10+ Simple Dessert Recipes for Quick and Delicious Treats

10+ Simple Dessert Recipes for Quick and Delicious Treats

If you’re looking to satisfy your sweet tooth without spending hours in the kitchen, you can try many easy dessert options. Simple dessert recipes can bring joy to your table with minimal effort and delicious results. Whether you have unexpected guests or just want a treat for yourself, these recipes help you whip up something tasty quickly.

A table with ingredients and utensils for making a simple dessert

From cookies to puddings, there’s something for everyone. You don’t need to be a professional baker to create desserts that are both delightful and impressive. With just a few ingredients and straightforward steps, you can enjoy homemade sweets that are sure to please.

1) Soft-Baked Monster Cookies

A plate of soft-baked monster cookies surrounded by scattered chocolate chips and a glass of milk

Soft-baked monster cookies are a delightful treat that combines peanut butter, oats, chocolate chips, and M&Ms. These cookies are thick and chewy, making them a favorite among all ages.

You can whip up this recipe quickly since it uses just one bowl. This means less mess and more time to enjoy your delicious cookies.

Ingredients

  • 1 cup peanut butter
  • 1 cup brown sugar
  • 1 cup oats
  • 1 cup chocolate chips
  • 1 cup M&Ms
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the peanut butter and brown sugar until smooth.
  3. Add the eggs and vanilla extract, then mix well.
  4. Stir in the oats and baking soda until combined.
  5. Fold in the chocolate chips and M&Ms.
  6. Scoop the dough onto a baking sheet.
  7. Bake for 10-12 minutes. Let cool before enjoying!

2) Gluten-Free No-Bake Fruit Tart

A colorful array of fresh fruits arranged on a golden-brown gluten-free tart crust, surrounded by a scattering of mint leaves

This gluten-free no-bake fruit tart is a great dessert for any occasion. It features a simple, nutty crust and a creamy filling topped with fresh fruits. You can enjoy it without worrying about gluten.

To make this tart, start with a mix of ground nuts for the crust. Combine them with a bit of sweetener and coconut oil. Then, press the mixture into a tart pan and chill it to set.

For the filling, use dairy-free yogurt or any creamy alternative that suits your taste. Spread it over the crust and top with your favorite fruits. Berries work especially well.

Ingredients

  • 1 cup ground nuts (like almonds or cashews)
  • 3 tablespoons coconut oil, melted
  • 2 tablespoons sweetener (like maple syrup)
  • 1 cup dairy-free yogurt
  • Fresh fruits (berries, sliced kiwi, etc.)

Cooking Instructions

  1. Mix the ground nuts, coconut oil, and sweetener in a bowl.
  2. Press the mixture into a tart pan evenly.
  3. Chill the crust in the refrigerator for 30 minutes to set.
  4. Spread the dairy-free yogurt over the crust.
  5. Top with fresh fruits as desired.

3) Maple Krispie Cookies

A mixing bowl filled with maple syrup, rice krispies, and cookie dough, surrounded by measuring cups and a baking sheet

Maple Krispie Cookies are a delightful treat that combines the rich flavor of maple with the crunch of rice cereal. These cookies are easy to make and perfect for any occasion.

You will need simple ingredients like white cake mix, melted butter, and maple flavoring. They come together quickly and bake up soft and chewy.

To start, preheat your oven to 350°F (175°C). Then, mix the ingredients in a bowl until fully combined.

After that, drop spoonfuls of the dough onto a baking sheet. Bake for about 10-12 minutes until the edges are lightly golden.

Ingredients

  • 1 (18-ounce) package white cake mix
  • 1 cup crisp rice cereal
  • 1/2 cup butter, melted
  • 1 large egg, beaten
  • 1 teaspoon maple flavoring

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the cake mix, rice cereal, melted butter, egg, and maple flavoring.
  3. Drop spoonfuls of dough onto a baking sheet.
  4. Bake for 10-12 minutes.

4) Triple Fudge Brownies

A tray of triple fudge brownies cooling on a wire rack, with a dusting of powdered sugar and a few scattered chocolate chips

Triple fudge brownies are a rich and tasty treat you can easily make at home. They are perfect for chocolate lovers, packed with different kinds of chocolate for a deep flavor.

To start, you will need a few simple ingredients. Mixing them is quick, and you won’t need any fancy tools. Just combine everything in one bowl!

Bake your brownies at 350°F (175°C) for about 25 minutes. Once they’re done, let them cool before cutting them into squares. Enjoy them warm or at room temperature.

Ingredients

  • 1 cup unsalted butter
  • 9 ounces bittersweet chocolate
  • 1 ½ cups granulated sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • ½ teaspoon salt
  • 1 cup chocolate chips

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Melt the butter and bittersweet chocolate together.
  3. Stir in the sugar until well blended.
  4. Add the eggs one at a time, mixing well after each.
  5. Stir in the vanilla extract, flour, and salt.
  6. Fold in the chocolate chips.
  7. Pour the batter into a greased baking pan.
  8. Bake for 25 minutes. Let cool before serving.

5) Easy Cake Mix Cookies

A mixing bowl filled with cake mix, eggs, and butter, surrounded by measuring cups and a spoon

Making cake mix cookies is quick and fun! You only need three ingredients to create a delicious treat. These cookies are perfect for any occasion.

You can use your favorite box cake mix for different flavors. Just mix together the cake mix, melted butter, and eggs. It’s that simple!

For extra fun, add chocolate chips or sprinkles to the mixture. Once you bake them, you’ll have soft, chewy cookies in no time.

Ingredients:

  • 1 box cake mix (your choice of flavor)
  • 1/2 cup unsalted butter, melted
  • 2 large eggs

Cooking Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the cake mix, melted butter, and eggs until smooth.
  3. Scoop the dough onto a baking sheet.
  4. Bake for 10-12 minutes or until lightly golden.
  5. Let them cool before enjoying!

6) Flourless Chocolate Cake

A decadent flourless chocolate cake sits on a rustic wooden table, adorned with a dusting of powdered sugar and a dollop of whipped cream

Flourless chocolate cake is a rich and indulgent dessert that’s easy to make. It’s perfect for chocolate lovers, offering a fudgy texture that melts in your mouth. With just a few ingredients, you can create a delightful treat for any occasion.

You will need chocolate, butter, eggs, and sugar. Some recipes include cocoa powder for an extra chocolate kick. This cake is simple to mix together, ideal for those who enjoy baking without a lot of fuss.

Ingredients

  • 4 ounces semisweet chocolate, chopped
  • ½ cup butter
  • ¾ cup sugar
  • ½ cup cocoa powder
  • 3 large eggs

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Melt chocolate and butter together until smooth.
  3. Stir in sugar and cocoa powder.
  4. Add eggs one at a time, mixing well after each addition.
  5. Pour the batter into a greased pan.
  6. Bake for about 25 minutes until set.

7) Peanut Butter Cups

A jar of peanut butter, a bowl of chocolate, and a tray of peanut butter cups on a wooden table

Peanut butter cups are a classic treat that many people love. They have a rich, creamy peanut butter filling that is surrounded by smooth chocolate. Making them at home is easy and fun.

To start, you will need chocolate, peanut butter, and some powdered sugar. You can use cupcake liners to make the process easier.

You melt the chocolate and pour it into the liners. Then, mix peanut butter with powdered sugar for the filling. After that, spoon the mixture into the chocolate cups. Top with more melted chocolate.

Chill them until set, and you’ll have delicious homemade peanut butter cups.

Ingredients

  • 1 cup chocolate chips
  • 1/2 cup creamy peanut butter
  • 1/4 cup powdered sugar
  • Cupcake liners

Cooking Instructions

  1. Melt the chocolate chips.
  2. Pour a layer of chocolate into the liners.
  3. Mix peanut butter and powdered sugar.
  4. Spoon the peanut butter mix into the chocolate cups.
  5. Top with more melted chocolate.
  6. Chill in the fridge for about 30 minutes.

8) Panna Cotta with Vanilla

A creamy panna cotta with a smooth vanilla bean sauce in a glass dessert dish on a rustic wooden table

Panna cotta is a smooth and creamy Italian dessert that is easy to make. You can enjoy it chilled as a light treat. This vanilla panna cotta uses just a few simple ingredients.

To make this dessert, you will need cream, sugar, gelatin, vanilla extract, and milk. The vanilla gives it a lovely flavor that everyone will love.

Ingredients

  • 2 cups heavy cream
  • 1 cup milk
  • 1/2 cup sugar
  • 2 teaspoons vanilla extract
  • 1 packet (about 2 1/4 teaspoons) gelatin

Cooking Instructions

  1. In a saucepan, heat the heavy cream, milk, and sugar over medium heat until warm.
  2. Stir in the vanilla extract.
  3. In a small bowl, dissolve the gelatin in a few tablespoons of cold water.
  4. Add the gelatin mixture to the warm cream mixture and stir well.
  5. Pour the mixture into molds and refrigerate for at least 4 hours or until set.

9) Frozen Banana Cereal Pops

A hand holding a frozen banana cereal pop on a stick with a bowl of cereal and sliced bananas in the background

Frozen banana cereal pops are a fun and tasty treat. They are simple to make and a great way to enjoy fruit. Kids and adults alike will love these snacks.

Start with medium bananas that are cut in half. You will dip each half in yogurt and then roll it in your favorite cereal.

These treats are perfect for hot days or when you need a quick dessert. Plus, they are customizable! You can use different yogurts and cereals to suit your taste.

Ingredients

  • 4 medium bananas
  • 3/4 cup strawberry yogurt
  • 2 cups Fruity Pebbles cereal
  • 8 wooden pop sticks

Cooking Instructions

  1. Peel and cut the bananas in half.
  2. Insert a pop stick into each banana half.
  3. Dip each banana in yogurt.
  4. Roll the yogurt-coated banana in cereal to coat.
  5. Freeze for about 2 hours before serving. Enjoy!

10) Vanilla Meringue Cookies

A glass jar filled with delicate vanilla meringue cookies, resting on a rustic wooden table

Vanilla meringue cookies are light, airy, and delicious. They are perfect for snacking or decorating desserts. You only need a few simple ingredients to make them.

You will start by beating egg whites until they are frothy. Then, add cream of tartar to help stabilize the mixture. Gradually mix in sugar until you achieve stiff peaks.

Next, fold in vanilla extract for flavor. Pipe or spoon the meringue onto a baking sheet. Bake at 200°F (93°C) for about 1.5 hours until they are dry and crisp.

Once cooled, enjoy your sweet treats!

Ingredients

  • 2 egg whites
  • â…› teaspoon cream of tartar
  • ½ cup white sugar
  • ½ vanilla bean or 1 tablespoon vanilla extract

Cooking Instructions

  1. Preheat your oven to 200°F (93°C).
  2. In a mixing bowl, beat the egg whites until frothy.
  3. Then, add cream of tartar and continue beating.
  4. Gradually mix in sugar until stiff peaks form.
  5. Next, fold in vanilla.
  6. Pipe or spoon meringue onto a baking sheet.
  7. Bake for 1.5 hours until crisp.

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