results.

A kitchen counter with flour, eggs, and a mixing bowl. A recipe book open to a simple baking recipe

You’ll find that baking can fit into your busy schedule, allowing you to create sweet treats without spending all day in the kitchen. From cookies to cakes, there’s a wide range of easy recipes that anyone can try.

Grab your apron, and let’s explore the joy of baking together!

1) 3-Ingredient Peanut Butter Cookies

A mixing bowl with peanut butter, sugar, and an egg

Making 3-Ingredient Peanut Butter Cookies is quick and easy. You only need three simple ingredients: creamy peanut butter, sugar, and an egg. This recipe is perfect for beginners or anyone who loves a tasty treat without much fuss.

To start, mix your peanut butter, sugar, and egg in a bowl until it’s smooth. Then, spoon the dough onto a baking sheet lined with parchment paper.

Bake them in a preheated oven at 350°F (175°C) for about 10-12 minutes.

Once golden and set, let your cookies cool before enjoying them. These cookies are sure to satisfy your sweet tooth!

Ingredients

  • 1 cup creamy peanut butter
  • 1 cup sugar
  • 1 egg

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix together the peanut butter, sugar, and egg.
  3. Spoon the dough onto a baking sheet lined with parchment paper.
  4. Bake for 10-12 minutes.
  5. Allow to cool before serving.

2) Classic Banana Bread

A mixing bowl with ripe bananas, flour, sugar, eggs, and baking soda. A wooden spoon and loaf pan on a kitchen counter

Classic banana bread is a simple and delicious treat that you can easily bake at home. This recipe is perfect for using overripe bananas, which add great flavor and moisture.

To start, you will need ripe bananas, which should be mashed before mixing. Brown sugar will also help keep the bread moist. You’ll combine ingredients like eggs and vanilla extract to bring everything together.

You should preheat your oven to 350°F (175°C) and prepare a loaf pan. Mix your dry ingredients, then combine them with the wet ingredients.

Pour the batter into the pan and bake for about an hour.

Your home will smell amazing while the bread bakes!

Ingredients:

  • 2 cups mashed ripe bananas
  • 1/2 cup brown sugar
  • 2 eggs
  • 1/4 cup vanilla extract
  • 1 1/2 cups flour
  • 1 tsp baking soda
  • 1/2 tsp salt

Cooking Instructions:

  1. Preheat the oven to 350°F (175°C).
  2. Grease a loaf pan.
  3. Mash the bananas.
  4. In a bowl, mix dry ingredients.
  5. In another bowl, mix wet ingredients.
  6. Combine both mixtures.
  7. Pour batter into the pan.
  8. Bake for 60 minutes.

3) Simple Lemon Bars

A kitchen counter with ingredients for lemon bars and a recipe book open to a simple baking recipe

Simple lemon bars are a delicious treat that are easy to make. You only need a few basic ingredients for a sweet and tangy dessert you can enjoy anytime.

To start, make the crust using butter, sugar, and flour. Press this mixture into a baking pan. Then, prepare the lemon filling with fresh lemon juice, eggs, and sugar.

Bake your bars at 350°F (175°C) for about 20 minutes. Let them cool at room temperature, and then chill them in the fridge. Cut into squares before serving for a refreshing dessert.

Ingredients

  • 1 cup butter, softened
  • 1 cup sugar
  • 2 cups flour
  • 4 eggs
  • 1 cup lemon juice
  • Powdered sugar for dusting

Cooking Instructions

  1. Preheat oven to 350°F (175°C).
  2. Mix butter, sugar, and flour to form the crust.
  3. Press the mixture into a baking pan.
  4. In another bowl, mix eggs, sugar, and lemon juice.
  5. Pour lemon mixture over the crust.
  6. Bake for 20 minutes.
  7. Cool and chill before cutting.

4) Easy Chocolate Brownies

A mixing bowl filled with flour, sugar, and cocoa powder sits next to a tray of freshly baked chocolate brownies cooling on a wire rack

You can whip up easy chocolate brownies that are fudgy and delicious. They take only a few ingredients and minimal time to prepare. You’ll enjoy a rich treat that’s perfect for any occasion.

Start by melting some butter and mixing it with sugar and cocoa powder. Then, add in your eggs, vanilla, flour, and a pinch of salt. Stir everything together until smooth.

Pour the batter into a greased baking pan. Bake at 350°F (about 175°C) for 20 to 25 minutes. Let them cool before slicing into squares.

Ingredients

  • 1/2 cup (115g) butter
  • 1 cup (200g) sugar
  • 1/3 cup (40g) cocoa powder
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup (65g) flour
  • 1/4 teaspoon salt

Cooking Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Melt the butter in a bowl.
  3. Mix in sugar and cocoa powder.
  4. Add eggs and vanilla; stir well.
  5. Fold in flour and salt until combined.
  6. Pour the batter into a greased pan.
  7. Bake for 20-25 minutes.
  8. Cool, then cut into squares.

5) Quick Cinnamon Rolls

A mixing bowl filled with flour, sugar, and cinnamon. A rolling pin and dough on a floured surface. A tray of freshly baked cinnamon rolls cooling on a wire rack

These quick cinnamon rolls are perfect for a fast and delicious treat. You can make them in about 40 minutes. They are big, soft, and fluffy, filled with sweet cinnamon goodness.

To get started, gather your ingredients like flour, sugar, and cinnamon. You’ll also need some cream cheese for the frosting. These rolls are simple and satisfying.

Here’s how to make them:

Ingredients

  • 2 cups all-purpose flour
  • 1/4 cup sugar
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1/4 cup melted butter
  • 1 tbsp cinnamon
  • 1/2 cup packed brown sugar
  • 1/4 cup cream cheese (for frosting)

Cooking Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Mix flour, sugar, baking powder, and salt in a bowl.
  3. Stir in milk and melted butter until smooth.
  4. Roll out dough, sprinkle with cinnamon and brown sugar, then roll it up.
  5. Slice the dough into rolls and place them in a baking dish.
  6. Bake for 15 to 20 minutes until golden brown.
  7. Top with cream cheese frosting and enjoy!

6) Fluffy Pancakes

A stack of fluffy pancakes, topped with a drizzle of syrup and a pat of butter, sits on a rustic wooden table next to a pitcher of fresh orange juice

Fluffy pancakes are a delightful breakfast treat that you can easily make at home. They are soft, light, and perfect with syrup or fruit.

To begin, gather your ingredients. You will need flour, sugar, baking powder, baking soda, salt, milk, an egg, and melted butter. These are common items in most kitchens.

For cooking, heat a skillet over medium heat, around 350°F (175°C). Mix your dry ingredients in one bowl and the wet ingredients in another. Combine both mixtures gently.

Pour batter onto the skillet, using about 1/4 cup for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.

These pancakes are best served warm with syrup, berries, or whipped cream. Enjoy your delicious breakfast!

Ingredients

  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons butter, melted

Cooking Instructions

  1. Heat a skillet to 350°F (175°C).
  2. In one bowl, mix flour, sugar, baking powder, baking soda, and salt.
  3. In another bowl, whisk milk, egg, and melted butter.
  4. Combine both mixtures gently.
  5. Pour 1/4 cup batter onto the skillet.
  6. Cook until bubbles form, then flip and cook until golden brown.

7) Basic Vanilla Cupcakes

A mixing bowl with flour, sugar, and eggs. A measuring cup of milk and vanilla extract. A whisk and cupcake liners on a countertop

Making basic vanilla cupcakes is simple and fun. You can enjoy these fluffy treats at any time. They are perfect for parties, celebrations, or just because!

To start, preheat your oven to 350°F (175°C). Then, line a 12-cup muffin pan with paper liners.

In a bowl, whisk together flour, baking powder, and salt.

In another bowl, cream together sugar and butter until it’s light and fluffy. Add your eggs and vanilla extract, mixing well. Gradually add the dry ingredients, alternating with milk. Stir until combined.

Spoon the batter into the prepared muffin pan, filling each cup about two-thirds full. Bake for 18-20 minutes or until a toothpick comes out clean.

Let the cupcakes cool before serving. Enjoy them plain or with your favorite frosting!

Ingredients:

  • 1 ½ cups all-purpose flour
  • 1 ½ tsp baking powder
  • ½ tsp salt
  • ½ cup unsalted butter, softened
  • 1 cup sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • ½ cup milk

Cooking Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. Line a muffin pan with cupcake liners.
  3. Whisk flour, baking powder, and salt in a bowl.
  4. Cream butter and sugar until fluffy.
  5. Add eggs and vanilla, mixing well.
  6. Gradually add dry ingredients with milk.
  7. Spoon batter into muffin cups.
  8. Bake for 18-20 minutes.
  9. Let cool before serving.

8) Simple Sugar Cookies

A mixing bowl filled with flour, sugar, and butter. A wooden spoon and cookie cutter sit nearby

Making simple sugar cookies is easy and fun! These treats are perfect for any occasion. You only need a few ingredients to start baking.

For classic sugar cookies, gather all-purpose flour, baking soda, baking powder, butter, sugar, and an egg.

Preheat your oven to 375°F (190°C). In a bowl, mix the dry ingredients first, then add in your wet ingredients.

Shape the dough into balls and place them on a baking sheet. Bake for about 8-10 minutes, until they are light golden.

Let them cool before enjoying!

Ingredients

  • 2 ¾ cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 cup butter, softened
  • 1 ½ cups sugar
  • 1 egg

Cooking Instructions

  1. Preheat oven to 375°F (190°C).
  2. Mix flour, baking soda, and baking powder in a bowl.
  3. In another bowl, combine butter and sugar.
  4. Add the egg and mix well.
  5. Gradually mix dry ingredients into the wet mixture.
  6. Shape dough into balls and place on a baking sheet.
  7. Bake for 8-10 minutes.
  8. Cool before serving.

9) No-Bake Cheesecake

A no-bake cheesecake being prepared with ingredients and a mixing bowl on a kitchen counter

No-bake cheesecake is a simple and delicious dessert you can make without turning on the oven. It’s creamy and smooth, making it a favorite among many.

You start with a graham cracker crust that adds a nice crunch. The filling is usually made with cream cheese, sugar, and whipped cream.

You mix the filling ingredients together and pour them into the crust. After that, just chill it in the fridge until it sets.

For a fun twist, you can add your favorite toppings like fruit, chocolate, or caramel.

Ingredients

  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • 2 cups cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup whipped cream
  • 1 teaspoon vanilla extract

Cooking Instructions

  1. In a bowl, mix graham cracker crumbs and melted butter.
  2. Press the mixture into the bottom of a 9-inch springform pan.
  3. In another bowl, beat cream cheese and powdered sugar until smooth.
  4. Fold in whipped cream and vanilla extract.
  5. Pour the filling into the crust.
  6. Chill in the fridge for at least 4 hours.

10) Oatmeal Raisin Cookies

A mixing bowl filled with oats, raisins, and flour, surrounded by measuring cups and a wooden spoon

Oatmeal raisin cookies are a classic treat that you can easily make at home. They are soft, chewy, and have a lovely texture. The combination of oats and raisins creates a tasty cookie that everyone loves.

To make these cookies, you’ll need simple ingredients. It’s fun to mix the wet and dry parts, then fold in the oats and raisins.

You can bake them at 375°F (190°C) for about 10-12 minutes. Enjoy them warm with a glass of milk or as an after-school snack!

Ingredients

  • 1 cup butter, softened
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 3 cups rolled oats
  • 1 cup raisins

Cooking Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Beat together softened butter, brown sugar, and granulated sugar.
  3. Add eggs and vanilla extract, mixing well.
  4. In another bowl, combine flour, baking soda, and cinnamon.
  5. Gradually mix the dry ingredients into the wet mixture.
  6. Stir in oats and raisins.
  7. Drop spoonfuls of dough onto a baking sheet.
  8. Bake for 10-12 minutes until golden.
  9. Let cool slightly before enjoying!

11) Basic Chocolate Chip Cookies

A mixing bowl filled with flour, sugar, and chocolate chips sits next to a measuring cup of melted butter. A wooden spoon and baking sheet complete the scene

Making basic chocolate chip cookies is fun and easy. You can whip them up quickly for a tasty treat.

Start by gathering your ingredients. You will need butter, sugars, vanilla extract, eggs, flour, baking soda, and chocolate chips. These will create delicious cookies that everyone will love.

Preheat your oven to 375°F (190°C). In a bowl, mix together the butter, sugars, and vanilla until smooth. Then, add the eggs and mix again.

Gradually stir in the flour and baking soda. Finally, fold in the chocolate chips.

Scoop the dough onto a baking sheet, spacing them apart. Bake for about 10-12 minutes until golden brown. Let them cool for a bit before enjoying!

Ingredients

  • 1 cup butter
  • 3/4 cup brown sugar
  • 3/4 cup white sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 cups chocolate chips

Cooking Instructions

  1. Preheat oven to 375°F (190°C).
  2. Mix butter, sugars, and vanilla in a bowl.
  3. Add eggs and mix well.
  4. Stir in flour and baking soda.
  5. Fold in chocolate chips.
  6. Scoop dough onto a baking sheet.
  7. Bake for 10-12 minutes.
  8. Cool before serving.

12) Carrot Cake Squares

A kitchen counter with ingredients and utensils for carrot cake squares

Carrot cake squares are a delicious and simple treat to bake at home. They are moist, flavorful, and topped with creamy frosting. You’ll love how easy they are to make!

Start by mixing together the dry ingredients like flour and baking soda in one bowl. In another bowl, combine eggs, sugar, and oil. Then, add grated carrots for that classic flavor.

Pour the batter into a greased baking dish and bake at 350°F (175°C) until a toothpick comes out clean. Let them cool before frosting with cream cheese icing.

Enjoy these squares as a dessert or a sweet snack!

Ingredients

  • 1 ½ cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp ground cinnamon
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 2 large eggs
  • 1 cup vegetable oil
  • 1 ½ cups grated carrots
  • Cream cheese frosting (optional)

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix flour, baking powder, baking soda, and cinnamon.
  3. In another bowl, beat eggs, sugars, and oil.
  4. Fold in grated carrots.
  5. Combine wet and dry ingredients.
  6. Pour into a greased baking dish.
  7. Bake for 25-30 minutes.
  8. Cool and frost with cream cheese frosting if desired.

13) One-Bowl Brownies

A mixing bowl filled with ingredients for brownies, surrounded by measuring cups and spoons, a whisk, and a baking pan

One-bowl brownies are a simple and delicious way to satisfy your chocolate cravings. You can whip up a batch quickly, making them perfect for unexpected guests or a sweet treat after dinner.

To start, you need just a few ingredients, and everything goes into one bowl. This saves time on cleanup and makes baking more enjoyable.

The end result is fudgy and rich brownies with a crinkly top. You can customize them by adding nuts or chocolate chips for extra flavor.

Ingredients

  • 1 cup (200g) sugar
  • 1/2 cup (115g) butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup (40g) cocoa powder
  • 1/2 cup (65g) all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix the sugar and melted butter.
  3. Add eggs and vanilla, stirring until smooth.
  4. Mix in cocoa, flour, salt, and baking powder.
  5. Pour the batter into a greased pan.
  6. Bake for 20-25 minutes.
  7. Let cool, then cut into squares.

14) Rustic Apple Pie

A tabletop with ingredients and a mixing bowl, a rolling pin and dough, a pie dish filled with sliced apples, and a lattice crust on top

Rustic apple pie is a delicious and easy treat to make at home. With a flaky crust and sweet spiced apples, it’s perfect for any occasion.

To start, gather your ingredients. Use fresh apples, like Granny Smith or Honeycrisp, for the best flavor. You’ll mix them with sugar, cinnamon, and a touch of lemon juice.

For the crust, make a simple dough with flour, butter, and water. Rolling it out is easy. You don’t need to worry about making it look perfect; the rustic style is all about charm.

Bake your pie at 400°F (200°C) until the apples are soft and the crust is golden brown.

Ingredients

  • 4 medium apples (peeled and sliced)
  • 1 cup sugar
  • 1 teaspoon cinnamon
  • 2 tablespoons lemon juice
  • 2 cups all-purpose flour
  • 1 cup butter (cold)
  • Ice water

Cooking Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix sliced apples, sugar, cinnamon, and lemon juice.
  3. Make the dough by combining flour and cold butter. Add ice water until it forms.
  4. Roll out the dough and place it in a pie dish.
  5. Fill with apple mixture, then cover with more dough.
  6. Bake for 25-30 minutes until golden.

15) Moist Pumpkin Bread

A rustic kitchen counter with a freshly baked loaf of moist pumpkin bread cooling on a wire rack, surrounded by scattered ingredients and a vintage mixing bowl

Moist pumpkin bread is a delightful treat you can easily make at home. It’s perfect for breakfast or as a snack. The warm spices give it a cozy flavor that everyone loves.

To get started, gather your ingredients. You will need pumpkin puree, sugar, eggs, flour, baking soda, and spices like cinnamon and nutmeg.

Ingredients

  • 1 cup pumpkin puree
  • 1 cup sugar
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1/2 cup vegetable oil

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).

  2. In a bowl, mix pumpkin puree, sugar, and eggs.

  3. Add flour, baking soda, cinnamon, nutmeg, and salt.

  4. Stir in the vegetable oil until smooth.

  5. Pour the batter into a greased loaf pan.

  6. Bake for about 60 minutes or until a toothpick comes out clean.

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