10+ Small Ham Recipes Crock Pot: Easy and Delicious Dishes for Any Occasion

10+ Small Ham Recipes Crock Pot: Easy and Delicious Dishes for Any Occasion

Cooking a small ham in a crock pot is a great way to enjoy a flavorful and tender meal with minimal effort. Using a slow cooker allows you to prepare a delicious ham while you focus on other tasks around the house. Whether you’re hosting a special gathering or simply enjoying a family dinner, these recipes will help you create a memorable dish.

A crock pot filled with simmering small ham and savory ingredients

In this article, you’ll find a variety of small ham recipes that are easy to prepare and perfect for any occasion. With step-by-step instructions, you can learn how to make the most of your slow cooker and create a satisfying meal that everyone will love. Get ready to impress your guests or treat your family to a delightful dinner!

Honey-Glazed Ham

A crock pot filled with a small honey-glazed ham, surrounded by ingredients for a honey glaze recipe

A honey-glazed ham is a delicious choice for any meal. Cooking it in a crock pot makes it easy to prepare. You’ll enjoy the sweet and savory flavors that fill your home while it cooks.

To start, choose a small boneless ham. You can use a 2-pound or 4-pound ham depending on your needs. The glaze is simple, combining honey, brown sugar, and a touch of mustard for extra flavor.

Rub the glaze all over the ham before placing it in the crock pot. Cook on low for about 5 to 6 hours, or until the ham reaches an internal temperature of 140°F (60°C). This method makes the ham tender and juicy.

Once it’s done, let it rest for a few minutes before slicing. The glaze will add a shiny finish that looks great on your table.

Ingredients:

  • 2 to 4 pounds boneless ham
  • 1 cup honey
  • 1/2 cup brown sugar
  • 2 tablespoons Dijon mustard

Cooking Instructions:

  1. Rub the glaze ingredients on the ham.
  2. Place the ham in the crock pot.
  3. Cook on low for 5 to 6 hours.
  4. Check the temperature; it should be 140°F (60°C).
  5. Let it rest before slicing. Enjoy!

Pineapple Brown Sugar Ham

A crockpot filled with a small ham coated in pineapple and brown sugar sauce

A Pineapple Brown Sugar Ham is a delicious and easy dish to make in your crock pot. This recipe creates a sweet and savory flavor that everyone will love. It is perfect for holidays or family dinners.

To start, you’ll need a ham, brown sugar, and pineapple slices. The slow cooking process keeps the ham juicy and flavorful. You can add cherries for extra sweetness.

When preparing, layer the brown sugar in the crock pot. Place your ham on top and pour the pineapple over it. Cooking on low for about 6-8 hours will make it tender and tasty.

Ingredients

  • 1 (5-7 lb) bone-in spiral sliced ham
  • 1 cup brown sugar
  • 1 can (20 oz) pineapple slices in juice

Cooking Instructions

  1. Place 1 cup of brown sugar in the bottom of the crock pot.
  2. Place the ham on top of the brown sugar.
  3. Pour the pineapple and juice over the ham.
  4. Cover and cook on low for 6-8 hours (about 95-105 degrees Celsius).
  5. Serve and enjoy your delicious ham!

3) Maple Mustard Glazed Ham

A small ham glazed with maple mustard cooking in a crock pot

This Maple Mustard Glazed Ham is a delicious choice for your slow cooker. The combination of maple syrup and Dijon mustard creates a sweet and tangy flavor that pairs perfectly with ham.

To make this dish, you’ll need a fully cooked ham. Place it in the slow cooker and prepare the glaze. In a bowl, mix maple syrup, Dijon mustard, brown sugar, and a pinch of cloves for an added kick.

Pour the glaze over the ham, making sure it seeps between the slices. Cook on low for about 4 hours (around 93°C) or until heated through. Remember to baste with the sauce every hour to keep it juicy.

This recipe is easy and allows you to enjoy more time with your family while the ham cooks.

Ingredients:

  • 1 fully cooked ham
  • 1 cup maple syrup
  • 1/2 cup Dijon mustard
  • 1/4 cup brown sugar
  • 1/4 teaspoon ground cloves

Cooking Instructions:

  1. Place the ham in the slow cooker.
  2. In a bowl, combine maple syrup, Dijon mustard, brown sugar, and cloves.
  3. Pour the glaze over the ham.
  4. Cook on low for 4 hours (93°C).
  5. Baste the ham every hour with the glaze.

4) Slow Cooker Ham and Potatoes

A slow cooker filled with diced potatoes and a small ham, surrounded by aromatic herbs and spices, simmering gently

Slow Cooker Ham and Potatoes is a comforting dish that’s easy to prepare. You can use leftover ham or buy a small ham cut specifically for this recipe.

Start by layering sliced potatoes and chopped ham in your slow cooker. Adding onions gives extra flavor, and a sprinkle of cheese on top melts beautifully during cooking.

Pour in a can of cream of mushroom soup for creaminess. Spice it up with salt and pepper to taste.

Cook on low for about 6 to 8 hours. This allows the flavors to blend and the potatoes to become tender.

Ingredients

  • 6 to 8 slices of ham, chopped
  • 4 to 5 potatoes, peeled and sliced
  • 1 medium onion, chopped
  • 1 cup grated cheese
  • 1 can cream of mushroom soup, undiluted
  • Salt and pepper to taste

Cooking Instructions

  1. Layer potatoes, ham, and onions in the slow cooker.
  2. Add salt, pepper, and cheese.
  3. Pour cream of mushroom soup on top.
  4. Cook on low for 6 to 8 hours (around 165°F or 74°C).

5) Crock Pot Cola Ham

A small ham simmering in a crock pot filled with cola and spices

Crock Pot Cola Ham is a delicious and easy meal. It combines the sweetness of cola with a savory ham for a great flavor. You can prepare this dish with minimal effort, making it perfect for busy days or gatherings.

You’ll need a small ham, some cola, brown sugar, and mustard for the glaze. Simply mix the ingredients together, and you’re ready to go. The cola helps keep the ham moist as it cooks, while the sugar and mustard add an extra layer of taste.

To cook, place the ham in your slow cooker and pour the glaze over it. Cook on low for about three to four hours. Make sure the ham reaches an internal temperature of 145°F (63°C) for safety.

Ingredients

  • 1 small ham
  • 1 cup cola
  • 1/4 cup brown sugar
  • 2 tablespoons mustard

Cooking Instructions

  1. In a bowl, combine cola, brown sugar, and mustard.
  2. Place the ham in the Crock Pot.
  3. Pour the glaze over the ham.
  4. Cover and cook on low for 3 to 4 hours.
  5. Ensure the ham reaches 145°F (63°C) before serving.

6) Apple Cider Ham

A crock pot overflowing with apple cider ham surrounded by small apple slices and cinnamon sticks

Apple cider ham is a delicious dish that’s perfect for any occasion. You can prepare it easily in your crock pot. The apple cider adds a sweet and tangy flavor that pairs well with the savory ham.

To make this dish, start with a boneless ham. Pour apple cider or apple juice over the ham in your slow cooker. Then, mix together some brown sugar and spices like cinnamon and cloves.

Pat the mixture over the ham to ensure it gets all the flavors. Cook on low for about 5 to 6 hours at 200°F (93°C) until the ham is tender and warms throughout.

The result is a juicy, flavorful ham that will impress your family and friends.

Ingredients

  • 4 to 5 lb boneless ham
  • 2 cups apple cider or apple juice
  • 1/2 cup brown sugar
  • 2 teaspoons cinnamon
  • 2 teaspoons cloves

Cooking Instructions

  1. Place the ham in the slow cooker.
  2. Pour apple cider or juice over the ham.
  3. In a bowl, combine brown sugar, cinnamon, and cloves.
  4. Pat the mixture over the ham.
  5. Cook on low for 5 to 6 hours.

7) Beer-Braised Ham

A small ham simmering in a crock pot filled with beer and aromatic spices

Beer-braised ham is a tasty dish that’s perfect for your slow cooker. This recipe keeps the ham juicy and flavorful while saving you time.

To start, grab a small ham and place it in your slow cooker. You’ll need beer, brown sugar, and dry mustard to create a rich sauce that adds great taste.

Mix the beer, brown sugar, and mustard in a bowl. Pour this mixture over the ham and let the slow cooker do its magic for about 6 to 8 hours on low heat (about 175°F to 180°F or 80°C to 82°C) until the ham is tender.

Once done, you can shred the ham and serve it on rolls or with your favorite sides. It’s a simple yet delicious way to enjoy ham!

Ingredients

  • 1 small ham
  • 1 cup beer
  • 1/2 cup brown sugar
  • 2 tablespoons dry mustard

Cooking Instructions

  1. Place the small ham in the slow cooker.
  2. In a bowl, mix beer, brown sugar, and dry mustard.
  3. Pour the mixture over the ham.
  4. Cook on low for 6 to 8 hours until tender.
  5. Shred the ham and serve as desired.

8) Crock Pot Smoked Ham

A small ham surrounded by herbs and spices inside a crock pot

Cooking smoked ham in a crock pot is simple and rewarding. This method helps infuse the ham with delicious flavors while keeping it moist and tender.

Start with a fully cooked, bone-in smoked ham. You can find these at most grocery stores. Place the ham in your slow cooker and add your choice of glaze. Popular options include brown sugar, mustard, and a splash of soda.

Cook the ham on low for about 4 to 6 hours, or until it reaches an internal temperature of 140°F (60°C). Be sure to baste the ham occasionally to enhance its flavor.

After it’s done cooking, let it rest for a few minutes before slicing. Serve it hot, and enjoy the great taste of your crock pot smoked ham.

Ingredients:

  • 1 fully cooked smoked ham (bone-in)
  • 1 cup brown sugar
  • 1/2 cup mustard
  • 1/2 cup soda (like cola)

Cooking Instructions:

  1. Place the smoked ham in the crock pot.
  2. Mix brown sugar and mustard, then pour over the ham.
  3. Add soda around the ham.
  4. Cook on low for 4 to 6 hours.
  5. Let the ham rest before slicing and serving.

9) Ham with Spiced Cranberry Sauce

A small ham simmering in a crock pot, surrounded by a spiced cranberry sauce

This dish brings a delightful flavor to your table. The spiced cranberry sauce pairs perfectly with ham, making it a great choice for any gathering.

To start, choose a small ham that fits well in your slow cooker. A good size is around 3 to 5 pounds.

For the sauce, mix canned cranberry sauce with spices like cinnamon, nutmeg, and a bit of brown sugar. You can also add a splash of orange juice for extra zest!

Place the ham in your slow cooker and pour the spiced cranberry sauce over it. Then, cover and cook on low for about 4 to 5 hours until the internal temperature reaches 140°F (60°C).

Your ham will be nicely glazed and full of flavor. It’s a fantastic way to enjoy a savory dish with a sweet touch.

Ingredients

  • Small ham (3 to 5 pounds)
  • 1 can of cranberry sauce
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 cup brown sugar
  • 1/4 cup orange juice

Cooking Instructions

  1. Prepare your slow cooker with the ham.
  2. In a bowl, mix the cranberry sauce, cinnamon, nutmeg, brown sugar, and orange juice.
  3. Pour the mixture over the ham in the slow cooker.
  4. Cover and cook on low for 4 to 5 hours.
  5. Check that the internal temperature reaches 140°F (60°C) before serving.

10) Savory Herb Ham

A small ham simmering in a crock pot with savory herbs scattered around

You can create a delicious Savory Herb Ham in your crock pot. This dish is easy and full of flavor. The herbs add a special touch to the ham, making it perfect for any occasion.

Start by choosing a small, fully cooked ham. It should fit well in your crock pot.

Next, gather your favorite herbs, like rosemary and thyme. These will give your ham a tasty taste.

Place the ham in the crock pot and add some chicken broth. You can also add a bit of honey for sweetness.

Cover the pot and cook on low for about 6 to 8 hours. As it cooks, the heat will help the flavors blend together. The result will be a tender and flavorful ham that you and your family will love.

Ingredients

  • 1 small fully cooked ham (about 2-3 lbs)
  • 1 cup chicken broth
  • 2 tbsp honey
  • 1 tbsp dried rosemary
  • 1 tbsp dried thyme

Cooking Instructions

  1. Place the ham in the crock pot.
  2. Add chicken broth and honey.
  3. Sprinkle with rosemary and thyme.
  4. Cover and cook on low for 6 to 8 hours.

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