10+ Tater Tots Recipes to Satisfy Your Cravings

Tater tots are a beloved comfort food that you can enjoy in many ways. Whether you love them crispy and golden-brown or topped with your favorite ingredients, there are countless recipes to try. You can easily create delicious meals and snacks using tater tots that your whole family will enjoy.

In this article, you’ll find a variety of tater tot recipes, from fun twists on classic dishes to innovative new ideas. Get ready to explore ways to elevate this tasty treat into something truly special for your next meal or gathering.

Cheesy Bacon Tater Tots

Cheesy bacon tater tots are a tasty treat you’re sure to love. They make a great snack or side dish for any meal. The combination of crispy tater tots, melted cheese, and savory bacon is hard to resist.

To start, you will need frozen tater tots. Bake them according to the package instructions until they are golden and crispy. While they bake, cook some bacon in a skillet until it’s nice and crispy too.

Once both the tater tots and bacon are ready, take them out of the oven. Sprinkle shredded cheddar cheese over the hot tater tots, then add the crumbled bacon on top. Return the dish to the oven for a few more minutes until the cheese melts.

Serve warm and enjoy the cheesy, bacony goodness!

Ingredients:

• 1 (32 oz) package of frozen tater tots
• 6 slices of bacon
• 2 cups shredded cheddar cheese

Cooking Instructions:

1. Preheat the oven to 400°F (200°C).
2. Bake tater tots according to package instructions.
3. Cook bacon in a skillet until crispy, then crumble it.
4. Sprinkle cheese over tater tots and add bacon.
5. Return to the oven for 3-5 minutes until cheese is melted.
6. Serve immediately.

Garlic Parmesan Tater Tots

Garlic Parmesan tater tots are a tasty twist on a classic snack. You can easily make them at home for a delicious side dish or party treat.

To start, gather your ingredients. You will need frozen tater tots, olive oil, garlic powder, and grated Parmesan cheese. A sprinkle of salt will enhance the flavor.

Preheat your oven to 450°F (232°C). Toss the tater tots in a bowl with olive oil and garlic powder, making sure they are evenly coated. Spread them on a baking sheet in a single layer.

Once they are golden brown and crispy, which usually takes about 25-30 minutes, remove them from the oven. While they’re still hot, sprinkle the grated Parmesan cheese over the top for a tasty finish.

These Garlic Parmesan tater tots are sure to be a hit with family and friends. Enjoy them on their own or with your favorite dipping sauce!

Ingredients

• Frozen tater tots
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 cup grated Parmesan cheese
• Salt to taste

Cooking Instructions

1. Preheat the oven to 450°F (232°C).
2. In a bowl, toss tater tots with olive oil and garlic powder.
3. Spread the coated tater tots on a baking sheet.
4. Bake for 25-30 minutes until golden and crispy.
5. Sprinkle Parmesan cheese on top before serving.

3) Spicy Jalapeño Tater Tots

Spicy Jalapeño Tater Tots are a fun twist on the classic snack. They pack a flavorful punch with every bite. You can make them as crispy or soft as you like, depending on how you cook them.

For a simple recipe, start with cooked tater tots and add sliced jalapeños. You can wrap each tot with bacon for extra flavor. Bake them at 400°F (200°C) for about 25 minutes until the bacon is crispy.

Serve your spicy tots with a cool ranch dipping sauce or your favorite condiment. They make a great appetizer or side for any meal. Don’t be surprised when they disappear quickly!

Ingredients

• Tater tots
• Jalapeños, sliced
• Bacon
• Ranch dressing (for dipping)

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Wrap each tater tot with a slice of jalapeño and bacon.
3. Place the wrapped tots on a baking rack.
4. Bake for 25 minutes or until bacon is crispy.
5. Serve with ranch dressing.

4) Ranch Seasoned Tater Tots

Ranch seasoned tater tots are a tasty twist on a classic snack. You can make them quickly using frozen tater tots and ranch seasoning for extra flavor.

Start by preparing your tater tots according to the package directions. Bake them at 425°F (220°C) until they are golden brown and crispy. This usually takes about 25 minutes.

While they are baking, mix ranch seasoning with some grated Parmesan or cheddar cheese for extra richness. Once the tater tots are done, take them out of the oven and sprinkle the ranch mix over them.

For an added touch, cook some bacon, chop it into bits, and toss it with the tots. This gives them a savory crunch that everyone will love. You can also add chopped green onions for freshness.

Ingredients

• 32 oz frozen tater tots
• 1 packet ranch seasoning mix
• 1 cup grated cheese (Parmesan or cheddar)
• 4 slices cooked bacon (optional)
• Chopped green onions (optional)

Cooking Instructions

1. Preheat your oven to 425°F (220°C).
2. Bake tater tots for 25 minutes or until crispy.
3. Mix ranch seasoning with grated cheese.
4. Sprinkle the ranch mix over the baked tater tots.
5. Add cooked bacon and green onions if desired.

5) Buffalo Chicken Tater Tot Casserole

Buffalo Chicken Tater Tot Casserole is a fun and tasty dish perfect for gatherings. You get all the flavors of Buffalo chicken wings combined with crispy tater tots. This recipe is simple and filling.

To make it, you start with shredded chicken, sour cream, and Buffalo wing sauce. Mix these in a bowl and pour them into a baking dish. Top it off with tater tots and cheese for an extra kick.

Bake at 425°F (220°C) for about 35 minutes. You’ll know it’s ready when the sauce bubbles and the tots are golden brown.

Ingredients

• 2 cups shredded cooked chicken
• 1 cup sour cream
• 1 cup Buffalo wing sauce
• 1 can cream of chicken soup
• 1 cup shredded cheddar cheese
• 1 bag of frozen tater tots

Cooking Instructions

1. Preheat your oven to 425°F (220°C).
2. In a bowl, combine shredded chicken, sour cream, Buffalo sauce, and cream of chicken soup.
3. Pour the mixture into a 9 x 13 casserole dish.
4. Top with a layer of tater tots and sprinkle cheese on top.
5. Bake for 35 minutes or until bubbly and golden.

6) Loaded Tater Tot Nachos

Loaded Tater Tot Nachos, also known as “Totchos,” are a fun twist on classic nachos. You start with crispy tater tots as the base. Then, you can customize them with your favorite toppings.

Inspired by traditional nachos, you can add ground beef, black beans, and melted cheddar cheese on top. Bake them in the oven at 400°F (200°C) for about 3 to 5 minutes until the cheese is bubbly.

After baking, feel free to top your Totchos with fresh ingredients like diced tomatoes, green onions, and a dollop of guacamole for extra flavor. The combination of textures and tastes makes this dish a hit for gatherings or as a satisfying snack.

Ingredients

• 28 ounces frozen tater tots
• 1 pound ground beef
• 1 can black beans, drained
• 2 cups shredded cheddar cheese
• Diced tomatoes
• Chopped green onions
• Guacamole

Cooking Instructions

1. Bake the tater tots according to package instructions.
2. In a skillet, cook the ground beef until browned.
3. Layer baked tater tots on a baking sheet.
4. Add cooked beef and black beans on top.
5. Sprinkle cheddar cheese over everything.
6. Bake at 400°F (200°C) for 3 to 5 minutes.
7. Top with tomatoes, green onions, and guacamole before serving.

7) Sweet Potato Tater Tots

Sweet potato tater tots are a delicious twist on the classic favorite. They have a crispy outside and a soft, flavorful inside. Plus, sweet potatoes add extra nutrients to this tasty treat.

You can make them with just a few ingredients. Start by gathering sweet potatoes, salt, pepper, and any spices you like, such as garlic powder or paprika.

Bake them in the oven at 425°F (220°C) for around 25 minutes, flipping halfway through for even cooking. You can also use an air fryer for a quick and crunchy version.

These tater tots are great as a snack or a side dish. Kids love them, and they’re a fun way to include more veggies in your meals.

Ingredients:

• 2 medium sweet potatoes
• Salt, to taste
• Pepper, to taste
• Garlic powder (optional)
• Paprika (optional)

Cooking Instructions:

1. Preheat your oven to 425°F (220°C).
2. Peel and grate the sweet potatoes.
3. Mix the sweet potatoes with salt, pepper, and any spices.
4. Form into small tots and place on a baking sheet.
5. Bake for 25 minutes, flipping halfway through.

Chili Cheese Tater Tots

Chili cheese tater tots are a delicious and easy meal. They are perfect for a quick weeknight dinner or a fun snack. The crispy tater tots are topped with hearty chili and melted cheese, making every bite satisfying.

To make this dish, you will need frozen tater tots, your favorite canned chili, and shredded cheese. Baking the tater tots until golden brown adds a nice crunch. You can use a large sheet pan to keep things simple and clean.

Once the tater tots are cooked, spread the chili over them. Sprinkle shredded cheese on top and return the pan to the oven. Bake until the cheese is melted and bubbly. Serve hot and enjoy!

Ingredients

• 1 bag of frozen tater tots
• 1 can of chili (no beans)
• 1 (16 oz) package of shredded sharp cheddar cheese

Cooking Instructions

1. Preheat your oven to 425°F (220°C).
2. Bake the tater tots for 20 minutes, following package directions.
3. Spread the chili over the baked tater tots.
4. Sprinkle shredded cheese on top.
5. Return to the oven for 5-10 minutes until the cheese is melted.

Tater Tot Breakfast Skillet

A Tater Tot Breakfast Skillet is a fun, hearty dish perfect for family breakfasts. You can easily combine your favorite ingredients to make it your own.

Start with tater tots as the base. They add a crispy texture that’s hard to resist.

You can include breakfast sausage, bacon, or even veggies like bell peppers and onions. For extra flavor, sprinkle in some cheese of your choice.

Whisk together eggs, milk, salt, and pepper, and pour this mixture over your skillet. It will soak into the tots and create a delicious, fluffy top.

Bake the skillet in an oven preheated to 350°F (175°C) for about 30-35 minutes or until the eggs are fully set.

This dish serves well with fresh fruit or toast on the side. Enjoy your easy and tasty breakfast!

Ingredients

• 1 bag of tater tots
• 1 cup cooked sausage or bacon
• 1 cup bell peppers, diced
• 1 onion, diced
• 6 eggs
• ½ cup milk
• Salt and pepper to taste
• 1 cup shredded cheese

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. Cook the sausage or bacon in a skillet.
3. Add diced bell peppers and onions; sauté until soft.
4. Spread tater tots in the skillet.
5. Whisk eggs, milk, salt, and pepper together.
6. Pour the egg mixture over the tater tots.
7. Sprinkle with cheese.
8. Bake for 30-35 minutes until eggs are set.

10) Truffle Oil Tater Tots

Truffle Oil Tater Tots add a delicious twist to your favorite snack. The rich flavor of truffle oil makes these tots feel extra special. You can enjoy them as a side dish or a fancy appetizer.

To make these tasty treats, start with frozen tater tots. Bake them according to the package instructions, usually around 425°F (220°C). If you prefer a crispy finish, consider cooking them a bit longer.

Once baked, drizzle truffle oil over the crispy tots. Toss them gently to ensure each piece is evenly coated. You can sprinkle freshly grated Parmesan cheese on top for added flavor.

These tater tots pair well with a garlic aioli dip. It’s easy to whip up, adding a creaminess that complements the salty, savory flavor of the tots.

Ingredients

• 2 cups frozen tater tots
• 1 tablespoon truffle oil
• ¼ cup freshly grated Parmesan cheese
• Salt, to taste

Cooking Instructions

1. Preheat your oven to 425°F (220°C).
2. Bake tater tots according to package instructions.
3. Remove tater tots from the oven and place in a bowl.
4. Drizzle with truffle oil and toss gently.
5. Sprinkle grated Parmesan cheese on top.
6. Serve with garlic aioli, if desired.